APPLE CINNAMON BARS RECIPES

Name: Apple Cinnamon Bars
Prep time: 15 min
Total time: 1 h 50 min
Yield: 32
Ingredients: 1/2 cup butter or margarine, softened; 1/2 cup granulated sugar; 1/2 cup packed brown sugar; 1/2 cup apple butter; 2 eggs; 1 teaspoon vanilla; 1 3/4 cups Gold Medal™ all-purpose flour; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 cup finely chopped peeled apple (1 medium); 1 cup cinnamon-flavored baking chips (from 10-oz bag); 1 cup powdered sugar; 2 tablespoons milk

APPLE CINNAMON BARS RECIPE - BETTYCROCKER.COM

Apple Cinnamon Bars Recipe - BettyCrocker.com image

Sweet apples and cinnamon baking chips make a delicious combo in this tempting bar.

Provided by Betty Crocker Kitchens

Total Time 1 hours 50 minutes

Prep Time 15 minutes

Yield 32

Number Of Ingredients 13

Ingredients

1/2 cup butter or margarine, softened
1/2 cup granulated sugar
1/2 cup packed brown sugar
1/2 cup apple butter
2 eggs
1 teaspoon vanilla
1 3/4 cups Gold Medal™ all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup finely chopped peeled apple (1 medium)
1 cup cinnamon-flavored baking chips (from 10-oz bag)
1 cup powdered sugar
2 tablespoons milk

Steps:

Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
In large bowl, beat butter, granulated sugar and brown sugar with electric mixer on medium speed until light and fluffy. Add apple butter, eggs and vanilla; beat until well blended.
On low speed, beat in flour, baking soda and salt until well blended. Stir in apple and cinnamon chips. Spread batter in pan.
Bake 28 to 32 minutes or until edges begin to pull away from sides of pan and top is evenly browned. Cool in pan on cooling rack at least 1 hour.
In small bowl, mix glaze ingredients until thin enough to drizzle. Drizzle glaze over bars. For bars, cut into 8 rows by 4 rows.

Nutrition Facts : Calories 150 , CarbohydrateContent 23 g, CholesterolContent 20 mg, FatContent 1 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 3 g, ServingSize 1 Bar, SodiumContent 100 mg, SugarContent 17 g, TransFatContent 0 g

APPLE-CINNAMON BARS RECIPE - FOOD.COM

Apple-Cinnamon Bars Recipe - Food.com image

This recipe comes from the Pillsbury Fall Baking Booklet that I found in the checkout aisle of the grocery store. "Use a multipurpose apple, such as Braeburn or Gala, or a cooking apple such as McIntosh, for this recipe. HINT: Look for the cinnamon chips near the chocolate chips in the grocery store."

Total Time 43 minutes

Prep Time 15 minutes

Cook Time 28 minutes

Yield 1 9 x 13 inch pan, 32 serving(s)

Number Of Ingredients 13

Ingredients

1/2 cup butter, softened or 1/2 cup margarine
1/2 cup granulated sugar
1/2 cup brown sugar, packed
1/2 cup apple butter
2 eggs
1 teaspoon vanilla
1 3/4 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup apple, peeled and finely chopped
1 cup cinnamon baking chips
1 cup powdered sugar
2 tablespoons milk

Steps:

Heat oven to 350 degrees. Spray 13 x 9-inch pan with cooking spray.
In large bowl, beat butter and sugars with electric mixer on medium speed until light and fluffy. Add apple butter, eggs and vanilla; beat until well blended.
On low speed, beat in flour, baking soda and salt until well blended. Stir in apple and cinnamon chips. Spread batter in pan.
Bake for 28 to 32 minutes or until edges begin to pull away from sides of pan and top is evenly browned. Cool in pan on cooling rack at least 1 hour.
In small bowl, mix glaze ingredients until thin enough to drizzle. Drizzle glaze over bars. For bars, cut into 8 rows by 4 rows.

Nutrition Facts : Calories 105.2, FatContent 3.3, SaturatedFatContent 1.9, CholesterolContent 21, SodiumContent 83.5, CarbohydrateContent 17.9, FiberContent 0.3, SugarContent 12.1, ProteinContent 1.2

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