BAKE CORN DOGS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BAKED CORN DOGS RECIPE | EATINGWELL



Baked Corn Dogs Recipe | EatingWell image

The summertime fair-food favorite is lightened up with a baked cornbread coating and is served on a stick.

Provided by Diabetic Living Magazine

Categories     Low-Calorie Dinner Recipes on a Budget

Total Time 35 minutes

Number Of Ingredients 13

Nonstick cooking spray
¾ cup all-purpose flour
? cup yellow cornmeal
1 tablespoon sugar or sugar substitute equivalent to 1 tablespoon sugar (see Tip)
1 teaspoon baking powder
¼ teaspoon dry mustard
? teaspoon salt
? cup fat-free milk
1 egg, lightly beaten
1 teaspoon canola oil
6 wooden skewers
6 reduced-fat frankfurters, patted dry
1 tablespoon Yellow mustard

Steps:

  • Preheat oven to 400 degrees F. Line a baking sheet with parchment paper or lightly coat with cooking spray; set aside. For batter, in a medium bowl, stir together flour, cornmeal, sugar, baking powder, dry mustard, and salt. In a small bowl, combine milk, egg, and oil. Add milk mixture to flour mixture; mix just until combined (mixture will be thick).
  • Insert wooden skewers into ends of the frankfurters. Holding on to skewer, rotate each frankfurter over bowl and spread batter to coat frankfurter evenly. Place on prepared baking sheet. Bake for 14 to 16 minutes or until golden brown. If desired, serve with yellow mustard.

Nutrition Facts : Calories 188.6 calories, CarbohydrateContent 29.2 g, CholesterolContent 55.5 mg, FatContent 4.3 g, FiberContent 0.6 g, ProteinContent 9.7 g, SaturatedFatContent 1.3 g, SodiumContent 566.7 mg, SugarContent 4.9 g

BAKED CORN DOGS RECIPE | MARTHA STEWART



Baked Corn Dogs Recipe | Martha Stewart image

This recipe for baked corn dogs uses chicken sausage, a new and improved take on a state-fair snack. Serve with Speedy "Baked" Beans and Tangy Coleslaw.

Provided by Martha Stewart

Categories     Chicken Recipes

Total Time 35 minutes

Prep Time 10 minutes

Number Of Ingredients 10

1 1/2 cups all-purpose flour (spooned and leveled), plus more for dusting sausages
2/3 cup yellow cornmeal
2 teaspoons baking powder
2 teaspoons sugar
Coarse salt and ground pepper
2/3 cup milk
2 large eggs, lightly beaten
2 teaspoons vegetable oil
4 precooked smoked chicken sausages (13 ounces total)
Ketchup and mustard, for serving (optional)

Steps:

  • Preheat oven to 375 degrees. Line a baking sheet with parchment paper; set aside. In a medium bowl, whisk together flour, cornmeal, baking powder, sugar, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Make a well in center; add milk, eggs, and oil. Mix just until combined.
  • Insert an ice-pop stick into one end of each sausage, leaving a 1 1/2-inch handle. Dust with flour; tap off excess. Using handle, rotate each sausage over bowl as you spoon batter to coat evenly. Place on sheet; bake 5 minutes. Remove from oven. Using a spatula, reapply batter that has slipped onto sheet. Return to oven; bake until golden, 20 minutes. Serve with ketchup and mustard, if desired.

More about "bake corn dogs recipes"

BAKED CORN DOGS RECIPE - DELISH
Baked corn dogs, a new and improved take on a state-fair snack, put fast, fun food at your fingertips. Be sure to buy ice-pop sticks if you don't have them on hand. Serve these with Speedy "Baked" Beans and Tangy Coleslaw
From delish.com
Total Time 35 minutes
Category birthday, easy chicken, feed a crowd, picnic, Summer, Super Bowl, lunch, snack
Cuisine American
  • Preheat oven to 375 degrees. Line a baking sheet with parchment paper; set aside. In a medium bowl, whisk together flour, cornmeal, baking powder, sugar, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Make a well in center; add milk, eggs, and oil. Mix just until combined. Insert an ice-pop stick into one end of each sausage, leaving a 1 1/2-inch handle. Dust with flour; tap off excess. Using handle, rotate each sausage over bowl as you spoon batter to coat evenly. Place on sheet; bake 5 minutes. Remove from oven. Using a spatula, reapply batter that has slipped onto sheet. Return to oven; bake until golden, 20 minutes. Serve with ketchup and mustard, if desired.
See details


RONS BAKED CORN DOGS RECIPE - FOOD.COM
My husband came up with this gluten-free recipe in order to satisfy his craving for corn dogs, my wish to go gluten-free, and to save having to break out the deep fat fryer. He didn’t use the beef hot dogs. He made ours with smoked Italian sausage. When he made this recipe, he made them in mini-casserole pans although it could easily be adapted for a single large shallow casserole pan, depending on the size of your hot dogs or sausages. I told him this is so delicious he owed this recipe to the world!
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 329.7 per serving
  • Note: the dough just over the hot dogs is the last to cook so that’s where you can test for doneness.
See details


CORN DOGS | ALLRECIPES
I made up this recipe many years ago, because I loved the corn dogs you buy at carnivals but could not find a recipe for them. Great served with mustard.
From allrecipes.com
Reviews 4.6
Total Time 40 minutes
Category Main Dishes, Sandwich Recipes, Hot Dogs and Corn Dogs Recipes
Calories 318.4 calories per serving
  • Fry 2 or 3 corn dogs at a time until lightly browned, about 3 minutes. Drain on paper towels.
See details


BAKED CORN DOGS RECIPE - RECIPES.NET
Bring the state fair to your home with these crunchy on the outside and tender on the inside corn dogs! Whip them up in less than an hour.
From recipes.net
Reviews 1
Total Time 35 minutes
Cuisine American
  • Serve with ketchup and mustard, if desired
See details


BAKED CORN DOGS RECIPE - DELISH
Baked corn dogs, a new and improved take on a state-fair snack, put fast, fun food at your fingertips. Be sure to buy ice-pop sticks if you don't have them on hand. Serve these with Speedy "Baked" Beans and Tangy Coleslaw
From delish.com
Total Time 35 minutes
Category birthday, easy chicken, feed a crowd, picnic, Summer, Super Bowl, lunch, snack
Cuisine American
  • Preheat oven to 375 degrees. Line a baking sheet with parchment paper; set aside. In a medium bowl, whisk together flour, cornmeal, baking powder, sugar, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Make a well in center; add milk, eggs, and oil. Mix just until combined. Insert an ice-pop stick into one end of each sausage, leaving a 1 1/2-inch handle. Dust with flour; tap off excess. Using handle, rotate each sausage over bowl as you spoon batter to coat evenly. Place on sheet; bake 5 minutes. Remove from oven. Using a spatula, reapply batter that has slipped onto sheet. Return to oven; bake until golden, 20 minutes. Serve with ketchup and mustard, if desired.
See details


RONS BAKED CORN DOGS RECIPE - FOOD.COM
My husband came up with this gluten-free recipe in order to satisfy his craving for corn dogs, my wish to go gluten-free, and to save having to break out the deep fat fryer. He didn’t use the beef hot dogs. He made ours with smoked Italian sausage. When he made this recipe, he made them in mini-casserole pans although it could easily be adapted for a single large shallow casserole pan, depending on the size of your hot dogs or sausages. I told him this is so delicious he owed this recipe to the world!
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 329.7 per serving
  • Note: the dough just over the hot dogs is the last to cook so that’s where you can test for doneness.
See details


CORN DOG DRESSING BAKE RECIPE - FOOD.COM
This is one of those recipes that came from one of those days the boys and I decided to play in the kitchen. Two dishes that we love involving cornbread are corn dogs and good ole southern cornbread dressing. So we asked ourselves... Why not combine the two? That's just what we did. It turned out better than I could have hoped!! In 2 hours I made 2 pans because everyone wanted seconds and thirds! This casserole is savory yet slightly sweet. It is cheesy and meaty. In one word... Perfect!
From food.com
Reviews 4.5
Total Time 45 minutes
Calories 1223.7 per serving
  • Some of my kids like this with mustard or ketchup.
See details


BEST CORN DOG RECIPE - HOW TO MAKE CORN DOGS
Never made Corn Dogs yourself? Head to Delish.com and give it a try.
From delish.com
Reviews 4.2
Total Time 30 minutes
Category 30-minute meals, dinner party, Summer, dinner, lunch, meat, snack
Cuisine American
  • Pat hot dogs completely dry with paper towels, then skewer with long wooden skewers. In a large bowl, whisk together flour, cornmeal, sugar, baking powder, salt, baking soda, black pepper, and cayenne. In a small bowl, combine buttermilk and eggs, then pour into dry ingredients and mix until just combined. Pour batter into a tall glass and let sit while oil heats. In a large pot over medium heat, add enough oil to come halfway up the sides and heat to 375°. Dip hot dogs into batter and coat evenly. Fry hot dogs, 4 to 5 at a time, until golden, 5 minutes, turning as necessary. Use tongs to remove from oil and place on a paper towel–lined plate. Fry remaining hot dogs, letting oil come back to temperature between batches. Serve with ketchup and mustard.
See details


CORN DOGS RECIPE: HOW TO MAKE IT - TASTE OF HOME
Prepare corn dogs at home just like you'd get at the fair. Both kids and grown-ups will love this hearty corn dog batter. —Ruby Williams, Bogalusa, Louisiana
From tasteofhome.com
Reviews 3.6
Total Time 25 minutes
Category Dinner
Calories 316 calories per serving
  • In a large bowl, combine cornmeal, flour and egg. Stir in milk to make a thick batter; let stand 4 minutes. Insert sticks into hot dogs; dip into batter. , In an electric skillet or deep-fat fryer, heat oil to 375°. Fry corn dogs, a few at a time, until golden brown, 6-8 minutes, turning occasionally. Drain on paper towels.
See details


MINI CORN DOGS RECIPE BY TASTY
These kid-friendly corn dog bites are too cute (and easy!) to not make for every movie night. After cutting hot dogs into thirds, all you have to do is coat them in flour and a simple batter, quickly fry them for a few minutes, then serve with your favorite condiments or dipping sauces. The best part? Because these are mini, you don’t need to buy skewers!
From tasty.co
Reviews 94
Cuisine American
Calories 658 calories per serving
  • Enjoy!
See details


OVEN BAKED CORN DOGS RECIPE | RACHAEL RAY | FOOD NETWORK
From foodnetwork.com
See details


BAKED CORN DOGS - THE BAKERMAMA
Sep 10, 2013 · Ingredients 1 cup white whole wheat flour 1 cup yellow cornmeal 1 teaspoon baking powder 1/2 teaspoon salt 1/2 teaspoon ground mustard 6 tablespoons butter 1/2 cup non-fat milk 1/4 cup honey 7 lean beef hot dog franks, cut in half 14 wooden sticks mustard & ketchup, for serving
From thebakermama.com
See details


BAKED CORN DOGS RECIPE | CDKITCHEN.COM
Heat oven to 450 degrees F. Mix baking mix and milk until blended. Divide dough in half. Grease or spray a 1- 1/2 quart baking dish. Layer 1/2 the dough in the dish, and bake 5 minutes. Remove from oven. Layer in dish the following: a few pats of margarine, hot dogs (bite sized or cut up regular ...
From cdkitchen.com
See details


CHEESY CORN DOG BAKE - MY FOOD AND FAMILY RECIPES
1. Heat oven to 400ºF. 2. Prepare muffin batter as directed on package. Stir in corn. 3. Pour into 8-inch square pan sprayed with cooking spray; top with wieners. 4. Bake 20 to 25 min. or until cornbread is golden brown.
From myfoodandfamily.com
See details


TRAEGER BAKED CORN DOG BITES | TRAEGER GRILLS
1. Combine milk, yeast and sugar in a bowl. Set aside for 5 minutes or until it starts to foam. Add A Note. Ingredients. 1 Cup milk, room temperature. 4 Teaspoon active dry yeast. 1/4 Cup granulated sugar.
From traeger.com
See details


CORNY DOGS | "JIFFY" MIX
Ingredients. 1 pkg. “JIFFY” Corn Muffin Mix. 10 – 12 hot dogs. 10 – 12 wooden skewers or popsicle sticks. 2 Tbsp. corn starch. 2/3 cup flour. 1 egg. 1 cup milk. 1 tsp. dry mustard.
From site.jiffymix.com
See details


MINI BAKED CORN DOGS | HOW TO MAKE CORN DOGS - AN EASY ...
Mini baked corn dogs are a winner recipe because they’re foolproof to throw together and they taste delicious for a quick and easy dinner or app! Craving More Take the hassle out of meal planning with: Dinner Made Easy, a FREE 1 week meal plan with full shopping list, easy dinners, nutrition information, serving suggestions for each meal, and ...
From blessthismessplease.com
See details


EASY BAKED CORN DOG BITES - ALL INFORMATION ABOUT HEALTHY ...
Easy Baked Corn Dog Bites Recipe - Food.com trend www.food.com. Easy Baked Corn Dog Bites. Be the first to review this recipe. Recipe by AmyZoe. I wanted to make corn dogs, but I didn't have any skewers. This was really easy and really good, and I didn't have to make a deep-fried mess. Recipe courtesy of A Night Owl Blog. Serving size is estimated.
From therecipes.info
See details


CHILI CORN DOGS - CHILI HOT DOGS MADE WITH CORN DOGS!
When the corn dogs are baked all the way through, remove the sticks and cut and opening down the center with a bread knife. Stuff the corn dogs with chili. Sprinkle a generous amount of cheese on top. Return the chili corn dogs to the oven for about 10 minutes or so to allow the cheese to melt. Add desired toppings and enjoy!
From smartschoolhouse.com
See details