ARE KRISPY KREME DONUTS VEGAN RECIPES

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ARE KRISPY KREME DONUTS VEGAN? YOUR QUESTIONS ANSWERED ...



Are Krispy Kreme Donuts Vegan? Your Questions Answered ... image

Krispy Kreme is an American coffee house and donut chain company that is owned by JAB Holding Company.The headquarters are situated in Winston-Salem in North Carolina, USA. They total 1,005 locations worldwide at the time of writing.Krispy Kreme serves; baked goods, soft drinks, hot drinks, and both frozen and iced beverages.It was founded in 1937

Provided by Cassie Marshall

KRISPY KREME DOUGHNUTS COPYCAT RECIPE - FOOD.COM



Krispy Kreme Doughnuts Copycat Recipe - Food.com image

Make and share this Krispy Kreme Doughnuts Copycat recipe from Food.com.

Total Time 2 hours 30 minutes

Prep Time 2 hours

Cook Time 30 minutes

Yield 24 doughnuts

Number Of Ingredients 18

2 (1/4 ounce) packages yeast
1/4 cup water (105-115)
1 1/2 cups lukewarm milk (scalded, then cooled)
1/2 cup sugar
1 teaspoon salt
2 eggs
1/2 cup shortening
5 cups all-purpose flour
canola oil
1/3 cup butter
2 cups powdered sugar
1 1/2 teaspoons vanilla
4 -6 tablespoons hot water
1/3 cup butter
2 cups powdered sugar
1 1/2 teaspoons vanilla
4 -6 tablespoons hot water
4 ounces milk chocolate chips or 4 ounces semi-sweet chocolate chips

Steps:

  • Dissolve yeast in warm water in 2 1/2-quart bowl.
  • Add milk, sugar, salt, eggs, shortening and 2 cups flour.
  • Beat on low for 30 seconds, scraping bowl constantly.
  • Beat on medium speed for 2 minutes, scraping bowl occasionally.
  • Stir in remaining flour until smooth.
  • Cover and let rise until double, 50-60 minutes.
  • (Dough is ready when indentation remains when touched.) Turn dough onto floured surface; roll around lightly to coat with flour.
  • Gently roll dough 1/2-inch thick with floured rolling pin.
  • Cut with floured doughnut cutter.
  • Cover and let rise until double, 30-40 minutes.
  • Heat vegetable oil in deep fryer to 350°.
  • Slide doughnuts into hot oil with wide spatula.
  • Turn doughnuts as they rise to the surface.
  • Fry until golden brown, about 1 minute on each side.
  • Remove carefully from oil (do not prick surface); drain.
  • Dip the doughnuts into creamy glaze set on rack then when slightly cooled spread chocolate frosting on top.
  • Dip in sprinkles or other toppings after chocolate if desired.
  • Creamy Glaze: Heat butter until melted.
  • Remove from heat.
  • Stir in powdered sugar and vanilla until smooth.
  • Stir in water, 1 tablespoon at a time, until desired consistency.
  • Chocolate Frosting: Heat butter and chocolate over low heat until chocolate is melted. Remove from heat.
  • Stir in powdered sugar and vanilla until smooth.
  • Stir in water 1 tablespoon at a time, until desired consistency.

Nutrition Facts : Calories 316.1, FatContent 12, SaturatedFatContent 5.7, CholesterolContent 32.3, SodiumContent 160.5, CarbohydrateContent 47.9, FiberContent 1, SugarContent 26.3, ProteinContent 4.4

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From avantgardevegan.com
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Dec 25, 2021 · While that recipe has not changed much since its founding, Krispy Kreme did develop a vegan version of its yeast-raised doughnuts for its UK stores. Krispy Kreme’s first vegan doughnut , the Original Glazed Vegan Doughnut, debuted in time for Veganuary last year and is available for delivery across the UK.
From olyabrand.com
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KRISPY KREME UK LAUNCHES THREE VEGAN DOUGHNUTS. CAN THE US ...
Dec 27, 2021 · Krispy Kreme’s vegan doughnuts. United States-based Krispy Kreme was founded in 1937 in North Carolina and expanded across the country in the 1990s, when the Smithsonian recognized the doughnut chain as an American cultural icon. The historic chain was built around a secret doughnut recipe that founder Vernon Rudolph bought from a French chef ...
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