APPLE TART WITH CARAMEL SAUCE RECIPES
QUICK AND EASY APPLE TART RECIPE | REE DRUMMOND - FOO…
Provided by Ree Drummond : Food Network
Categories dessert
Total Time 30 minutes
Cook Time 10 minutes
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F.
- Place the puffed pastry rectangles onto a rimmed baking sheet lined with parchment paper. Add the sugar, salt and lemon juice to the apples in a large bowl. Stir to combine. Allow to sit for a few minutes.
- Arrange the apple slices on the pastry rectangles in a straight line, overlapping as you go. (Leave the juices behind in the bowl.) Bake until the pastry is puffed and golden brown, about 20 minutes.
- Remove the tarts from the baking sheet immediately and place on a serving platter. Serve with caramel sauce and chopped pecans.
QUICK & APPLE TART RECIPE - HOW TO MAKE APPLE PUFF PASTRY
This puff pastry apple tart is quick, easy, and so yummy. Use frozen puff pastry to cut down on time, and make sure to serve with vanilla or cinnamon ice cream!
Provided by Ree Drummond
Categories パン baking comfort food dessert fruit main dish
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 0S
Yield 8-12 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees.
- Place the puff pastry rectangles onto two baking pans that have been sprayed with nonstick spray. Add sugar and salt to apples. Stir to combine. Allow to sit for a few minutes.
- Arrange apple slices on the pastry rectangles in a straight line, overlapping as you go. Bake for 18 to 20 minutes, or until pastry is puffed and golden brown.
- Remove from the pan immediately and place on a serving platter. Serve plain, with caramel topping, whipped cream, and/or a sprinkling of powdered sugar.
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QUICK AND EASY APPLE TART RECIPE | REE DRUMMOND - FOO…
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Reviews 4.4
Total Time 30 minutes
Category dessert
Reviews 4.4
Total Time 30 minutes
Category dessert
- Remove the tarts from the baking sheet immediately and place on a serving platter. Serve with caramel sauce and chopped pecans.
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QUICK & APPLE TART RECIPE - HOW TO MAKE APPLE PUFF PASTRY
This puff pastry apple tart is quick, easy, and so yummy. Use frozen puff pastry to cut down on time, and make sure to serve with vanilla or cinnamon ice cream!
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Reviews 4.8
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Category パン, baking, comfort food, dessert, fruit, main dish
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From thepioneerwoman.com
Reviews 4.8
Total Time 40 minutes
Category パン, baking, comfort food, dessert, fruit, main dish
Cuisine American, Comfort Food
- Remove from the pan immediately and place on a serving platter. Serve plain, with caramel topping, whipped cream, and/or a sprinkling of powdered sugar.
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APPLE TART RECIPE: HOW TO MAKE IT - TASTE OF HOME
For 15 years my husband, daughter and I owned and operated an apple orchard, where we raised 27 variations of apples on 2,200 trees. This easy apple tart recipe is my personal favorite. My family even prefers this wonderful dish with tart apples over traditional apple pie. I hope you enjoy it, too. —Marilyn Begres, Dexter, Michigan
From tasteofhome.com
Reviews 4
Total Time 01 hours 15 minutes
Category Desserts
Calories 284 calories per serving
From tasteofhome.com
Reviews 4
Total Time 01 hours 15 minutes
Category Desserts
Calories 284 calories per serving
- In a 10-in. cast-iron or other ovenproof skillet, heat 3/4 cup sugar, stirring constantly until it is liquefied and golden brown. Remove from the heat. , In a small bowl, combine the flour, cinnamon and remaining sugar. Arrange half the apples in a single layer in skillet. Sprinkle with half the sugar mixture. Arrange half the remaining apples in circular pattern over sugar; sprinkle with remaining sugar mixture. Place remaining apples over all, keeping the top as level as possible. Dot with butter. , Roll out dough to 11-in. circle; place over apples, pressing gently to completely cover. Do not flute. Bake at 400° until apples are tender and golden brown, about 50 minutes. Cool 5 minutes before inverting onto a serving plate.
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CARAMEL SAUCE RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Reviews 4.2
Total Time 4 hours 18 minutes
Category dessert
Reviews 4.2
Total Time 4 hours 18 minutes
Category dessert
- Simmer over low heat, stirring constantly, until the caramel dissolves and the sauce is smooth, about 2 minutes. Allow to cool to room temperature, at least 4 hours. It will thicken as it sits.
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