ARTICHOKE AND CHEESE DIP RECIPES
CHEESY ARTICHOKE DIP RECIPE | ALLRECIPES
Loads of cheese and artichoke flavor make this dip a favorite. Serve hot from the oven with white tortilla chips, and don't expect any leftovers!
Provided by Leanne Hockenberry
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 4 cups
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a medium bowl, mix artichoke hearts, marinated artichoke hearts, green chile peppers, mayonnaise, Parmesan cheese and mozzarella cheese.
- Spread the mixture in a small baking dish. Bake in the preheated oven 30 minutes, until lightly browned and bubbly.
Nutrition Facts : Calories 92.6 calories, CarbohydrateContent 2.6 g, CholesterolContent 9.8 mg, FatContent 7.8 g, FiberContent 0.7 g, ProteinContent 3.6 g, SaturatedFatContent 2.1 g, SodiumContent 265.3 mg, SugarContent 0.3 g
SIMPLE ARTICHOKE DIP RECIPE | ALLRECIPES
Serve with sliced baguettes or pita chips.
Provided by Dawn
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 6 to 8 servings
Number Of Ingredients 3
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Combine the artichoke hearts, mayonnaise and Parmesan cheese and mix well. Spread mixture in a 9x13-inch baking dish and bake in the preheated oven for 15 to 20 minutes, or until bubbly and golden brown.
Nutrition Facts : Calories 293.3 calories, CarbohydrateContent 5.1 g, CholesterolContent 22 mg, FatContent 28.2 g, FiberContent 1.2 g, ProteinContent 5.9 g, SaturatedFatContent 5.7 g, SodiumContent 561.4 mg, SugarContent 0.4 g
More about "artichoke and cheese dip recipes"
CHEESY ARTICHOKE DIP RECIPE | ALLRECIPES
Loads of cheese and artichoke flavor make this dip a favorite. Serve hot from the oven with white tortilla chips, and don't expect any leftovers!
From allrecipes.com
Reviews 4.4
Total Time 40 minutes
Category Appetizers and Snacks, Dips and Spreads Recipes, Cheese Dips and Spreads Recipes, Hot Cheese Dip Recipes
Calories 92.6 calories per serving
From allrecipes.com
Reviews 4.4
Total Time 40 minutes
Category Appetizers and Snacks, Dips and Spreads Recipes, Cheese Dips and Spreads Recipes, Hot Cheese Dip Recipes
Calories 92.6 calories per serving
- Spread the mixture in a small baking dish. Bake in the preheated oven 30 minutes, until lightly browned and bubbly.
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CHEESY ARTICHOKE DIP RECIPE: HOW TO MAKE IT
"I first tasted this warm, well-flavored dip at our daughter's house—and immediately asked for the recipe," relates Ramona Larson, a homemaker from Andover, Minnesota. Since then, she's served it herself at family gatherings. "Everyone who tries it comes back for more," she reports. If you'd like, you can place the dip in a hollowed-out-artichoke, just like our kitchen crafters did. Or keep it in the dish you bake it in—either way, it'll heat up any setting.
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Appetizers
Calories 160 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Appetizers
Calories 160 calories per serving
- In a bowl, combine the artichoke hearts, mayonnaise, mozzarella cheese, 1/2 cup of Parmesan cheese, onion, parsley and garlic salt. Spoon into an ungreased 1-qt. baking dish. Top with remaining Parmesan cheese. , Bake, uncovered, at 350° for 20 minutes. If desired, use fresh artichokes as serving "bowls". Remove the center leaves, leaving a hollow shell; spoon dip into shell. Serve warm with crackers.
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HOT ARTICHOKE DIP RECIPE - FOOD.COM
Make and share this Hot Artichoke Dip recipe from Food.com.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 148 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 148 per serving
- Serve with Bagel Chips (garlic is very good).
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YUMMY ARTICHOKE DIP RECIPE | ALLRECIPES
Mmmmm Mmmm good!!! Generous amounts of Parmesan cheese make this dip a sure crowd pleaser. Serve with corn chips. Substitute chopped jalapeno peppers for the green chiles if you dare.
From allrecipes.com
Reviews 4.7
Total Time 35 minutes
Category Appetizers and Snacks, Dips and Spreads Recipes, Cheese Dips and Spreads Recipes
Calories 103.6 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 35 minutes
Category Appetizers and Snacks, Dips and Spreads Recipes, Cheese Dips and Spreads Recipes
Calories 103.6 calories per serving
- Bake for 25 minutes or until bubbly and slightly browned. Serve warm.
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BEST THREE CHEESE ARTICHOKE DIP RECIPE - HOW TO MAKE THREE ...
This 3-Cheese Artichoke Dip from Delish.com makes a classic even better.
From delish.com
Reviews 5
Total Time 30 minutes
Category appetizers
From delish.com
Reviews 5
Total Time 30 minutes
Category appetizers
- Preheat oven to 375º. In a large bowl, stir together artichokes, mozzarella, cream cheese, Parmesan, garlic, Worcestershire, Italian seasoning and red pepper flakes, then season with salt and pepper. Transfer dip to a skillet. Bake until warmed through and bubbly, 20 minutes. Garnish with parsley and serve with toasted baguette and pita.
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10 BEST CREAM CHEESE ARTICHOKE DIP RECIPES | YUMMLY
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THREE CHEESE HOT ARTICHOKE DIP | PAULA DEEN
1/2 cup grated Parmesan cheese. 2 sliced thin green onions. 1 (14 oz) can drained and chopped artichoke hearts. 1 cup mayonnaise. 1 (8 oz) package softened cream cheese. 1 cup shredded mozzarella cheese. dash Paula Deen's Hot Sauce. dash Worcestershire sauce.
From pauladeen.com
From pauladeen.com
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THREE CHEESE HOT ARTICHOKE DIP | PAULA DEEN
Directions. Preheat oven to 350 °F. In a large mixing bowl, beat the cream cheese with a hand held electric mixer until smooth. Then beat in the mayonnaise until smooth. Add remaining ingredients and stir together until combined. Transfer the dip to a pie plate or shallow gratin dish. Bake in a preheated oven for 30 to 40 minutes until the top ...
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From pauladeen.com
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ARTICHOKE DIP {WITH CREAM CHEESE!} - DINNER, THEN DESSERT
Aug 09, 2016 · Mix sour cream, mayonnaise, cream cheese, 1 ¼ cups Parmesan cheese, garlic and artichokes in a bowl. Preheat oven to 350 degrees. Slice the top 1 inch off your bread bowl and scoop out the interior until you leave about ¾ of an inch of bread all around the bowl. Add the dip to your bread bowl and top with the remaining parmesan cheese.
From dinnerthendessert.com
From dinnerthendessert.com
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ARTICHOKE DIP RECIPES | ALLRECIPES
Easy Creamy Artichoke Dip. Rating: 4.55 stars. 11. Few dishes are so easy and taste so good as this one. This creamy artichoke dip improves with 12 to 24 hours in the fridge, allowing all of the flavors to meld. Delicious served with roasted veggies, carrot sticks, pita chips, or tortilla strips.
From allrecipes.com
From allrecipes.com
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RECIPE FOR GRUYERE CHEESE DIP BAKED WITH ARTICHOKES
Sep 29, 2021 · This artichoke Gruyere dip is a classic appetizer with many variations. This recipe is simple and fast and lets the rich flavor of Gruyere cheese shine through. The dip is lighter than some, with less mayonnaise weighing it down.
From thespruceeats.com
From thespruceeats.com
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PAULA DEEN: EASY CHEESY ARTICHOKE DIP RECIPE - WITH VIDEO
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From pauladeen.com
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10 BEST ARTICHOKE DIP RECIPES | YUMMLY
Dec 22, 2021 · Paleo Spinach Artichoke Dip (Vegan Spinach Artichoke Dip) 40 Aprons. artichokes, salt, non dairy yogurt, cayenne pepper, frozen chopped spinach and 12 more.
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HOT ARTICHOKE DIP WITH CREAM CHEESE - DIP RECIPE CREATIONS
Jun 01, 2021 · Pre-heat oven to 350 degrees. Using a mixer on medium speed, beat together the cream cheese, sour cream and mayo. Add in garlic, onion, parsley, lemon juice, paprika and hot sauce and mix until combined. Fold in the artichoke hearts, parmesan and 1 cup of Monterey Jack cheese. Top with additional 1/2 cup of Monterey Jack cheese.
From diprecipecreations.com
From diprecipecreations.com
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CHEESY BAKED ARTICHOKE DIP RECIPE - ALL INFORMATION ABOUT ...
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From therecipes.info
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BAKED ARTICHOKE DIP RECIPE | TRAEGER GRILLS
1/2 Cup Parmesan cheese. 1/2 Cup Asiago cheese. 1/2 Cup fontina cheese. 1/2 Cup provolone cheese. 8 Ounce cream cheese. 1/2 Cup mayonnaise. 1 (14 oz) artichokes, drained and chopped. kosher salt. coarse ground black pepper. sliced baguette, crackers or sliced vegetables, for serving
From traeger.com
From traeger.com
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