2 3 CUP RICE TO HOW MUCH WATER RECIPES
RICE COOKER: THE BEST RICE TO WATER RATIO FOR ALL TYPES OF ...
Rice is one of the most universally important parts of a multitude of dishes. It is also one of the trickiest foods to cook if you have not perfected cooking it on the stovetop. Perfect white rice can be made without having to resort to instant rice for fluffy rice. So let's head to the
Provided by Cassie Marshall
BROWN BASMATI RICE -- BASIC PREPARATION RECIPE - FOOD.COM
A lot of people seem to have trouble with brown rice, getting the texture right and so on. This is the way I have figured out, with a little help from a Madhur Jaffrey cookbook, and I can honestly say I feel like an expert now! The place where many cooks mess up is using too much water -- it can make the rice gloppy. This basic preparation is perfect to use anywhere you need unflavored cooked rice -- fried rice, soup, or just to serve with a spicy curry. I try to keep some cooked up in the fridge at all times.
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 6 cups, 6 serving(s)
Number Of Ingredients 2
Steps:
- First, put the rice in a strainer inside a bowl and wash it well. I usually change the water in the bowl at least 3 times. The water doesn't need to run completely clear, but it should not be very cloudy or brownish when the rice is washed. Leave the rice in the strainer to drip out for at least a few minutes.
- Put the rice and water in a saucepan with a tight-fitting lid and bring just to a boil over high heat. You don't want it to really boil, as soon as you start to see the bubbles, put on the lid and turn the heat down to very, very low (on my electric stove, I put it between "lo" and 1).
- Resist the temptation to take off the lid and check the rice too much. After about 25 minutes you can check it once and see how much water is left. I do this by sticking a wooden spatula down into the rice and pushing it to the side a little. If there is still water, push the rice back together, put the lid back on, and let it cook a few more minutes. Do not stir or disrupt the rice any more than you have to. It will take about 30 to 35 minutes for it to finish cooking.
- When all the water is absorbed, there will still be sort of a mushy layer at the bottom of the pot. Take the pot off the heat and leave undisturbed for at least 10 minutes. You can really leave it there as long as you like -- the moisture at the bottom will even out and the finished rice should be slightly al dente with all the grains separate.If there are a few clumps, just break them up with a fork or your fingers before serving or storing.
- If you plan to use the rice for fried rice, I would recommend refrigerating it for at least 6 hours, but overnight is better, so plan ahead!
Nutrition Facts : Calories 228.2, FatContent 1.8, SaturatedFatContent 0.4, CholesterolContent 0, SodiumContent 7.6, CarbohydrateContent 47.6, FiberContent 2.2, SugarContent 0.5, ProteinContent 4.9
RICE-TO-WATER RATIO CALCULATOR | GOOD CALCULATORS
Generally, when cooking rice, two cups of water should be used for every cup of rice. The same measuring cup should be used for both the water and the rice. If you wish to double or triple the amount of rice cooked, simply increase the ratios. However, do make sure you use a cooking vessel that is big enough to hold the rice, as it will expand significantly during the cooking process.
From goodcalculators.com
From goodcalculators.com
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RICE TO WATER RATIO CALCULATOR | COOK IDEAL RICE
Nov 30, 2021 · For example, for the jasmine rice to water ratio, 3 cups of jasmine rice would require 5.25 cups of water. The cooking time will also automatically be displayed depending on the type of rice chosen. It assumes that you are using a stove to cook the rice (so not a rice cooker or any other cooking apparatus).
From omnicalculator.com
From omnicalculator.com
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HOW MUCH WATER DO YOU USE PER CUP OF RICE?
Jan 01, 2022 · The most common ratio for rice to liquid is 1 to 2 or 1 cup rice to 2 cups of water which will yield 3 cups cooked rice. The formula is simple: 1-2-3. The formula is simple: 1-2-3. So if you were cooking 2 cups of rice, you would cook it with 4 cups of liquid to yield 6 cups of cooked rice.
From foodmorning.fr
From foodmorning.fr
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HOW TO COOK 2 CUPS OF RICE? - BRADY'S LANDING
Apr 07, 2020 · Bring 1 1/2 cups water to a boil in a medium saucepan. Stir in rice and salt and return to a boil over medium-high heat. Reduce heat to a simmer, cover, and cook until rice is tender and has absorbed all the liquid, 16 to 18 minutes (check only toward the end of cooking time).
From bradyslandingrestaurant.com
From bradyslandingrestaurant.com
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RICE-TO-WATER RATIO CALCULATOR (WORKS WITH ANY RICE)
1 cup of that rice – 1 and 1/4 cups of water (1:1 + 1/4 cups that will evaporate) 2 cups of that rice – 2 and 1/4 cups of water 3 cups of that rice – 3 and 1/4 cups of water. As you can see, we do not double or triple the ratios, once we know how much water will evaporate we use a 1:1 ratio + the extra.
From cookingisfuckingeasy.com
From cookingisfuckingeasy.com
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FAQ: HOW TO COOK 2 CUPS OF WHITE RICE? – KITCHEN
Mar 08, 2021 · The most common ratio for rice to liquid is 1 to 2 or 1 cup rice to 2 cups of water which will yield 3 cups cooked rice. The formula is simple: 1-2-3. So if you were cooking 2 cups of rice, you would cook it with 4 cups of liquid to yield 6 cups of cooked rice. How do you make rice not sticky and fluffy?
From theinfinitekitchen.com
From theinfinitekitchen.com
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PERFECT RICE 2 CUPS RECIPE - FOOD.COM
Apr 21, 2012 · 2 3 / 4. cups water or 2 3/4 cups broth. NUTRITION INFO. Serving Size: 1 (173) g. Servings Per Recipe: 6. AMT. PER SERVING % DAILY VALUE. Calories: 234. Calories from Fat 3 g 1 %.
From food.com
From food.com
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HOW MUCH WATER MUST BE USED WITH 3 CUPS RICE? - QUORA
In a 1½ quart saucepan over high heat, combine rinsed rice, 2 cups of water, 1 tablespoon of unsalted butter, and 1 teaspoon of kosher or sea salt. Partially cover saucepan and bring to a rolling boil. Cover saucepan completely, remove from heat, and. The basic rule is two cups of water per cup of uncooked white rice.
From quora.com
From quora.com
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HOW MUCH WATER DO YOU USE PER CUP OF RICE?
Jan 01, 2022 · The most common ratio for rice to liquid is 1 to 2 or 1 cup rice to 2 cups of water which will yield 3 cups cooked rice. The formula is simple: 1-2-3. The formula is simple: 1-2-3. So if you were cooking 2 cups of rice, you would cook it with 4 cups of liquid to yield 6 cups of cooked rice.
From foodmorning.fr
From foodmorning.fr
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HOW TO COOK 2 CUPS OF RICE? - BRADY'S LANDING
Apr 07, 2020 · Bring 1 1/2 cups water to a boil in a medium saucepan. Stir in rice and salt and return to a boil over medium-high heat. Reduce heat to a simmer, cover, and cook until rice is tender and has absorbed all the liquid, 16 to 18 minutes (check only toward the end of cooking time).
From bradyslandingrestaurant.com
From bradyslandingrestaurant.com
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RICE-TO-WATER RATIO CALCULATOR (WORKS WITH ANY RICE)
1 cup of that rice – 1 and 1/4 cups of water (1:1 + 1/4 cups that will evaporate) 2 cups of that rice – 2 and 1/4 cups of water 3 cups of that rice – 3 and 1/4 cups of water. As you can see, we do not double or triple the ratios, once we know how much water will evaporate we use a 1:1 ratio + the extra.
From cookingisfuckingeasy.com
From cookingisfuckingeasy.com
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THIS IS HOW MUCH WATER YOU NEED TO COOK RICE | SOUTHERN LIVING
Water to rice ratio: 1 ¾ cups water to 1 cup long-grain rice or 2 cups water to 1 cup short-grain rice. How to cook: Combine the water and rice in a pot with a lid. Bring the water to a boil on the stovetop, then reduce the heat to low. Once the water is simmering, cover the pot with its lid. Cook for 45 minutes, keeping the pot covered.
From southernliving.com
From southernliving.com
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HOW TO MAKE BASIC WHITE RICE - THE SPRUCE EATS
Jul 29, 2021 · In a medium saucepan, bring the 2 cups of water to a boil. Add the salt, stir, and then add the rinsed and drained rice. Stir with a fork. Reduce the heat, cover the rice, and let it simmer for 20 minutes. Check it after 15 minutes to see if all the water has evaporated. If it has, the rice is ready.
From thespruceeats.com
From thespruceeats.com
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HOW MUCH WATER MUST BE USED WITH 3 CUPS RICE? - QUORA
Answer (1 of 24): The basic rule is two cups of water per cup of uncooked white rice. The easiest way to cook it, per Alton Brown, and it’s the method I use: Pour 1 cup of uncooked white rice into a fine mesh sieve. Run tap water over the rice for about a minute to rinse away excess starch. Chec...
From quora.com
From quora.com
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1 CUP OF RICE HOW MUCH WATER RECIPES | SPARKRECIPES
To make more servings just use a ratio of 1 part corn meal to 4 parts water. 1/2 cup cornmeal + 2 cups water. 3/4 cup cornmeal + 3 cups water. 1 cup cornmeal + 4 cups water. CALORIES: 205.5 | FAT: 5.5 g | PROTEIN: 2.5 g | CARBS: 38.3 g | FIBER: 2.2 g.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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COOKING RICE WATER TO RICE - ALL INFORMATION ABOUT HEALTHY ...
It requires 1 cup of rice to 1 ¾ cups of water, and takes around 15 to 20 minutes to cook. If your white jasmine rice feels slightly sticky, this is completely normal as it is meant to have a sticky texture. Brown jasmine rice requires 1 cup of rice to 2 ? cups of water, and takes up to 50 minutes to cook.
From therecipes.info
From therecipes.info
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WHITE RICE | ZOJIRUSHI.COM
3 Add water to the corresponding water level for “WHITE RICE" ( If you are cooking 3 cups of rice, add water to the water level 3 for “WHITE RICE” ). Be sure that all the grains of rice are submerged and the surface of the rice is flat and level to ensure even cooking.
From zojirushi.com
From zojirushi.com
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HOW MUCH WATER TO COOK JASMINE RICE? - CTHT KITCHEN
Aug 09, 2021 · How much water should I add 2 cups of rice to the stove? How to cook rice on the stove Then measure the correct ratio between water and rice. Measure 1 1/2 cups water and 1 teaspoon oil for each cup of brown rice. Then boil. When the water starts to boil, cover the pan with a tight lid and lower the heat to low. Finally, bring to the boil.
From clocktowerhistoricstaunton.com
From clocktowerhistoricstaunton.com
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HOW MANY CUPS OF RICE DOES 2 CUPS OF INSTANT RICE MAKE?
Jan 15, 2020 · For long-grain brown rice, use 1 1/4 cups water to 1 cup rice. For short-grain, use 1 1/2 cups water . Quick Cooking Time: Bring rice , water , and salt (1/ 4 teaspoon per cup of rice ) to a boil.
From findanyanswer.com
From findanyanswer.com
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HOW TO MAKE RICE IN A PRESSURE COOKER | COOK'S ILLUSTRATED
For each additional cup rice, add only 1 cup water (and additional ½ teaspoon salt). (Use 2¼ cups water for 2 cups rice, 3¼ cups water for 3 cups rice, and so on.) Cook rice at high pressure for 3 minutes, then remove pressure cooker from heat or turn it off and let pressure release naturally for 10 minutes.
From cooksillustrated.com
From cooksillustrated.com
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