1/4 DOUBLED RECIPES
IN-N-OUT DOUBLE DOUBLE RECIPE | IN-N-OUT BURGER RECIPE
This In-N-Out Double Double recipe makes a homegrown clone of what I believe is the best hamburger in the world. The ingredients are fresh, and simple and the stacking order is crucial. Certainly one of the secrets to duplicating this and other fast food burgers is getting the beef patties super thin—about 1/4 inch-thick. As for the secret sauce in this In-N-Out burger recipe, Kraft thousand island dressing will do.Source: Top Secret Recipes by Todd Wilbur. Update 3/24/18: Get an updated re-tooling of this entire recipe with better spread, new secrets, and lots of photos on my Food Hacker blog.
Provided by Todd Wilbur
Total Time 20 minutes0S
Prep Time 10 minutes0S
Cook Time 10 minutes0S
Number Of Ingredients 8
Nutrition Facts : Calories 690 calories
DOUBLE-DUTY LAYERED ENCHILADA CASSEROLE RECIPE: HOW TO MAKE IT
Here's a heap of cozy comfort. The Taste of Home Test Kitchen took my recipe for chili without beans and turned it into a scrumptious enchilada casserole. —Molly Butt, Granville, Ohio
Provided by Taste of Home
Categories Dinner
Total Time 50 minutes
Prep Time 15 minutes
Cook Time 35 minutes
Yield 12 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 375°. In a large bowl, mix reserved chili, corn and beans. Spread 1 cup chili mixture into a greased 13x9-in. baking dish. Layer with 2 tortillas, 2 cups chili mixture, 1 cup cheese and 1/2 cup enchilada sauce. Repeat layers. Top with the remaining tortillas and chili mixture., Bake, covered, 20-25 minutes or until heated through. Sprinkle with remaining cheese. Bake, uncovered, until cheese is melted, 10-15 minutes longer. Let stand 10 minutes before cutting. If desired, serve with lettuce and tomatoes.
Freeze option: Cover and freeze unbaked casserole. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 375°. Cover casserole with foil; bake as directed, increasing covered time to 40-45 minutes or until a thermometer inserted in center reads 165°. Serve as directed.
Nutrition Facts : Calories 409 calories, FatContent 17g fat (7g saturated fat), CholesterolContent 60mg cholesterol, SodiumContent 1031mg sodium, CarbohydrateContent 41g carbohydrate (5g sugars, FiberContent 6g fiber), ProteinContent 25g protein.
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DOUBLE-TAHINI HUMMUS RECIPE | EATINGWELL
You'll look like an expert with this easy hummus recipe that produces the lightest, silkiest hummus you've ever had. Chilling the cooked chickpeas ensures that when they're blended with the oil and cold tahini the hummus will come out creamy rather than oily. In a pinch, you can use the quick-soak technique (see Step 1), reduce the chilling time and still get great hummus.
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Total Time 1 hours 15 minutes
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Calories 159 calories per serving
From eatingwell.com
Reviews 5
Total Time 1 hours 15 minutes
Category Healthy Super Bowl Chips & Dip Recipes
Calories 159 calories per serving
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LEMON CURD RECIPE | ALLRECIPES
Rich and creamy lemon curd is perfect alongside scones or sugar cookies.
From allrecipes.com
Reviews 4.7
Total Time 4 hours 20 minutes
Category Desserts, Fillings, Fruit Fillings
Calories 141.8 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 4 hours 20 minutes
Category Desserts, Fillings, Fruit Fillings
Calories 141.8 calories per serving
- Drain through a mesh sieve to get rid of lumps. Fold in butter until well incorporated. Mix in lemon zest. Cover curd and chill in the refrigerator until it has thickened, about 4 hours.
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CHRISTOPHER KIMBALL’S DOUBLE-CRUST APPLE PIE | CHRISTOPHER ...
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HOW TO DOUBLE A RECIPE - RESEARCH MANIACS
½ tbsp. - 1 tbsp. 1 tbsp. - 2 tbsp. 1 ½ tbsp. - 3 tbsp. 2 tbsp. - 4 tbsp. 2 ½ tbsp. - 5 tbsp. 3 tbsp. - 6 tbsp. 3 ½ tbsp. - 7 tbsp. 4 tbsp. - 8 tbsp. 4 ½ tbsp. - 9 tbsp. 5 tbsp. - 10 tbsp. 5 ½ tbsp. - 11 tbsp. 6 tbsp. - 12 tbsp. 6 ½ tbsp. - 13 tbsp. 7 tbsp. - 14 tbsp. 7 ½ tbsp. - 15 tbsp. 8 tbsp. - 16 tbsp.
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HOW TO DOUBLE A RECIPE (WITH PICTURES) - WIKIHOW
Dec 06, 2013 · Use 1.5 times the amount of alcohol in the recipe. Try to avoid “eyeing it” and pouring based on instinct, if you are doubling the recipe for the first time. Recalculate your baking soda quantity. To rise properly, you need 1/4 tsp. (1.15 g) of baking soda per cup (125 g) of all-purpose flour.
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RECIPE MULTIPLIER CALCULATOR | CALCULATE THIS!
Oct 12, 2017 · To increase your recipe, enter: 2 = double the recipe, 3 = triple the recipe, 4 = quadruple the recipe, etc. To reduce your recipe, enter:.25 = reduce the recipe by 25%, .50 = reduce the recipe by 50% (half), etc
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HOW TO DOUBLE A RECIPE (TIPS + FREE CHART) - CRAZY FOR CRUST
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HALF RECIPE CHART WILL COME IN SO HANDY - THE WHOOT
This chart from Spend with Pennies shows you how to measure for a half recipe and a third recipe. For example, 1/4 of a cup is 2 tablespoons in half a recipe, whereas, if you are thirding your recipe 1/4 of a cup will require 1 tablespoon and 1 teaspoon.
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QUIA - DOUBLING INGREDIENTS
doubled: 1/4 cup: ingredient: 1 teaspoons: doubled: 2 teaspoons: ingredient: 1/2 tablespoons: doubled: 1 tablespoon: ingredient: 2/3 cup: doubled: 4/3 cup: ingredient: 2 eggs: doubled: 4 eggs: ingredient: 1 egg: doubled: 2 eggs: ingredient: 1/16 teaspoon: doubled: 1/8 teaspoon: ingredient: 4 cups: doubled: 8 cups: ingredient: 1 tablespoon: doubled: 2 tablespoons: ingredient: 1/5 cup: doubled: 2/5 cup: ingredient: 1 pinch: doubled: 2 pinches: ingredient: 2 pinches
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HOW TO DOUBLE OR TRIPLE A RECIPE IN BAKING | MYRECIPES
Nov 07, 2010 · When you double the batter, you might split it between two pans, or use a much larger pan: either way the cake (s) will take longer to bake than in the original recipe, but probably not twice as long. My suggestion is this: test the cake at the time called for in your recipe. It won't be done, but check back in 5-minute increments until it is.
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WHEN DOUBLING A RECIPE DO YOU ALSO DOUBLE THE COOKING TIME ...
That said, the time it takes to heat the sauce in a crockpot recipe is very small, so in the total cooking time it is negligible (we're talking like 5-10 minutes out of the 6 hours). Double, no. But it may take a bit longer especially with a slow cooker since the extra mass will take a bit longer to heat up.
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LIBBY'S FAMOUS PUMPKIN PIE RECIPE FOR 2 PIES - RECIPE ...
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WHAT IS 3/4 OF A CUP DOUBLED? - REFERENCE.COM
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