APPLE CRISP WITHOUT OATMEAL RECIPES

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EASY CINNAMON APPLE CRISP RECIPE WITH OATMEAL - SKINNYT…



Easy Cinnamon Apple Crisp Recipe with Oatmeal - Skinnyt… image

This Cinnamon Apple Crisp is perfect for fall, lightly sweetened with raisins and honey with a crisp, oat topping.

Provided by Gina

Categories     Dessert

Total Time 90 minutes

Prep Time 15 minutes

Cook Time 75 minutes

Yield 8

Number Of Ingredients 10

6 medium apples ((honey crisp or gala) peeled and sliced 1/4-inch thick)
1.5 ounces raisins (small box)
3/4 teaspoon ground cinnamon
1 teaspoon fresh lemon juice
1 tablespoon cornstarch
1/4 cup honey
1 cup quick oats (check labels for gluten-free)
3 tablespoons light brown sugar (not packed)
1 teaspoon cinnamon
2 1/2 tablespoons butter (melted)

Steps:

  • Heat oven to 350F degrees.
  • Combine apples, raisins, cinnamon, honey and lemon juice in large bowl.
  • Sprinkle with cornstarch. Toss until fruit is coated.
  • Place fruit in an ungreased baking dish. Cover with foil and bake15 minutes. Remove from the oven.
  • Mix the remaining topping ingredients. Sprinkle over fruit.
  • Bake about 60 minutes or until topping is golden brown and fruit is tender.

Nutrition Facts : ServingSize 2 /3 cup, Calories 207 kcal, CarbohydrateContent 44 g, ProteinContent 2 g, FatContent 4.5 g, SaturatedFatContent 2.5 g, CholesterolContent 10 mg, SodiumContent 4.5 mg, FiberContent 5 g, SugarContent 30 g

BAKED APPLE OATMEAL RECIPE - BETTYCROCKER.COM



Baked Apple Oatmeal Recipe - BettyCrocker.com image

Good morning to the old-fashioned goodness of oatmeal baked a new-fashioned way with tart apples.

Provided by Betty Crocker Kitchens

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Yield 8

Number Of Ingredients 10

2 2/3 cups old-fashioned oats
1/2 cup raisins
4 cups milk
1/3 cup packed brown sugar
2 tablespoons butter or margarine, melted
1 teaspoon ground cinnamon
1/4 teaspoon salt
2 medium apples, chopped (2 cups)
1/2 cup chopped walnuts, if desired
Additional milk, if desired

Steps:

  • Heat oven to 350°F. In 2-quart casserole, mix oats, raisins, 4 cups milk, the brown sugar, butter, cinnamon, salt and apples.
  • Bake uncovered 40 to 45 minutes or until most liquid is absorbed. Top with walnuts. Serve with additional milk.

Nutrition Facts : Calories 260 , CarbohydrateContent 44 g, CholesterolContent 15 mg, FatContent 1 , FiberContent 4 g, ProteinContent 9 g, SaturatedFatContent 4 g, ServingSize 1 Serving, SodiumContent 140 mg

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