YOGURT CHIP RECIPES
YOGURT RECIPES | BBC GOOD FOOD
Try the highest-rated yogurt recipes from BBC Good Food. From breakfast to dessert, it's great in birchers, parfaits, dips, dressings or served as a frozen treat.
Provided by Good Food team
Number Of Ingredients 1
YOGURT PANCAKES RECIPE: HOW TO MAKE IT - TASTE OF HOME
Steps:
- In a small bowl, combine the flour, sugar, baking powder and baking soda. In another bowl, whisk the eggs, yogurt and water. Stir into dry ingredients just until moistened. , Pour batter by 1/4 cupfuls onto a hot griddle coated with cooking spray. Sprinkle with optional ingredients if desired. Turn when bubbles form on top; cook until the second side is golden brown., Freeze option: Arrange cooled pancakes in a single layer on baking sheets. Freeze overnight or until frozen. Transfer to a resealable plastic freezer bag. May be frozen for up to 2 months. To use, place pancakes on a microwave-safe plate; microwave on high for 40-50 seconds or until heated through.
Nutrition Facts : Calories 242 calories, FatContent 5g fat (2g saturated fat), CholesterolContent 73mg cholesterol, SodiumContent 432mg sodium, CarbohydrateContent 40g carbohydrate (8g sugars, FiberContent 1g fiber), ProteinContent 9g protein. Diabetic Exchanges 2.500 starch
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INDIAN KOFTAS WITH MINT YOGURT & FLATBREADS RECIPE | BBC ...
Double up this recipe for sharing with family and friends - it has plenty of tasty components you can mix and match
From bbcgoodfood.com
Total Time 35 minutes
Category Dinner, Main course
Calories 801 calories per serving
From bbcgoodfood.com
Total Time 35 minutes
Category Dinner, Main course
Calories 801 calories per serving
- Heat oven to 200C/180C fan/ gas 6. Transfer the koftas to a baking tray and put in the oven for 10 mins, adding the flatbreads for the final 5 mins. Mix the yogurt with the mint sauce. Serve the koftas wrapped in a flatbread with some minty yogurt, tomato and lettuce.
See details
YOGURT RECIPES | BBC GOOD FOOD
Try the highest-rated yogurt recipes from BBC Good Food. From breakfast to dessert, it's great in birchers, parfaits, dips, dressings or served as a frozen treat.
From bbcgoodfood.com
From bbcgoodfood.com
See details
YOGURT PANCAKES RECIPE: HOW TO MAKE IT - TASTE OF HOME
Get your day off to a great start with these yummy yogurt pancakes. Short on time? Make a batch on the weekend! —Cheryll Baber, Homedale, Idaho
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Breakfast, Brunch
Calories 242 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Breakfast, Brunch
Calories 242 calories per serving
- In a small bowl, combine the flour, sugar, baking powder and baking soda. In another bowl, whisk the eggs, yogurt and water. Stir into dry ingredients just until moistened. , Pour batter by 1/4 cupfuls onto a hot griddle coated with cooking spray. Sprinkle with optional ingredients if desired. Turn when bubbles form on top; cook until the second side is golden brown., Freeze option: Arrange cooled pancakes in a single layer on baking sheets. Freeze overnight or until frozen. Transfer to a resealable plastic freezer bag. May be frozen for up to 2 months. To use, place pancakes on a microwave-safe plate; microwave on high for 40-50 seconds or until heated through.
See details
INDIAN KOFTAS WITH MINT YOGURT & FLATBREADS RECIPE | BBC ...
Double up this recipe for sharing with family and friends - it has plenty of tasty components you can mix and match
From bbcgoodfood.com
Total Time 35 minutes
Category Dinner, Main course
Calories 801 calories per serving
From bbcgoodfood.com
Total Time 35 minutes
Category Dinner, Main course
Calories 801 calories per serving
- Heat oven to 200C/180C fan/ gas 6. Transfer the koftas to a baking tray and put in the oven for 10 mins, adding the flatbreads for the final 5 mins. Mix the yogurt with the mint sauce. Serve the koftas wrapped in a flatbread with some minty yogurt, tomato and lettuce.
See details
YOGURT CHOCOLATE CHIP MUFFINS - SKINNYTASTE
These Yogurt Chocolate Chip Muffins are so moist and high in protein thanks to Greek Yogurt! Perfect to make ahead for breakfast!
From skinnytaste.com
Reviews 4.7
Total Time 30 minutes
Category Breakfast, Brunch
Cuisine American
Calories 187 kcal per serving
From skinnytaste.com
Reviews 4.7
Total Time 30 minutes
Category Breakfast, Brunch
Cuisine American
Calories 187 kcal per serving
- Bake at 375° or until a toothpick inserted in the center comes out clean, about 16 to 18 minutes. Let cool before eating.
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YOGURT PANCAKES RECIPE: HOW TO MAKE IT - TASTE OF HOME
Get your day off to a great start with these yummy yogurt pancakes. Short on time? Make a batch on the weekend! —Cheryll Baber, Homedale, Idaho
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Breakfast, Brunch
Calories 242 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Breakfast, Brunch
Calories 242 calories per serving
- In a small bowl, combine the flour, sugar, baking powder and baking soda. In another bowl, whisk the eggs, yogurt and water. Stir into dry ingredients just until moistened. , Pour batter by 1/4 cupfuls onto a hot griddle coated with cooking spray. Sprinkle with optional ingredients if desired. Turn when bubbles form on top; cook until the second side is golden brown., Freeze option: Arrange cooled pancakes in a single layer on baking sheets. Freeze overnight or until frozen. Transfer to a resealable plastic freezer bag. May be frozen for up to 2 months. To use, place pancakes on a microwave-safe plate; microwave on high for 40-50 seconds or until heated through.
See details
HALLOUMI FRIES RECIPE | BBC GOOD FOOD
Crisp and slightly salty shallow-fried halloumi fries make perfect party food. Great with a sprinkling of za'atar and a spicy yogurt for dipping
From bbcgoodfood.com
Total Time 20 minutes
Category Side dish, Snack, Treat
Calories 406 calories per serving
From bbcgoodfood.com
Total Time 20 minutes
Category Side dish, Snack, Treat
Calories 406 calories per serving
- Sprinkle over the mint and za’atar, and serve with the lemon wedges and the spicy yogurt for dipping.
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