APPLESAUCE GLAZE FOR CAKE RECIPES

NEVER FAIL APPLESAUCE SPICE CAKE RECIPE | ALLRECIPES

Never Fail Applesauce Spice Cake Recipe | Allrecipes image

You need just one bowl and one pan while preparing this quick and delicious spice cake with applesauce and pecans.

Provided by Glenda

Yield 1 - 9 x 13 inch cake

Number Of Ingredients 18

Ingredients

2 ½ cups all-purpose flour
1 ¾ cups white sugar
1 ½ teaspoons baking soda
¼ teaspoon salt
½ teaspoon baking powder
¾ teaspoon ground cinnamon
½ teaspoon ground cloves
½ teaspoon ground allspice
½ cup butter
½ cup buttermilk
1 ½ cups applesauce
2 eggs
¾ cup chopped walnuts
¼ cup butter
1 cup chopped pecans
4 cups confectioners' sugar
1 (8 ounce) package cream cheese, softened
1 ½ teaspoons vanilla extract

Steps:

Sift flour, white sugar, soda, salt, baking powder, and spices into a large mixing bowl. Mix in 1/2 cup butter or margarine, buttermilk, and applesauce. Beat for 2 minutes with an electric mixer on medium speed. Beat in eggs. Fold in 3/4 cup chopped nuts. Pour batter into a greased and floured 9 x 13 inch pan.
Bake at 350 degrees F (175 degrees C) for 50 minutes.
Mix confectioners' sugar, cream cheese, and vanilla until smooth. Melt 1/4 cup butter over medium heat, and add 1 cup chopped pecans. Keep stirring until browned. Stir cooled pecans into cream cheese mixture. Frost the cooled cake.

Nutrition Facts : Calories 448.2 calories, CarbohydrateContent 64 g, CholesterolContent 55 mg, FatContent 20.4 g, FiberContent 1.7 g, ProteinContent 5.1 g, SaturatedFatContent 8.5 g, SodiumContent 258.3 mg, SugarContent 48.5 g

APPLESAUCE CAKE RECIPE – MOIST CINNAMON APPLESAUCE BUNDT ...

Applesauce Cake Recipe – Moist Cinnamon Applesauce Bundt ... image

This cinnamon applesauce bundt cake is so easy to make and tastes amazing! Just mix the ingredients in one bowl, pour into a bundt pan and bake! This is the only applesauce cake recipe you'll ever need!

Provided by MelanieCooks.com

Categories Dessert

Total Time 70 minutes

Prep Time 10 minutes

Cook Time 60 minutes

Yield 16

Number Of Ingredients 8

Ingredients

2 3/4 cups flour
1 tbsp baking powder
1 tbsp cinnamon
2 sticks butter (softened)
2 cups brown sugar
2 eggs
2 cups unsweetened applesauce
Powdered sugar (for sprinkling)

Steps:

Preheat the oven to 350 F. Spray a non-stick regular-size (10 or 12 cup) Bundt pan with a non-stick cooking spray.
Put the butter and brown sugar in a large mixing bowl and mix with a mixer until well combined. Add the eggs and mix until combined.
Add 1 cup of flour, baking powder and cinnamon and mix until combined. Add 1 cup of applesauce and mix until combined. Add the remaining 1 3/4 cup of flour and mix until combined. Add the remaining 1 cup of applesauce and mix until combined.
Transfer the mixture into a Bundt pan. Put it in the oven and bake for 1 hour.
Let the applesauce cake cool completely inside the Bundt pan, then invert it onto a plate.
Sprinkle the applesauce cake with powdered sugar.

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