AUNT JEMIMA CORNBREAD MIX RECIPES
AUNT JEMIMA CORNBREAD RECIPE - FOOD.COM - RECIPES, FOOD ...
Make and share this Aunt Jemima Cornbread recipe from Food.com.
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- combined dry ingredients in a large bowl.
- combined wet ingredients in a small bowl.
- pour wet ingredients into dry and mix.
- melt butter in the oven in the 8x8" pan first and coat the pan. Then add once ingredients are mixed, stir and pour into pan. Bake at 425 until lightly golden. About 20-25 minute.
- Optional - Pour 1/2 the batter into the pan, lay the cheddar cheese slices on it, carefully spread the salsa over that, then pour in the rest of the batter. Bake the same as above.
Nutrition Facts : Calories 154.3, FatContent 6.5, SaturatedFatContent 1.4, CholesterolContent 33.9, SodiumContent 184, CarbohydrateContent 20.4, FiberContent 1, SugarContent 3.5, ProteinContent 3.6
DEEP SOUTH DISH: HOT WATER CORNBREAD
Hot water cornbread is a fried cornbread, tender on the inside, thanks to a precook of the cornmeal with boiling water, and crispy on the outside from a quick fry in a blazing hot cast iron skillet.
Provided by Deep South Dish
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Number Of Ingredients 7
Steps:
- Fill a cast iron skillet about 1/4 with cooking oil. Place on high burner and heat just until it begins to smoke. Turn down to medium high.
- Meanwhile, whisk together the cornmeal, flour, baking powder, salt and sugar.
- When oil is about ready, slowly add in boiling water a little at a time, stirring constantly, until texture resembles a thick cooked oatmeal.
- Use a large cooking spoon to scoop batter into the hot oil, browning on both sides.
- Drain on a rack over paper towels.
More about "aunt jemima cornbread mix recipes"
DEEP SOUTH DISH: HOT WATER CORNBREAD
Hot water cornbread is a fried cornbread, tender on the inside, thanks to a precook of the cornmeal with boiling water, and crispy on the outside from a quick fry in a blazing hot cast iron skillet.
From deepsouthdish.com
Total Time 20 minutes
Cuisine American, Southern
From deepsouthdish.com
Total Time 20 minutes
Cuisine American, Southern
- Drain on a rack over paper towels.
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