BAKED APPLE FRITTER RECIPE RECIPES

Name: Baked Apple Slices
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 4 servings.
Ingredients: 3 large tart apples, peeled and sliced; 3/4 cup sugar; 1/4 cup apple cider or juice; 1 tablespoon all-purpose flour; 1 tablespoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/4 teaspoon ground ginger; 1/4 cup butter; 1/2 cup walnuts or raisins; Vanilla ice cream

BAKED APPLE SLICES RECIPE: HOW TO MAKE IT - TASTE OF HOME

Baked Apple Slices Recipe: How to Make It - Taste of Home image

Nothing beats these tender baked apple slices over ice cream for satisfying harvest flavor. This old-fashioned treat gives a new twist to traditional baked apples. They are also excellent served over waffles or with ham. I make sure to save room for dessert! —Linda Gaido, New Brighton, Pennsylvania

Provided by Taste of Home

Categories Desserts

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 4 servings.

Number Of Ingredients 10

Ingredients

3 large tart apples, peeled and sliced
3/4 cup sugar
1/4 cup apple cider or juice
1 tablespoon all-purpose flour
1 tablespoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon ground ginger
1/4 cup butter
1/2 cup walnuts or raisins
Vanilla ice cream

Steps:

Preheat oven to 350°. Place apples in a greased 1-qt. baking dish. In a small bowl, combine sugar, cider, flour, cinnamon, nutmeg and ginger; pour over apples. Dot with butter. Sprinkle with nuts. , Bake, uncovered, until apples are tender, 45-60 minutes. Serve warm with ice cream.

Nutrition Facts : Calories 510 calories, FatContent 31g fat (15g saturated fat), CholesterolContent 61mg cholesterol, SodiumContent 185mg sodium, CarbohydrateContent 60g carbohydrate (53g sugars, FiberContent 4g fiber), ProteinContent 3g protein.

APPLE FRITTER CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME

Apple Fritter Cake Recipe: How to Make It - Taste of Home image

I was experimenting with a beer bread to make it into a dessert and came up with this delectable apple fritter cake. —Ann Marie Eberhart, Gig Harbor, Washington

Provided by Taste of Home

Categories Desserts

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 12 servings.

Number Of Ingredients 12

Ingredients

3 cups all-purpose flour, sifted
1/4 cup sugar
2 tablespoons ground cinnamon
3 teaspoons baking powder
1 teaspoon salt
2 medium apples, peeled and chopped (about 2 cups)
1 bottle (12 ounces) beer or unsweetened apple juice, room temperature
1/4 cup butter, melted
ICING:
2 cups confectioners' sugar
3 to 5 tablespoons 2% milk
1/2 teaspoon vanilla extract

Steps:

Preheat oven to 350°. Line an 8-in. square baking pan with parchment, letting ends extend up sides., Whisk together the first 5 ingredients. Add apples and beer; mix just until blended (do not overmix; batter will be thick). Transfer to prepared pan. Bake until a toothpick inserted in center comes out clean, 40-45 minutes., Lifting with parchment, immediately remove cake from pan. Brush all sides with melted butter. Cool. Meanwhile, combine all icing ingredients. Spread or drizzle over cooled cake.

Nutrition Facts : Calories 261 calories, FatContent 4g fat (3g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 350mg sodium, CarbohydrateContent 52g carbohydrate (27g sugars, FiberContent 2g fiber), ProteinContent 4g protein.

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