More about "apple dumpling recipe with sliced apples recipes"
APPLE PIE FILLING RECIPE | ALLRECIPES
Freezer apple pie filling. With this recipe, you can treat your family with pies year-round.
Provided by Allrecipes Member
Categories Apple Pie
Yield 5 - 9 inch pies
Number Of Ingredients 8
Steps:
- In a large bowl, toss apples with lemon juice and set aside. Pour water into a Dutch oven over medium heat. Combine sugar, cornstarch, cinnamon, salt, and nutmeg in a bowl; add to water, stir well, and bring to a boil. Boil for 2 minutes, stirring constantly.
- Add apples and return to a boil. Reduce heat, cover and simmer until apples are tender, about 6 to 8 minutes. Cool for 30 minutes.
- Ladle into 5 freezer containers, leaving 1/2 inch headspace. Cool at room temperature no longer than 1 1/2 hours.
- Seal and freeze. Can be stored for up to 12 months.
Nutrition Facts : Calories 129.2 calories, CarbohydrateContent 33.4 g, FatContent 0.1 g, FiberContent 1.4 g, ProteinContent 0.2 g, SodiumContent 60.8 mg, SugarContent 28.4 g
APPLE BETTY RECIPE | ALLRECIPES
I followed the recipe exactly except I used whipped butter instead of stick butter to lower the sat. fat a little, but still used the 1/2 cup amount. The recipe said to cut the apples thin and I sliced …
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From allrecipes.com
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APPLE PIE BY GRANDMA OPLE RECIPE | ALLRECIPES
Today as I sliced apples, and rolled crust, My 5 year old made her own miniature Grandma Ople's apple pie in a little jar. It was the start of tradition for her, and a special moment for me to hold in my …
From allrecipes.com
From allrecipes.com
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JEWISH APPLE CAKE I RECIPE | ALLRECIPES
I've sliced them before with my Pampered Chef apple corer/slicer thingy and couldn't taste the apples, so it's better if the apples are sliced thicker, but not too thick. I usually add 1/2 tsp of fresh orange zest to the batter, too, just to take it up a notch, and next time will mix my apple …
From allrecipes.com
From allrecipes.com
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APPLE BETTY RECIPE | ALLRECIPES
I followed the recipe exactly except I used whipped butter instead of stick butter to lower the sat. fat a little, but still used the 1/2 cup amount. The recipe said to cut the apples thin and I sliced …
From allrecipes.com
From allrecipes.com
See details
APPLE PIE FILLING RECIPE | ALLRECIPES
Very good apple pie filling. I halved the recipe, using nine cups of apples, and also halved the recommended amount of water, starting out with 2.5 cups water. The addition of 1/2 cup cornstarch …
From allrecipes.com
From allrecipes.com
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