APPLE CRISP RECIPE FOR TWO RECIPES

Name: Apple Crisp For Two
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 2 servings.
Ingredients: 1 large tart apple, peeled and sliced; 1 tablespoon lemon juice; 2 tablespoons brown sugar; 2 tablespoons quick-cooking oats; 2 tablespoons butter, melted; Dash ground cinnamon; Optional: Whipped cream or vanilla ice cream

APPLE CRISP FOR TWO RECIPE: HOW TO MAKE IT - TASTE OF HOME

Apple Crisp For Two Recipe: How to Make It - Taste of Home image

Delicious with ice cream or whipped topping, this apple crisp for two is always a welcome treat at our table. We especially like it served warm. I make this often year-round, but it's even tastier in the fall with newly harvested apples. —Patricia Gross, Etna Green, Indiana

Provided by Taste of Home

Categories Desserts

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 2 servings.

Number Of Ingredients 7

Ingredients

1 large tart apple, peeled and sliced
1 tablespoon lemon juice
2 tablespoons brown sugar
2 tablespoons quick-cooking oats
2 tablespoons butter, melted
Dash ground cinnamon
Optional: Whipped cream or vanilla ice cream

Steps:

Preheat oven to 350°. Place cut apples in an ungreased 2-cup baking dish; sprinkle with lemon juice. Combine brown sugar, oats, butter and cinnamon; sprinkle over apples. , Cover and bake for 30 minutes. Uncover; bake until apples are tender, about 15 minutes longer. If desired, serve with whipped cream or ice cream.

Nutrition Facts : Calories 217 calories, FatContent 12g fat (7g saturated fat), CholesterolContent 31mg cholesterol, SodiumContent 121mg sodium, CarbohydrateContent 29g carbohydrate (23g sugars, FiberContent 2g fiber), ProteinContent 1g protein.

TWO-LAYERED APPLE CRISP RECIPE: HOW TO MAKE IT - TASTE OF HOME

Two-Layered Apple Crisp Recipe: How to Make It - Taste of Home image

I feel blessed to have had the opportunity to bake this for a local women’s homeless shelter. I like to make the recipe with Honeycrisp or Golden Delicious apples, or a blend of the two types. —Char Morse, Whitehall, Michigan

Provided by Taste of Home

Categories Desserts

Total Time 01 hours 15 minutes

Prep Time 30 minutes

Cook Time 45 minutes

Yield 12 servings.

Number Of Ingredients 16

Ingredients

3/4 cup butter, softened
1-1/2 cups packed brown sugar
2 teaspoons ground cinnamon
1/2 teaspoon salt
2 cups all-purpose flour
2 cups old-fashioned oats
FILLING:
1 cup sugar
3/4 cup all-purpose flour
1/4 cup packed brown sugar
1 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
3 large Honeycrisp or Golden Delicious apples, peeled and sliced (about 6 cups)
3 teaspoons vanilla extract
1 tablespoon butter
Optional toppings: Vanilla ice cream, caramel sundae syrup and salted pecans

Steps:

Preheat oven to 350°. In a large bowl, beat the butter, brown sugar, cinnamon and salt until crumbly. Add flour and oats; mix well. Press 3 cups oat mixture into the bottom of a greased 13x9-in. baking dish., In another bowl, mix the first 5 filling ingredients. Add apples and vanilla; toss to combine. Spoon over oat layer. Dot with butter; sprinkle with remaining oat mixture., Bake, uncovered, until golden brown and apples are tender, 45-50 minutes. If desired, serve with toppings.

Nutrition Facts : Calories 478 calories, FatContent 14g fat (8g saturated fat), CholesterolContent 33mg cholesterol, SodiumContent 207mg sodium, CarbohydrateContent 86g carbohydrate (53g sugars, FiberContent 3g fiber), ProteinContent 5g protein.

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