APPLE PIE DRINK RECIPES

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APPLE PIE ( ADULT DRINK) RECIPE - FOOD.COM



Apple Pie ( Adult Drink) Recipe - Food.com image

This tastes just like apple pie. I was amazed to discover it even has a hint of crust flavor to it also! You can add more everclear or vodka if you like to make it stronger, but I like it just the way it is. I got the recipe from a new friend I made while on vacation recently. Make sure you use glass bottles. The drink ferments weird and seems to degrade plastic ones! The serving size and yield are approximate.

Total Time 6 hours 20 minutes

Prep Time 6 hours

Cook Time 20 minutes

Yield 2 gallons, 12 serving(s)

Number Of Ingredients 5

1 gallon apple juice
1/2 gallon apple cider
6 cinnamon sticks
3 cups sugar
1/2 liter Everclear alcohol or 1/2 liter vodka

Steps:

  • Combine the first four ingredients and bring to a boil.
  • Set aside and let cool completely (about 6 hours).
  • Remove cinnamon sticks and add everclear or vodka.
  • Stir to mix well and store in GLASS bottles keep cool and enjoy!

Nutrition Facts : Calories 343, FatContent 0.4, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 30.2, CarbohydrateContent 86.8, FiberContent 0.6, SugarContent 80.9, ProteinContent 0.3

APPLE PIE IN A JAR DRINK RECIPE | ALLRECIPES



Apple Pie in a Jar Drink Recipe | Allrecipes image

This tastes just like apple pie! Great in the autumn around a campfire or on a hay-ride. Put it in canning jars with rings and lids for that down-home country appeal.

Provided by Cathy Nelson Reinert

Categories     Drink Recipes    Cider Recipes

Total Time 4 hours 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 5 quarts

Number Of Ingredients 5

1 gallon apple cider
1 gallon apple juice
6 (3 inch) cinnamon sticks
1?½ cups white sugar, or to taste
1 (1 liter) bottle 190 proof grain alcohol (such as Everclear™)

Steps:

  • Place the apple cider, apple juice, cinnamon sticks, and sugar into a large pot. Bring to a boil over medium-high heat, stirring until the sugar has dissolved. Remove from the heat, and discard the cinnamon sticks. Allow the mixture to cool to room temperature, then stir in the grain alcohol. Pour into quart-size canning jars, seal with the lids and rings, and refrigerate until ready to serve.

Nutrition Facts : Calories 99.5 calories, CarbohydrateContent 16.4 g, CholesterolContent 0 mg, FatContent 0.1 g, FiberContent 0.2 g, ProteinContent 0 g, SaturatedFatContent 0 g, SodiumContent 7.1 mg, SugarContent 14.9 g

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