BACON RANCH AND CHEESE POTATOES RECIPES

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BACON RANCH CHEESE BALL RECIPE | ALLRECIPES



Bacon Ranch Cheese Ball Recipe | Allrecipes image

This cheese ball was a big hit at our office Christmas party! I had cream cheese left over and decided to start adding ingredients and it was wonderful!

Provided by wifey110

Categories     Meat and Poultry    Pork    Bacon    Appetizers

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 1 cheese ball

Number Of Ingredients 7

6 slices bacon
2 (8 ounce) packages cream cheese, softened
1 (1 ounce) package buttermilk Ranch dressing mix
½ cup shredded sharp Cheddar cheese
4 green onions, chopped
3 tablespoons chopped black olives
1?½ cups chopped pecans

Steps:

  • Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate. Chop the cooled bacon into small pieces.
  • Stir together the cream cheese and ranch dressing mix in a bowl until smooth. Add the bacon, Cheddar cheese, green onions, and olives; stir until well combined. Shape the mixture into a ball and roll in the chopped pecans. Refrigerate overnight.

Nutrition Facts : Calories 111.2 calories, CarbohydrateContent 1.9 g, CholesterolContent 20.4 mg, FatContent 10.6 g, FiberContent 0.6 g, ProteinContent 2.8 g, SaturatedFatContent 4.3 g, SodiumContent 171.2 mg, SugarContent 0.3 g

CHEESY BACON RANCH POTATOES | HIDDEN VALLEY® RANCH



Cheesy Bacon Ranch Potatoes | Hidden Valley® Ranch image

Our cheesy bacon ranch potatoes will have you craving more with every bite you take. Our zesty ranch flavor takes this delicious dish to the next level.

Provided by Hidden Valley

Total Time 55 minutes

Prep Time 5 minutes

Cook Time 50 minutes

Yield 4

Number Of Ingredients 8

1¼ lbs. russet potatoes
cooking spray
¼ tsp. kosher salt and ground black pepper, to taste
? cup shredded cheddar cheese
6 strips cooked bacon, crumbled
? cup Hidden Valley® Original Ranch dressing
1 jalapeño
2 tbsp. chopped green onion

Steps:

  • Preheat oven to 400°F. Spray a baking pan with cooking spray.

  • Spread potatoes on the baking pan. Spray with the cooking spray and add salt and pepper, to taste. Cover with foil and bake for 40 minutes.

  • When finished, remove from oven and pour potatoes into a greased casserole dish. Add cheese, crumbled bacon, dressing and jalapeño.

    Mix well and bake for another 10 minutes, until cheese is melted. Remove from oven and top with chopped green onion.

Nutrition Facts : Calories 0

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