BACON CHEDDAR TATER TOT CASSEROLE RECIPES

TATER TOT® AND BACON BREAKFAST CASSEROLE RECIPE | ALLRECIPES

Tater Tot® and Bacon Breakfast Casserole Recipe | Allrecipes image

A yummy breakfast dish that's quick to throw together and great for guests or for Christmas morning.

Provided by SPezz

Categories Breakfast Potatoes

Total Time 1 hours 15 minutes

Prep Time 10 minutes

Cook Time 1 hours 5 minutes

Yield 1 13x9-inch dish

Number Of Ingredients 7

Ingredients

1 pound bacon, diced
1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
12 eggs
½ cup milk
1 pinch salt
⅛ teaspoon ground black pepper
2 cups shredded Cheddar cheese

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, 5 to 8 minutes. Drain bacon on paper towels.
Spread bacon into the bottom of a 9x13-inch baking dish to cover. Spread potato nuggets over the bacon.
Beat eggs, milk, salt, and pepper together in a bowl; pour over the layer of potato nuggets. Top with Cheddar cheese.
Bake in the preheated oven until hot in the center, about 1 hour.

Nutrition Facts : Calories 522.2 calories, CarbohydrateContent 29.9 g, CholesterolContent 330.4 mg, FatContent 35.6 g, FiberContent 2.7 g, ProteinContent 26.5 g, SaturatedFatContent 13 g, SodiumContent 1189.9 mg, SugarContent 2.1 g

TATER TOT CASSEROLE II RECIPE | ALLRECIPES

Tater Tot Casserole II Recipe | Allrecipes image

This is a recipe everyone in the family will love. Vegetarian or not, the combination of tater tots, cheese, and mushroom soup will drive your taste buds crazy!

Provided by KPETERS74

Categories Tater Tots® Casserole

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours 0 minutes

Yield 6 servings

Number Of Ingredients 5

Ingredients

1 (32 ounce) package frozen potato rounds
1 (16 ounce) container sour cream
1 cup shredded Cheddar cheese
1 (10.75 ounce) can condensed cream of mushroom soup
1 (6 ounce) can French-fried onions

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
Arrange tater tots in the prepared baking dish.
In a mixing bowl, combine sour cream, cheese, and mushroom soup. Pour this mixture over the tater tots. Sprinkle onions over the top of the casserole.
Bake in the 350 degrees F (175 degrees C) oven for 45 to 60 minutes.

Nutrition Facts : Calories 718 calories, CarbohydrateContent 56.2 g, CholesterolContent 53.1 mg, FatContent 53.3 g, FiberContent 3.6 g, ProteinContent 11.5 g, SaturatedFatContent 21.2 g, SodiumContent 1329.8 mg, SugarContent 1.9 g

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