2 INGREDIENT FUDGE CONDENSED MILK RECIPES

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EASY CHOCOLATE FUDGE RECIPE - FOOD.COM



Easy Chocolate Fudge Recipe - Food.com image

A deliciously tempting, easy dark chocolate fudge recipe that can easily be made into truffles as well. Be sure to use SWEETENED CONDENSED MILK ONLY or this recipe will not set up. This is a recipe that was tested in a test kitchen before being published by Good Housekeeping magazine. I have been using it since 1990 without fail.

Total Time 4 minutes

Prep Time 1 minutes

Cook Time 3 minutes

Yield 1 8x8 pan, 48 serving(s)

Number Of Ingredients 2

1 (12 ounce) package semi-sweet chocolate chips
1 (14 ounce) can sweetened condensed milk

Steps:

  • Place both ingredients in a microwave safe 8" x 8" dish.
  • Microwave on high for 2 to 3 minutes.
  • Remove (with oven mitts, please) and stir to combine.
  • Place in the refrigerator for 2 hours to set.
  • Fudge can be removed from refrigerator and stored at room temperature after it has set.
  • Once at room temperature you can melon scoop it, roll it in powdered cocoa and chopped nuts, and serve as truffles.

Nutrition Facts : Calories 60.6, FatContent 2.9, SaturatedFatContent 1.7, CholesterolContent 2.8, SodiumContent 11.3, CarbohydrateContent 9, FiberContent 0.4, SugarContent 8.4, ProteinContent 0.9

TWO-INGREDIENT FUDGE RECIPE | MYRECIPES



Two-Ingredient Fudge Recipe | MyRecipes image

Requiring a mere 2 ingredients (both of which are likely already in your pantry), this is the fudge you can make with one only one hand. Packing an intensely chocolatey flavor, this easy fudge recipe is sure to please. 

Provided by Nicole McLaughlin

Total Time 1 hours 35 minutes

Yield Serves 16 (serving size: 1 piece)

Number Of Ingredients 2

2?½ cups semisweet chocolate chips
1 (14-oz.) can sweetened condensed milk

Steps:

  • Line an 8-inch square baking dish with 2 pieces of parchment paper, allowing sides to drape over. 
  • Combine chocolate chips and condensed milk in a microwavable bowl. Microwave at HIGH about 2 minutes, until melted and smooth, stopping every 30 seconds to stir.
  • Pour mixture into prepared dish, and chill at least 1 1/2 hours. Carefully lift fudge out of dish using sides of parchment paper as handles, and place on a cutting board. Cut into 16 squares.

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EASY CHOCOLATE FUDGE RECIPE - FOOD.COM
easy chocolate fudge recipe - food.com image
A deliciously tempting, easy dark chocolate fudge recipe that can easily be made into truffles as well. Be sure to use SWEETENED CONDENSED MILK ONLY or this recipe will not set up. This is a recipe that was tested in a test kitchen before being published by Good Housekeeping magazine. I have been using it since 1990 without fail.
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Reviews 4.5
Total Time 4 minutes
Calories 60.6 per serving
  • Once at room temperature you can melon scoop it, roll it in powdered cocoa and chopped nuts, and serve as truffles.
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