APPLE WOOD RECIPES
STOVETOP APPLE BUTTER RECIPE: HOW TO MAKE IT
The taste of homemade apple butter is worth the time it takes to make this delectable spread. My dad's family made theirs in the backyard in a big copper kettle over a fire of burning hedge wood. It took 6 bushels of apples, 60 lbs. of sugar, four cinnamon sticks, a lemon slice and about 9 hours of constant stirring to make 18 gal. of apple butter—about a year's supply! —Rev. Willis Piepenbrink, Oshkosh, Wisconsin
Provided by Taste of Home
Total Time 08 hours 25 minutes
Prep Time 25 minutes
Cook Time 08 hours 00 minutes
Yield 4 cups.
Number Of Ingredients 5
Steps:
- In a Dutch oven or large stockpot, bring apples and water to a boil. Reduce heat and simmer until apples are tender. Press cooked apples through a colander or food mill. Discard peels. , Return pureed apples to Dutch oven. Stir in sugar, cinnamon and cinnamon stick. Simmer, uncovered, stirring frequently, until the consistency is very thick and the color is dark brown, about 8 hours. Freeze in containers.
Nutrition Facts : Calories 135 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 0 sodium, CarbohydrateContent 35g carbohydrate (31g sugars, FiberContent 2g fiber), ProteinContent 0 protein.
HOW TO GRILL ASPARAGUS | VEGGIES RECIPES | WEBER GRILLS
How to Grill Asparagus
Provided by Jamie Purviance
Categories Veggies
Total Time 13 minutes
Prep Time 5 minutes
Cook Time 8 minutes
Yield 4 servings
Number Of Ingredients 3
Steps:
- Prepare the grill for direct cooking over medium heat (350° to 450°F).
- Remove and discard the tough bottom of each asparagus spear by grasping each end and bending it gently until it snaps at its natural point of tenderness, usually two-thirds of the way down the spear. For thick spears, using a vegetable peeler, peel off the outer skin from the bottom half of each remaining spear.
- Spread the asparagus on a large plate. Drizzle the oil and salt over the top. Turn the spears until they are evenly coated.
- Brush the cooking grates clean. Place the asparagus on the grill grilling (perpendicular to the grate) over direct medium heat, with the lid closed as much as possible, until browned in spots but not charred, 6 to 8 minutes, turning occasionally. Serve warm or at room temperature.
Nutrition Facts : Calories calories
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From allrecipes.com
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From yummly.com
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From traeger.com
From traeger.com
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From simplyrecipes.com
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From zgrills.com
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From organicfacts.net
From organicfacts.net
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From favfamilyrecipes.com
From favfamilyrecipes.com
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From patrickcudahy.smithfieldfoods.com
From patrickcudahy.smithfieldfoods.com
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From smokintex.com
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From seacuisine.com
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From zgrills.com
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From fornobravo.com
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From weber.com
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From animalcrossing.fandom.com
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From apieceofrainbow.com
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From thewoodroaster.com
From thewoodroaster.com
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