BACON AND EGG SALAD RECIPES
EGG SALAD RECIPES - BBC GOOD FOOD
Serve boiled eggs in a fresh salad for the perfect picnic, lunch or barbecue side. Mix them up with mayonnaise, potatoes, bacon, lettuce and more.
Provided by Good Food team
Number Of Ingredients 1
SPINACH SALAD WITH WARM BACON DRESSING RECIPE | ALTON ...
To make his Spinach Salad with Warm Bacon Dressing recipe from Good Eats on Food Network even better, Alton Brown tops it with sliced eggs and mushrooms.
Provided by Alton Brown
Categories appetizer
Total Time 20 minutes
Prep Time 20 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Remove the stems from the spinach and wash, drain and pat dry thoroughly. Place into a large mixing bowl and set aside.
- Place the eggs into an electric kettle and cover with cold water by at least 1-inch. Turn the kettle on. Once the water comes to a boil, the kettle will turn itself off. Leave the eggs in the water for 15 minutes. Remove and peel off the shell. Slice each egg into 8 pieces and set aside.
- While the eggs are cooking, fry the bacon and remove to a paper towel to drain, reserving 3 tablespoons of the rendered fat. Crumble the bacon and set aside.
- Transfer the fat to a small saucepan set over low heat and whisk in the red wine vinegar, sugar and Dijon mustard. Season with a small pinch each of kosher salt and black pepper.
- Add the mushrooms and the sliced onion to the spinach and toss. Add the dressing and bacon and toss to combine. Divide the spinach between 4 plates or bowls and evenly divide the egg among them. Season with pepper, as desired. Serve immediately.
More about "bacon and egg salad recipes"
BROCCOLI BACON SALAD RECIPE | JAMIE OLIVER SALAD RECIPE
One of the cowgirls I met on my travels said she struggled for ideas at mealtimes because the men weren’t overly keen on eating veg. However, she did say one of the things they would eat was broccoli salad. Every diner and restaurant in Cody seemed to have one on the menu, so I created this version, which is absolutely delicious and hits all the right spots. When I cooked it for a group of ranchers there was none left by the end of the night. Success!
From jamieoliver.com
Total Time 25 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 195 calories per serving
From jamieoliver.com
Total Time 25 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 195 calories per serving
- Use a small knife to remove the broccoli florets and cut them up into smaller ones. Basically, this is your opportunity to make the broccoli really delicate and more salady-looking, so spend a bit of time doing this. You’ll be left with the stalk, so discard the thick dry base, then cut the remaining stalk in half lengthways and finely slice.
- Blanch your broccoli florets and sliced stalks really quickly in boiling salted water for 60 seconds, just long enough to soften the broccoli but still leave it with a bit of a bite. Drain it in a colander, then spread it around a clean tea towel to steam dry (this is important because it will help the dressing cling to the broccoli). Once completely dry, transfer to a serving dish.
- Finely slice the bacon and fry on a medium heat with a small splash of olive oil until crisp and golden, then spoon most of the bacon bits over your broccoli.
- Any leftover fat in the pan can be used in your salad dressing. Pour it into a mixing bowl, then peel and finely grate in the garlic. Add all the other dressing ingredients, season with sea salt and black pepper, and whisk.
- Halve, deseed and finely slice the tomatoes and chop the chives, reserving the flowers. Add to your broccoli and bacon bits. Dress it all really well, and check the seasoning. If it needs pimping up, add a splash more vinegar. If you’ve got any chive flowers, sprinkle those over the top and serve straight away. It’s beautiful on its own or served next to any grilled or roasted meat or fish.
See details
SPINACH SALAD WITH WARM BACON DRESSING RECIPE | ALTON ...
To make his Spinach Salad with Warm Bacon Dressing recipe from Good Eats on Food Network even better, Alton Brown tops it with sliced eggs and mushrooms.
From foodnetwork.com
Reviews 4.6
Total Time 20 minutes
Category appetizer
From foodnetwork.com
Reviews 4.6
Total Time 20 minutes
Category appetizer
- Add the mushrooms and the sliced onion to the spinach and toss. Add the dressing and bacon and toss to combine. Divide the spinach between 4 plates or bowls and evenly divide the egg among them. Season with pepper, as desired. Serve immediately.
See details
SPINACH SALAD WITH WARM BACON DRESSING - TASTE OF HO…
My spinach salad with a comforting bacon dressing is a recipe I turn to again and again in winter. It's quick, elegant and so delicious. I can always count on compliments. —Sandy Davis, Prescott, Arizona
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Lunch
Calories 280 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Lunch
Calories 280 calories per serving
- In a skillet, cook bacon over medium heat until crisp, stirring occasionally. Using a slotted spoon, remove bacon to paper towels. Discard all but 1 tablespoon drippings., Add vinegar, garlic, brown sugar, mustard and seasonings to drippings; heat through, stirring to blend. Transfer to a small bowl; gradually whisk in oil. Stir in half of the bacon., Place spinach, onion and eggs in a large bowl; toss with warm dressing. Sprinkle with remaining bacon; serve immediately.
See details
BROCCOLI BACON SALAD RECIPE | JAMIE OLIVER SALAD RECIPE
One of the cowgirls I met on my travels said she struggled for ideas at mealtimes because the men weren’t overly keen on eating veg. However, she did say one of the things they would eat was broccoli salad. Every diner and restaurant in Cody seemed to have one on the menu, so I created this version, which is absolutely delicious and hits all the right spots. When I cooked it for a group of ranchers there was none left by the end of the night. Success!
From jamieoliver.com
Total Time 25 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 195 calories per serving
From jamieoliver.com
Total Time 25 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 195 calories per serving
- Use a small knife to remove the broccoli florets and cut them up into smaller ones. Basically, this is your opportunity to make the broccoli really delicate and more salady-looking, so spend a bit of time doing this. You’ll be left with the stalk, so discard the thick dry base, then cut the remaining stalk in half lengthways and finely slice.
- Blanch your broccoli florets and sliced stalks really quickly in boiling salted water for 60 seconds, just long enough to soften the broccoli but still leave it with a bit of a bite. Drain it in a colander, then spread it around a clean tea towel to steam dry (this is important because it will help the dressing cling to the broccoli). Once completely dry, transfer to a serving dish.
- Finely slice the bacon and fry on a medium heat with a small splash of olive oil until crisp and golden, then spoon most of the bacon bits over your broccoli.
- Any leftover fat in the pan can be used in your salad dressing. Pour it into a mixing bowl, then peel and finely grate in the garlic. Add all the other dressing ingredients, season with sea salt and black pepper, and whisk.
- Halve, deseed and finely slice the tomatoes and chop the chives, reserving the flowers. Add to your broccoli and bacon bits. Dress it all really well, and check the seasoning. If it needs pimping up, add a splash more vinegar. If you’ve got any chive flowers, sprinkle those over the top and serve straight away. It’s beautiful on its own or served next to any grilled or roasted meat or fish.
See details
WHOLE30 BACON AND EGG CUPS RECIPE - FOOD NETWORK
Everything you've ever craved from a diner breakfast is present in this Whole30-friendly recipe, which is easy to prepare for a crowd.
From foodnetwork.com
Reviews 4.2
Total Time 45 minutes
Category main-dish
Calories 130 per serving
From foodnetwork.com
Reviews 4.2
Total Time 45 minutes
Category main-dish
Calories 130 per serving
- Remove the tin from the oven and crack an egg into each cup, making sure the yolk is inside the bacon ring. Continue baking until the bacon is crisp, the egg whites are cooked through and the yolks are still runny, about 10 minutes longer. Run an offset spatula around the edges and remove to a platter. Sprinkle with the chives and serve with hot sauce if desired.
See details
BACON, EGG AND CHEESE BREAKFAST SANDWICHES - PILLSB…
A hearty, savory breakfast ready in 30 minutes? Yes, please! These delicious crescent-shaped breakfast sandwiches are loaded with bacon, eggs and cheese and pair as well with slow, cozy mornings at home as they do with busy ones when you need to get going.
From pillsbury.com
Reviews 4.5
Total Time 30 minutes
Calories 200 per serving
From pillsbury.com
Reviews 4.5
Total Time 30 minutes
Calories 200 per serving
- Bake 18 to 20 minutes or until golden brown.
See details
BACON AND BROCCOLI SALAD RECIPE: HOW TO MAKE IT
You'll want to serve this family-friendly broccoli salad with bacon year-round. The broccoli gets a big-time flavor boost from bacon, toasted pecans, dried berries and a mayo dressing. —Cindi Read, Hendersonville, Tennessee
From tasteofhome.com
Reviews 4.9
Total Time 30 minutes
Category Lunch, Side Dishes
Calories 300 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 30 minutes
Category Lunch, Side Dishes
Calories 300 calories per serving
- In a large bowl, combine the first 6 ingredients. For dressing, in a small bowl, whisk mayonnaise, sugar and vinegar. Pour over broccoli mixture; toss to coat.
See details
CLASSIC EGG SALAD RECIPE - SKINNYTASTE
This classic egg salad recipe can be enjoyed for breakfast on toast, or for lunch in a wrap, over salad or in a sandwich. Sometimes I just eat it with a spoon right out of the container!
From skinnytaste.com
Reviews 4.9
Total Time 25 minutes
Category Breakfast, Brunch, Lunch, Salad
Cuisine American
Calories 185 kcal per serving
From skinnytaste.com
Reviews 4.9
Total Time 25 minutes
Category Breakfast, Brunch, Lunch, Salad
Cuisine American
Calories 185 kcal per serving
- Combine all the ingredients and refrigerate until ready to eat.
See details
SPINACH SALAD WITH WARM BACON DRESSING RECIPE | ALTON ...
To make his Spinach Salad with Warm Bacon Dressing recipe from Good Eats on Food Network even better, Alton Brown tops it with sliced eggs and mushrooms.
From foodnetwork.com
Reviews 4.6
Total Time 20 minutes
Category appetizer
From foodnetwork.com
Reviews 4.6
Total Time 20 minutes
Category appetizer
- Add the mushrooms and the sliced onion to the spinach and toss. Add the dressing and bacon and toss to combine. Divide the spinach between 4 plates or bowls and evenly divide the egg among them. Season with pepper, as desired. Serve immediately.
See details
SPINACH SALAD WITH WARM BACON DRESSING - TASTE OF HO…
My spinach salad with a comforting bacon dressing is a recipe I turn to again and again in winter. It's quick, elegant and so delicious. I can always count on compliments. —Sandy Davis, Prescott, Arizona
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Lunch
Calories 280 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Lunch
Calories 280 calories per serving
- In a skillet, cook bacon over medium heat until crisp, stirring occasionally. Using a slotted spoon, remove bacon to paper towels. Discard all but 1 tablespoon drippings., Add vinegar, garlic, brown sugar, mustard and seasonings to drippings; heat through, stirring to blend. Transfer to a small bowl; gradually whisk in oil. Stir in half of the bacon., Place spinach, onion and eggs in a large bowl; toss with warm dressing. Sprinkle with remaining bacon; serve immediately.
See details
BROCCOLI BACON SALAD RECIPE | JAMIE OLIVER SALAD RECIPE
One of the cowgirls I met on my travels said she struggled for ideas at mealtimes because the men weren’t overly keen on eating veg. However, she did say one of the things they would eat was broccoli salad. Every diner and restaurant in Cody seemed to have one on the menu, so I created this version, which is absolutely delicious and hits all the right spots. When I cooked it for a group of ranchers there was none left by the end of the night. Success!
From jamieoliver.com
Total Time 25 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 195 calories per serving
From jamieoliver.com
Total Time 25 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 195 calories per serving
- Use a small knife to remove the broccoli florets and cut them up into smaller ones. Basically, this is your opportunity to make the broccoli really delicate and more salady-looking, so spend a bit of time doing this. You’ll be left with the stalk, so discard the thick dry base, then cut the remaining stalk in half lengthways and finely slice.
- Blanch your broccoli florets and sliced stalks really quickly in boiling salted water for 60 seconds, just long enough to soften the broccoli but still leave it with a bit of a bite. Drain it in a colander, then spread it around a clean tea towel to steam dry (this is important because it will help the dressing cling to the broccoli). Once completely dry, transfer to a serving dish.
- Finely slice the bacon and fry on a medium heat with a small splash of olive oil until crisp and golden, then spoon most of the bacon bits over your broccoli.
- Any leftover fat in the pan can be used in your salad dressing. Pour it into a mixing bowl, then peel and finely grate in the garlic. Add all the other dressing ingredients, season with sea salt and black pepper, and whisk.
- Halve, deseed and finely slice the tomatoes and chop the chives, reserving the flowers. Add to your broccoli and bacon bits. Dress it all really well, and check the seasoning. If it needs pimping up, add a splash more vinegar. If you’ve got any chive flowers, sprinkle those over the top and serve straight away. It’s beautiful on its own or served next to any grilled or roasted meat or fish.
See details
WHOLE30 BACON AND EGG CUPS RECIPE - FOOD NETWORK
Everything you've ever craved from a diner breakfast is present in this Whole30-friendly recipe, which is easy to prepare for a crowd.
From foodnetwork.com
Reviews 4.2
Total Time 45 minutes
Category main-dish
Calories 130 per serving
From foodnetwork.com
Reviews 4.2
Total Time 45 minutes
Category main-dish
Calories 130 per serving
- Remove the tin from the oven and crack an egg into each cup, making sure the yolk is inside the bacon ring. Continue baking until the bacon is crisp, the egg whites are cooked through and the yolks are still runny, about 10 minutes longer. Run an offset spatula around the edges and remove to a platter. Sprinkle with the chives and serve with hot sauce if desired.
See details
BACON, EGG AND CHEESE BREAKFAST SANDWICHES - PILLSB…
A hearty, savory breakfast ready in 30 minutes? Yes, please! These delicious crescent-shaped breakfast sandwiches are loaded with bacon, eggs and cheese and pair as well with slow, cozy mornings at home as they do with busy ones when you need to get going.
From pillsbury.com
Reviews 4.5
Total Time 30 minutes
Calories 200 per serving
From pillsbury.com
Reviews 4.5
Total Time 30 minutes
Calories 200 per serving
- Bake 18 to 20 minutes or until golden brown.
See details
BACON AND BROCCOLI SALAD RECIPE: HOW TO MAKE IT
You'll want to serve this family-friendly broccoli salad with bacon year-round. The broccoli gets a big-time flavor boost from bacon, toasted pecans, dried berries and a mayo dressing. —Cindi Read, Hendersonville, Tennessee
From tasteofhome.com
Reviews 4.9
Total Time 30 minutes
Category Lunch, Side Dishes
Calories 300 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 30 minutes
Category Lunch, Side Dishes
Calories 300 calories per serving
- In a large bowl, combine the first 6 ingredients. For dressing, in a small bowl, whisk mayonnaise, sugar and vinegar. Pour over broccoli mixture; toss to coat.
See details
BEST WARM BACON DRESSING FOR SPINACH SALAD - COPYKAT RECIP…
Nov 09, 2021 · I like cooking bacon in the oven and retaining the bacon drippings for the salad. By using a wire rack resting on top of a jellyroll pan, the bacon drippings end up in the bottom of the …
From copykat.com
From copykat.com
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POTATO AND BACON SALAD RECIPE | ALLRECIPES
So I mixed in all the egg, and just sprinkled parseley and bacon on top, and it looked great. Very easy to omit the bacon for a vegetarian version. An easy way to cook the bacon: line a baking sheet with foil, then place bacon …
From allrecipes.com
From allrecipes.com
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10 BEST HOT GERMAN POTATO SALAD WITH BACON RECIPES - YU…
Apr 04, 2022 · water, hard-boiled egg, bacon, all-purpose flour, salt, celery and 7 more Hot German Potato Salad Creations by Kara vinegar, sugar, salt, water, potatoes, bacon, sliced green …
From yummly.com
From yummly.com
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KETO CHEESY BACON AND EGG CUPS RECIPE | ALLRECIPES
Cucumber Salad Recipes; Egg Salad Recipes; Fruit Salad Recipes; Pasta Salad Recipes; Potato Salad Recipes; Spinach Salad Recipes; Tuna Salad Recipes; Side Dish Recipes. ... Reviews for Photos of Keto Cheesy Bacon and Egg Cups. Reviews: Most Helpful . Most Helpful Most Positive Least Positive Newest. 1 of 3 . Keto Cheesy Bacon and Egg …
From allrecipes.com
From allrecipes.com
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35 “EGG-SCELLENT” KETO EGG RECIPES - KETO SUMMIT
Nov 14, 2019 · This list of 35 Keto egg recipes shows how easy they are to include in almost every meal. Whether fried, poached, boiled, or scrambled, this list has a Keto-friendly egg recipe for any occasion. ... Plus, this recipe has bacon and tomatoes which takes egg salad from boring to delicious. Keto Open Egg Salad …
From ketosummit.com
From ketosummit.com
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SPINACH SALAD WITH WARM BACON DRESSING - ONCE UPON A CHEF
Add the bacon fat and shallots from the skillet to the vinegar mixture and whisk to combine. Add the spinach and mushrooms and toss to coat evenly. Taste and adjust the seasoning with salt and pepper, if necessary. Divide the salad between 4 plates or bowls; evenly divide the egg and cooked bacon …
From onceuponachef.com
From onceuponachef.com
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EGG SALAD - WIKIPEDIA
Egg salad is a dish made primarily of chopped hard-boiled or scrambled eggs, mustard, and mayonnaise, often including other ingredients such as celery.. It is made mixed with seasonings in the form of herbs, spices and other ingredients, bound with mayonnaise. It is similar to chicken salad, ham salad, macaroni salad, tuna salad, lobster salad, and crab salad.
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
10 BEST HOT GERMAN POTATO SALAD WITH BACON RECIPES - YU…
Apr 04, 2022 · water, hard-boiled egg, bacon, all-purpose flour, salt, celery and 7 more Hot German Potato Salad Creations by Kara vinegar, sugar, salt, water, potatoes, bacon, sliced green …
From yummly.com
From yummly.com
See details
KETO CHEESY BACON AND EGG CUPS RECIPE | ALLRECIPES
Cucumber Salad Recipes; Egg Salad Recipes; Fruit Salad Recipes; Pasta Salad Recipes; Potato Salad Recipes; Spinach Salad Recipes; Tuna Salad Recipes; Side Dish Recipes. ... Reviews for Photos of Keto Cheesy Bacon and Egg Cups. Reviews: Most Helpful . Most Helpful Most Positive Least Positive Newest. 1 of 3 . Keto Cheesy Bacon and Egg …
From allrecipes.com
From allrecipes.com
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35 “EGG-SCELLENT” KETO EGG RECIPES - KETO SUMMIT
Nov 14, 2019 · This list of 35 Keto egg recipes shows how easy they are to include in almost every meal. Whether fried, poached, boiled, or scrambled, this list has a Keto-friendly egg recipe for any occasion. ... Plus, this recipe has bacon and tomatoes which takes egg salad from boring to delicious. Keto Open Egg Salad …
From ketosummit.com
From ketosummit.com
See details
SPINACH SALAD WITH WARM BACON DRESSING - ONCE UPON A CHEF
Add the bacon fat and shallots from the skillet to the vinegar mixture and whisk to combine. Add the spinach and mushrooms and toss to coat evenly. Taste and adjust the seasoning with salt and pepper, if necessary. Divide the salad between 4 plates or bowls; evenly divide the egg and cooked bacon …
From onceuponachef.com
From onceuponachef.com
See details
EGG SALAD - WIKIPEDIA
Egg salad is a dish made primarily of chopped hard-boiled or scrambled eggs, mustard, and mayonnaise, often including other ingredients such as celery.. It is made mixed with seasonings in the form of herbs, spices and other ingredients, bound with mayonnaise. It is similar to chicken salad, ham salad, macaroni salad, tuna salad, lobster salad, and crab salad.
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
BEST EGG SALAD RECIPE - SPEND WITH PENNIES
Apr 07, 2019 · Nothing is more picnic perfect than a perfect egg salad recipe, creamy with mayo and mustard, but crunchy with celery and green onions! ... Home > All Recipes > Lunch > Best Egg Salad Recipe. Best Egg Salad Recipe. by Holly. 4.96 from 287 votes. ... The addition of Bacon …
From spendwithpennies.com
From spendwithpennies.com
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KETO SHRIMP SALAD WITH HOT BACON SALAD DRESSING [LOW CAR…
Shrimp Salad: 6 ounce spring mix 2 ounce bacon, chopped 2 large hard boiled egg, chopped 16 ounce shrimp, peeled 1 tablespoon butter 1 ounce grated parmesan cheese Bacon Dressing: 1/2 cup bacon …
From ruled.me
From ruled.me
See details
SPINACH SALAD WITH WARM BACON DRESSING - ONCE UPON A CHEF
Add the bacon fat and shallots from the skillet to the vinegar mixture and whisk to combine. Add the spinach and mushrooms and toss to coat evenly. Taste and adjust the seasoning with salt and pepper, if necessary. Divide the salad between 4 plates or bowls; evenly divide the egg and cooked bacon …
From onceuponachef.com
From onceuponachef.com
See details
EGG SALAD - WIKIPEDIA
Egg salad is a dish made primarily of chopped hard-boiled or scrambled eggs, mustard, and mayonnaise, often including other ingredients such as celery.. It is made mixed with seasonings in the form of herbs, spices and other ingredients, bound with mayonnaise. It is similar to chicken salad, ham salad, macaroni salad, tuna salad, lobster salad, and crab salad.
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
KETO SHRIMP SALAD WITH HOT BACON SALAD DRESSING [LOW CAR…
Shrimp Salad: 6 ounce spring mix 2 ounce bacon, chopped 2 large hard boiled egg, chopped 16 ounce shrimp, peeled 1 tablespoon butter 1 ounce grated parmesan cheese Bacon Dressing: 1/2 cup bacon …
From ruled.me
From ruled.me
See details
