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7-LAYER SALAD RECIPE | ALLRECIPES



7-Layer Salad Recipe | Allrecipes image

This salad has been a regular at our church potluck dinners and is always enjoyed by many. I asked for the recipe early on and have made it many times in the past 15 years.

Provided by Kara Parsons

Categories     Salad

Total Time 30 minutes

Prep Time 30 minutes

Yield 12 servings

Number Of Ingredients 9

½ head lettuce, torn
1 cucumber, peeled and chopped, or more to taste
3 cups frozen peas, thawed
2 cups shredded Cheddar cheese
4 hard-boiled eggs, peeled and sliced
1 cup creamy salad dressing (such as Miracle Whip®)
½ cup white sugar
2 tablespoons white vinegar
12 ounces cooked crumbled bacon

Steps:

  • Layer lettuce, cucumber, peas, Cheddar cheese, and egg, respectively, in a 9x13-inch casserole dish.
  • Whisk creamy salad dressing, sugar, and vinegar together in a bowl until dressing is smooth; spread over the egg layer. Crumble bacon over dressing layer.

Nutrition Facts : Calories 381.9 calories, CarbohydrateContent 18.1 g, CholesterolContent 128.3 mg, FatContent 25.4 g, FiberContent 2 g, ProteinContent 19.6 g, SaturatedFatContent 9.1 g, SodiumContent 1005.2 mg, SugarContent 13.7 g

7-LAYER SALAD RECIPE | ALLRECIPES



7-Layer Salad Recipe | Allrecipes image

This salad has been a regular at our church potluck dinners and is always enjoyed by many. I asked for the recipe early on and have made it many times in the past 15 years.

Provided by Kara Parsons

Categories     Salad

Total Time 30 minutes

Prep Time 30 minutes

Yield 12 servings

Number Of Ingredients 9

½ head lettuce, torn
1 cucumber, peeled and chopped, or more to taste
3 cups frozen peas, thawed
2 cups shredded Cheddar cheese
4 hard-boiled eggs, peeled and sliced
1 cup creamy salad dressing (such as Miracle Whip®)
½ cup white sugar
2 tablespoons white vinegar
12 ounces cooked crumbled bacon

Steps:

  • Layer lettuce, cucumber, peas, Cheddar cheese, and egg, respectively, in a 9x13-inch casserole dish.
  • Whisk creamy salad dressing, sugar, and vinegar together in a bowl until dressing is smooth; spread over the egg layer. Crumble bacon over dressing layer.

Nutrition Facts : Calories 381.9 calories, CarbohydrateContent 18.1 g, CholesterolContent 128.3 mg, FatContent 25.4 g, FiberContent 2 g, ProteinContent 19.6 g, SaturatedFatContent 9.1 g, SodiumContent 1005.2 mg, SugarContent 13.7 g

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