4 ISLAND PIZZA RECIPES
BIG ISLAND PIZZA | ALLRECIPES
For a taste of paradise on pizza night, top homemade pizza crust with barbecue sauce, pulled pork, pineapple chunks, and shredded mozzarella.
Provided by Kraft
Categories Trusted Brands: Recipes and Tips Kraft Natural Shredded Cheese
Total Time 1 hours 32 minutes
Prep Time 20 minutes
Yield 1 pizza
Number Of Ingredients 12
Steps:
- Add warm water to combined yeast and sugar in large bowl; stir. Let stand 5 min. Stir in 3 cups flour and 3 Tbsp. oil until mixture is well blended and mixture forms soft dough. Place on work surface sprinkled with remaining flour. Knead dough until smooth and elastic; shape into ball. Place in separate large bowl brushed with remaining oil; turn dough over. Cover with plastic wrap. Let rise in warm place 1 hour or until doubled in volume.
- Heat oven to 450 degrees F. Spray baking sheet with cooking spray; sprinkle with cornmeal. Place dough on prepared baking sheet; pat into 13x9-inch rectangle. Bake 5 min. Spread with barbecue sauce; top with all remaining ingredients except cilantro.
- Bake 10 to 12 min. or until crust is golden brown and cheese is melted. Top with cilantro.
Nutrition Facts : Calories 443.8 calories, CarbohydrateContent 56.1 g, CholesterolContent 34.2 mg, FatContent 16 g, FiberContent 2 g, ProteinContent 17.4 g, SaturatedFatContent 6.1 g, SodiumContent 465.6 mg, SugarContent 5.8 g
BIG ISLAND PIZZA RECIPE - DELISH
This easy version of an American pizzeria favorite, the Hawaiian pizza, subs pulled pork for ham and includes fresh cilantro and tangy barbecue sauce for an extra boost of flavor.
Provided by DELISH.COM
Categories birthday dinner party feed a crowd Super Bowl dinner lunch main dish
Total Time 1 hours 32 minutes
Prep Time 20 minutes
Cook Time 0S
Yield 8 servings
Number Of Ingredients 12
Steps:
- Add warm water to combined yeast and sugar in large bowl; stir. Let stand 5 minutes. Stir in 3 cups flour and 3 tablespoons oil until mixture is well blended and mixture forms soft dough. Place on work surface sprinkled with remaining flour. Knead dough until smooth and elastic; shape into ball. Place in separate bowl brush with remaining oil; turn dough over. Cover with plastic wrap. Let rise in warm place 1 hour or until doubled in volume. Heat oven to 450 degrees F. Spray baking sheet with cooking spray; sprinkle with cornmeal. Place dough on prepared baking sheet; pat into 13- by 9-inch rectangle. Bake 5 minutes. Spread with barbecue sauce; top with all remaining ingredients except cilantro. Bake 10 to 12 minutes or until crust is golden brown and cheese is melted. Top with cilantro.
Nutrition Facts : Calories 400 calories
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