VANILLA POUND CAKE RECIPE WITH GLAZE RECIPES

LEMON-VANILLA POUND CAKE WITH LAVENDER GLAZE RECIPE ...

Lemon-Vanilla Pound Cake with Lavender Glaze Recipe ... image

Pound cakes have been a favorite of Southern bakers for generations. Whether it is for the holidays or a springtime brunch, there is always a favorite, no-fail pound cake recipe to fit the occasion. Pound cakes are the workhorse of the Southern dessert sideboard. Traditional favorites include sour cream pound cakes, chocolate pound cakes, and brown sugar pound cakes. These desserts do not need special frostings or garnishes; they are delicious in their simplicity. Pound cakes are popular because of their traditional short ingredient list; flour, sugar, butter, eggs, and sometimes flavorings are the usual ingredients. Some pound cake recipes will include other leavening ingredients such as baking powder and/or baking soda, but often they do not. This delicious recipe gets an added lift from the use of baking soda and sour cream. The bright taste of lemon juice gives a touch of spring to this flavorful dessert.

Provided by Southern Living

Categories Desserts

Total Time 3 hours 45 minutes

Yield Serves 16

Number Of Ingredients 12

Ingredients

1 cup salted butter, softened
3 cups granulated sugar
6 large eggs
2 tablespoons lemon zest, plus additional for garnish
1/3 cup fresh lemon juice
2 teaspoons vanilla bean paste
3 cups all-purpose flour
1/2 teaspoon salt
1/4 teaspoon baking soda
1 (8-oz.) container sour cream
Vegetable shortening
Lavender Glaze

Steps:

Preheat oven to 325°F. Beat butter with a heavy-duty electric stand mixer at medium speed until creamy, about 1 minute. Gradually add sugar, beating until light and fluffy, 3 to 5 minutes. Add eggs, 1 at a time, beating just until blended after each addition. Stir in lemon zest, fresh lemon juice, and vanilla bean paste.
Stir together flour, salt, and baking soda in a medium bowl. Add flour mixture to butter mixture alternately with sour cream, beginning and ending with flour mixture. Beat at low speed just until blended after each addition. Pour batter into a greased (with shortening) and floured 10-inch tube pan.
Bake in preheated oven until a long wooden pick inserted in center comes out clean, 1 hour, 15 minutes to 1 hour, 30 minutes. Cool in pan on a wire rack 10 minutes; remove cake from pan to wire rack, and cool completely, about 2 hours.
Spoon Lavender Glaze over cake. Sprinkle with lemon zest.

DOUBLE VANILLA POUND CAKE WITH RUM-VANILLA GLAZE RECIPE ...

Double Vanilla Pound Cake With Rum-Vanilla Glaze Recipe ... image

Recipe from "The Vanilla Chef" written by Patricia Rain (The Vanilla Queen.) You can find this recipe and more at www.vanilla.com

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 6-8 serving(s)

Number Of Ingredients 13

Ingredients

1 large vanilla bean, split or cut into pieces
1 cup milk, room temperature
4 cups flour, sifted
1 tablespoon baking powder
1/2 teaspoon salt (if using salted butter, delete)
2 cups unsalted butter, softened to room temperature
2 1/2 cups vanilla sugar
6 large eggs, room temperature
1 tablespoon pure vanilla extract
1 cup sugar
1 cup water
1 tablespoon pure vanilla extract
1/4 cup rum (optional) or 1/4 cup brandy (optional)

Steps:

Double Vanilla Pound Cake Instructions: Preheat oven to 350 degrees.
Pour milk into a saucepan, add the vanilla bean, and scald the milk.
Let mixture cool to room temperature.
Remove vanilla bean and set aside.
Resift the flour with the baking powder and the salt onto a sheet of waxed paper; set aside.
In a large bowl, cream the butter with an electric mixer on moderately high speed until light, about 3 minutes.
Add the vanilla sugar in two portions, beating thoroughly after each portion is added.
Beat in eggs, one at a time, periodically scraping down the sides of the bowl to ensure an even mixture.
Blend in vanilla extract.
On low speed, add the sifted dry ingredients alternately with the milk, beginning and ending with the dry ingredients.
Pour and scrape the batter into lightly buttered, floured 10-inch tube pan, a large square baking pan or three loaf pans.
Bake the cake on the lowest rack of the oven for about 1 hour, or until a toothpick inserted into the cake emerges clean and dry.
Cool cake in the pan on a rack for 10 minutes.
Prick holes all over the top of the cake with a thin knife or toothpick and slowly spoon glaze over the cake, allowing the syrup to absorb into the cake.
Rum-Vanilla Glaze Instructions: Place sugar and water in a small saucepan and bring to a boil.
Reduce heat and simmer for 10 minutes, or until syrup begins to thicken.
Allow to cool slightly before adding extract and rum.

Nutrition Facts : Calories 1088, FatContent 68.7, SaturatedFatContent 41.5, CholesterolContent 379.9, SodiumContent 476.4, CarbohydrateContent 100.3, FiberContent 2.2, SugarContent 34.5, ProteinContent 16.9

More about "vanilla pound cake recipe with glaze recipes"

LEMON-VANILLA POUND CAKE WITH LAVENDER GLAZE RECIPE ...

Pound cakes have been a favorite of Southern bakers for generations. Whether it is for the holidays or a springtime brunch, there is always a favorite, no-fail pound cake recipe to fit the occasion. Pound cakes are the workhorse of the Southern dessert sideboard. Traditional favorites include sour cream pound cakes, chocolate pound cakes, and brown sugar pound cakes. These desserts do not need special frostings or garnishes; they are delicious in their simplicity. Pound cakes are popular because of their traditional short ingredient list; flour, sugar, butter, eggs, and sometimes flavorings are the usual ingredients. Some pound cake recipes will include other leavening ingredients such as baking powder and/or baking soda, but often they do not. This delicious recipe gets an added lift from the use of baking soda and sour cream. The bright taste of lemon juice gives a touch of spring to this flavorful dessert.
From southernliving.com
Reviews 5
Total Time 3 hours 45 minutes
Category Desserts

Spoon Lavender Glaze over cake. Sprinkle with lemon zest.

See details

GLAZED LEMON POUND CAKE LOAF RECIPE BY TASTY

Here's what you need: butter, white sugar, large eggs, lemon zest, lemon juice, vanilla, all purpose flour, table salt, baking soda, baking powder, sour cream, icing, lemon juice
From tasty.co

While the loaf is still a little warm, prepare the glaze, adding enough lemon juice to make a pourable glaze. Place a baking tray under the cooling rack to catch any drips and spoon glaze slowly over top of loaf, allowing it to drip down the sides a bit. Cool completely, then slice and serve.

See details

MOM'S VANILLA POUND CAKE RECIPE | ALLRECIPES

This pound cake combines butter and shortening and has a wonderful buttery vanilla flavor. This classic is always a hit!
From allrecipes.com
Reviews 4.5
Total Time 1 hours 55 minutes
Category Desserts, Cakes, Pound Cake Recipes
Calories 574.9 calories per serving

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 1/2 hours. Cool in the pan for 10 minutes. Invert onto a wire rack.

See details

VANILLA BUTTER GLAZE RECIPE - FOOD.COM - RECIPES, FOOD ...

This makes a great glaze for cupcakes, bundt cakes, cinnamon rolls, pumpkin, carrot and spice cakes.
From food.com
Reviews 5.0
Total Time 13 minutes
Calories 114.5 per serving

Drizzle on cake.

See details

VANILLA BUTTERMILK POUND CAKE WITH LEMON GLAZE | JUST A ...

How to make Vanilla Buttermilk Pound Cake with Lemon Glaze
From justapinch.com
Reviews 5

Or you can be like me... and wants super lemon glaze! : ) Drizzle away.

See details

GLAZED LEMON POUND CAKE LOAF RECIPE BY TASTY

Here's what you need: butter, white sugar, large eggs, lemon zest, lemon juice, vanilla, all purpose flour, table salt, baking soda, baking powder, sour cream, icing, lemon juice
From tasty.co

While the loaf is still a little warm, prepare the glaze, adding enough lemon juice to make a pourable glaze. Place a baking tray under the cooling rack to catch any drips and spoon glaze slowly over top of loaf, allowing it to drip down the sides a bit. Cool completely, then slice and serve.

See details

VANILLA POUND CAKE WITH VANILLA GLAZE - RODELLE KITCHEN

Mar 15, 2019 · For the cake. Preheat oven to 350 0. Butter and dust with flour a 12-cup Bundt pan. In a small bowl, whisk together the flour, baking powder, and salt until evenly combined. In the bowl of a stand mixer fitted with the paddle attachment, beat the butter and sugar at medium speed until light and fluffy, about 2 minutes.
From rodellekitchen.com

See details

VANILLA & SOUR CREAM POUND CAKE WITH VANILLA GLAZE ...

May 01, 2005 · Make the cake: Position a rack in the center of the oven and heat the oven to 325°F. Grease and lightly flour the bottom and sides of a 10-cup fluted tube pan. In a medium bowl, combine the flour, baking powder, baking soda, and salt; whisk until well blended. Beat the butter on medium-high speed with a stand mixer fitted with a paddle ...
From finecooking.com

See details

VANILLA POUND CAKE AND GLAZE | HAPPYLOIS | COPY ME THAT

Steps. Using a Kitchenaid, cream butter, add sugar gradually, then at speed 4, beat 4 minutes. Add sour cream and mix. Sift flour and baking soda together. Add flour mixture alternately with eggs, one at a time, beating well after each addition. Start and end with flour. Add vanilla …
From copymethat.com

See details

FRENCH VANILLA POUND CAKE - THE BEST CAKE RECIPES

Jan 01, 2020 · Make the glaze: In a small bowl, mix together the melted butter, powdered sugar, flavoring and creamer. Mix until the glaze is smooth. Once the cake has cooled, drizzle or spoon the glaze overtop the cake. Serve with vanilla …
From thebestcakerecipes.com

See details

BASIC VANILLA CAKE GLAZE RECIPE WITH FLAVOR VARIATIONS

Jul 12, 2018 · Sift the confectioners' sugar into a medium-sized bowl. Add the melted butter, 2 tablespoons of milk or hot water, and the vanilla to the confectioners' sugar. Stir to blend. Beat with an electric mixer until smooth and creamy, adding a little more milk or hot water if necessary to reach the desired consistency.
From thespruceeats.com

See details

VANILLA BEAN POUND CAKE WITH BROWN BUTTER GLAZE - NORDIC W…

Feb 25, 2021 · Directions. Preheat oven to 325 degrees. Prepare Lotus Pan with baking spray or butter and flour. Combine flour, salt and baking soda and set aside. In bowl of electric mixer fitted with …
From nordicware.com

See details

CREAM CHEESE POUND CAKE WITH VANILLA ALMOND GLAZ…

Meanwhile, make the glaze. For Glaze: Combine all ingredients in a small saucepan. Bring to a boil, and cook for 1 minute until the sugar has completely dissolved. Remove from the heat, and brush the surface of the warm cake (still in the pan) with the glaze …
From kerrygoldusa.com

See details

VANILLA POUND CAKE WITH PEPPERMINT GLAZE - PUMPKIN '…

Dec 14, 2015 · Preheat oven to 325F. Lightly grease a medium bundt pan with non-stick cooking spray. Set aside. In a large bowl, …
From pumpkinnspice.com

See details

VANILLA BUTTERMILK POUND CAKE WITH LEMON GLAZE

Sep 23, 2010 · Preheat oven to 350°. Grease/spray two (8 x 4–inch) loaf pans or one big budnt pan. In a bowl, combine flour, baking soda, baking bower, and salt. Place sugar, butter, and vanilla …
From squirrelsnsweets.blogspot.com

See details

10 BEST BUTTER GLAZE FOR POUND CAKE RECIPES | YUMMLY

Jan 16, 2022 · Vanilla Bean Pound Cake with Brown Butter Glaze Nordic Ware powdered sugar, vanilla bean, vanilla bean, large eggs, flour and 7 more Pumpkin Bundt Cake with Brown Butter Glaze …
From yummly.com

See details

VANILLA POUND CAKE RECIPE WITH CARAMEL ICING - THE ...

Oct 23, 2021 · Southern Vanilla Pound Cake Recipe. Few desserts are more classically Southern than a vanilla pound cake recipe! Every home cook should have a delicious and easy go-to cake that she can always turn to when hosting a party or serving a special Sunday dinner, and this moist cake …
From theseasonedmom.com

See details

EASY POUND CAKE RECIPE (WITH POWDERED SUGAR GLAZE ...

Jan 21, 2020 · To the bowl of a stand mixer fitted with the paddle attachment (or handheld electric mixer), add the butter and cream on …
From averiecooks.com

See details

VANILLA GLAZE RECIPE FOR CAKE - SHARE-RECIPES.NET

Easy Homemade Bourbon Vanilla Sugar Glaze For Cake … 1 hours ago Instructions. Add the icing sugar, bourbon, vanilla extract and milk into a medium size bowl and mix together using a spatula or whisk until well combined and smooth. The glaze will have a sauce like consistency. Keyword bourbon drizzle, bourbon glaze, bourbon glaze for cakes, bourbon icing, bourbon sauce, bourbon sugar glaze.
From share-recipes.net

See details

VANILLA RICOTTA POUND CAKE WITH MAPLE GLAZE | RECIPELION.COM

This Vanilla Ricotta Pound Cake with Maple Glaze is just too tempting to pass up. The ricotta makes this pound cake recipe extra moist and dense while the vanilla adds the perfect hint of sweetness. It's the maple glaze, though, that really turns this easy cake into a delicious holiday dessert. You can make this vanilla pound cake …
From recipelion.com

See details

THE BEST POUND CAKE RECIPES - THE BEST BLOG RECIPES

Nov 25, 2020 · It’s moist and full of lemon flavor which means it is perfect for spring! 6. Glazed Egg Nog Pound Cake. From The Recipe Critic :: Click HERE for the RECIPE Glazed Eggnog Pound Cake is an easy to make tender and soft pound cake. It gets drizzled with a luscious glaze …
From thebestblogrecipes.com

See details

GLAZED APRICOT POUND CAKE - ALL INFORMATION ABOUT HEALTHY ...

Glazed Apricot Pound Cake | Just A Pinch Recipes tip www.justapinch.com. 2 cups powdered sugar, sifted Add lemon juice to taste (You don't want the lemon flavor to be overpowering on your cake) Add a little water if needed to get proper consistency. (No Vanilla or milk) Drizzle over cake …
From therecipes.info

See details

VANILLA BEAN POUND CAKE WITH BROWN BUTTER GLAZE - NORDIC WARE

See details

VANILLA POUND CAKE WITH LEMON GLAZE RECIPE - BARGAINBRIANA

May 06, 2015 · A lemon glazed vanilla pound cake sounded like a perfectly delicious spring recipe to make with medium eggs. Most of my baking recipes call for less than 4 large eggs but the pound cake calls for 4 large …
From bargainbriana.com

See details

VANILLA RICOTTA POUND CAKE WITH MAPLE GLAZE | RECIPELION.COM

See details

LEMON POUND CAKE WITH VANILLA BEAN GLAZE - LIFE MADE SIMPLE

Jul 25, 2013 · In the bowl of a stand mixer, beat together butter, sugar, lemon zest, lemon juice, lemon oil, and vanilla for 3 minutes (on medium-high) or until light and fluffy. Add sour cream, beat until incorporated. Add eggs one at a time, mixing to incorporate after …
From lifemadesimplebakes.com

See details

BUTTERY VANILLA PUDDING POUND CAKE RECIPE - (4.3/5)

Top the cake with vanilla or chocolate glaze. Cover and let the cake cool completely. Slice and serve. For the Vanilla Glaze: whisk together powdered sugar, milk, vanilla extract and salt in a medium bowl. Pour glaze over the top of the warm cake. Cover and let the icing soak into the cake …
From keyingredient.com

See details

CLASSIC POUND CAKE RECIPE {MOIST & DELICIOUS} - SPEND WITH ...

Aug 29, 2020 · Traditionally, pound cake is called that because the recipe takes a pound each of flour, butter, eggs, and sugar. This recipe hasn’t strayed far from the classic, I’ve just added vanilla and a pinch of salt. Most pound cakes are baked in a loaf pan or a pound cake pan (a bundt cake mold) and are served with powdered sugar or a glaze.
From spendwithpennies.com

See details

EASY POUND CAKE RECIPE (WITH POWDERED SUGAR GLAZE ...

Jan 21, 2020 · To the bowl of a stand mixer fitted with the paddle attachment (or handheld electric mixer), add the butter and cream on medium-high speed until fluffy, about 2 minutes. Add the sugar and and …
From averiecooks.com

See details

OLD FASHIONED POUND CAKE GLAZE - ALL INFORMATION ABOUT ...

Step 1. Preheat oven to 350°F. Place butter in the bowl of a heavy-duty electric stand mixer, and beat at medium speed until light and fluffy (about 6 minutes). Gradually add sugar, beating until blended. Beat1 more minute. Add eggs, 1 at a time, beating just until …
From therecipes.info

See details

VANILLA POUND CAKE WITH LEMON GLAZE - HOT CHOCOLATE HITS

Oct 16, 2021 · For the glaze: Sift the confectioners' sugar and add in the lemon juice and vanilla, whisking till smooth and there are no lumps. If the glaze is too thick for your liking, add a touch more lemon juice. If it is too thin, add a touch more confectioners' sugar. Drizzle the glaze on top of the cake…
From hotchocolatehits.com

See details

RICH POUND CAKE WITH BUTTER GLAZE RECIPE

START IN A COLD OVEN! Bake at 325 degrees for 1 hour and 20 mins. Let cool in pan for 15 mins. Butter Glaze: Place sugar in bowl and set aside. Melt butter and add to sugar. Add milk and vanilla. Whisk well, add additional milk if needed to reach desired consistency. Glaze Cake.
From grouprecipes.com

See details