LITTLE CAESARS GLUTEN FREE RECIPES

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PARMESAN GARLIC BREADSTICKS RECIPE: HOW TO MAKE IT



Parmesan Garlic Breadsticks Recipe: How to Make It image

These tender breadsticks fill the kitchen with a tempting aroma when they are baking, and they're wonderful served warm. My family tells me I can't make them too often. —Gaylene Anderson, Sandy, Utah

Provided by Taste of Home

Categories     Side Dishes

Total Time 50 minutes

Prep Time 40 minutes

Cook Time 10 minutes

Yield 3 dozen.

Number Of Ingredients 9

2 packages (1/4 ounce each) active dry yeast
1-1/2 cups warm water (110° to 115°)
1/2 cup warm 2% milk (110° to 115°)
3 tablespoons sugar
3 tablespoons plus 1/4 cup butter, softened, divided
1 teaspoon salt
4-1/2 to 5-1/2 cups all-purpose flour
1/4 cup grated Parmesan cheese
1/2 teaspoon garlic salt

Steps:

  • In a large bowl, dissolve yeast in warm water. Add the milk, sugar, 3 tablespoons butter, salt and 2 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 45 minutes., Punch the dough down. Turn onto a floured surface; divide into 36 pieces. Shape each piece into a 6-in. rope. Place 2 in. apart on greased baking sheets. Cover and let rise until doubled, about 25 minutes. , Melt remaining butter; brush over dough. Sprinkle with Parmesan cheese and garlic salt. Bake at 400° until golden brown, 8-10 minutes. Remove from pans to wire racks.

Nutrition Facts : Calories 86 calories, FatContent 3g fat (2g saturated fat), CholesterolContent 7mg cholesterol, SodiumContent 126mg sodium, CarbohydrateContent 13g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

BLOODY MARY COCKTAIL RECIPE | ALLRECIPES



Bloody Mary Cocktail Recipe | Allrecipes image

This lively eye-opener adds a spicy kick to brunch.

Provided by Allrecipes

Categories     Drink Recipes    Cocktail Recipes    Vodka Drinks Recipes

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 cocktail

Number Of Ingredients 9

1?½ cups ice cubes
4 fluid ounces tomato juice
1?½ fluid ounces vodka
¼ fluid ounce fresh lemon juice
4 dashes hot pepper sauce (such as Tabasco®)
2 dashes Worcestershire sauce
1 pinch salt and ground black pepper
ice
1 stalk celery, for garnish

Steps:

  • Fill a pint glass or goblet with 1 1/2 cups ice. Set aside.
  • Combine tomato juice, vodka, lemon juice, hot pepper sauce, Worcestershire sauce, salt, black pepper, and 1 cup ice in a mixing glass. Stir until chilled and strain into ice-filled pint glass or goblet.
  • Garnish with a celery stalk.

Nutrition Facts : Calories 125.9 calories, CarbohydrateContent 7.1 g, FatContent 0.2 g, FiberContent 1.1 g, ProteinContent 1.3 g, SodiumContent 557.9 mg, SugarContent 5.1 g

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