AVOCADO TOAST RECIPE | ALLRECIPES
Low on ingredients? This is quick, easy, and surprisingly filling. This recipe capitalizes on the wonderful taste of avocado, so make sure yours is in season and ripe. The idea of this snack is that avocado will overwhelm the cheese, but the cheese will add an additional taste into the mix.
Provided by Sarah Ruiz
Categories Appetizers and Snacks Canapes and Crostini Recipes
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 2 servings
Number Of Ingredients 3
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- Place bread on a baking sheet; top each piece with 4 pieces Cheddar cheese.
- Bake in the preheated oven until cheese melts, about 5 minutes. Cover each bread slice with sliced avocado.
Nutrition Facts : Calories 341.6 calories, CarbohydrateContent 21.6 g, CholesterolContent 29.8 mg, FatContent 25 g, FiberContent 7.3 g, ProteinContent 11 g, SaturatedFatContent 8.3 g, SodiumContent 353.3 mg, SugarContent 1.9 g
CLASSIC AVOCADO TOAST RECIPE: HOW TO MAKE IT
This is such an easy way to add avocados to your diet. Use healthy multigrain bread and top with sliced radishes and cracked pepper or lime zest, or chipotle peppers and cilantro. You'll want to make this avocado toast recipe every morning! —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Breakfast Brunch Snacks
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0 minutes
Yield 1 serving.
Number Of Ingredients 4
Steps:
- Spread toast with olive oil; top with avocado slices. If desired, mash avocado slightly and drizzle with additional oil. Sprinkle with salt.
Nutrition Facts : Calories 160 calories, FatContent 11g fat (2g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 361mg sodium, CarbohydrateContent 15g carbohydrate (1g sugars, FiberContent 3g fiber), ProteinContent 3g protein. Diabetic Exchanges 2 fat
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