YOGURT AND DILL DRESSING RECIPES
LEMON-DILL YOGURT DRESSING RECIPE - SHEILA LUKINS | FOOD & WINE
Provided by Sheila Lukins
Yield 1 1/3 CUPS
Number Of Ingredients 6
Steps:
- Mix the yogurt, lemon juice and lemon zest together in a small bowl. Slowly drizzle in the olive oil, whisking constantly until smooth and slightly thickened. Fold in the pepper and the chopped dill. Refrigerate, covered, until ready to use, for up to 8 hours
ROTELLE AND SHRIMP WITH YOGURT DILL DRESSING RECIPE - QUICK FROM SCRATCH PASTA | FOOD & WINE
A refreshing combination of yogurt, cucumber, and dill completes this shrimp-laced pasta salad. If the pasta absorbs too much moisture while standing, just add a little more yogurt to make it saucy again.Plus: More Pasta Recipes and Tips
Provided by Food & Wine
Yield 4
Number Of Ingredients 13
Steps:
- In a medium frying pan, melt the butter over moderate heat. Stir in the garlic and then the shrimp, 1/4 teaspoon of the salt, and the pepper. Cook, stirring, until the shrimp are just done, about 4 minutes. Remove from the pan and set aside to cool.
- In a large bowl, combine the yogurt, the mayonnaise, if using, the jalapeño, cucumber, dill, scallions, paprika, and the remaining 1 1/4 teaspoons salt.
- In a large pot of boiling, salted water, cook the rotelle until just done, about 12 minutes. Drain the pasta, rinse with cold water, and drain thoroughly. Toss with the yogurt sauce and the shrimp and garlic.
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YOGURT DRESSING RECIPE | MYRECIPES
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Total Time 15 minutes
Calories 6.1 per serving
- Cover and mellow in the fridge for at least 1/2 hour.
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ROTELLE AND SHRIMP WITH YOGURT DILL DRESSING RECIPE - QUICK FROM SCRATCH PASTA | FOOD & WINE
A refreshing combination of yogurt, cucumber, and dill completes this shrimp-laced pasta salad. If the pasta absorbs too much moisture while standing, just add a little more yogurt to make it saucy again.Plus: More Pasta Recipes and Tips
From foodandwine.com
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Reviews 4
- In a large pot of boiling, salted water, cook the rotelle until just done, about 12 minutes. Drain the pasta, rinse with cold water, and drain thoroughly. Toss with the yogurt sauce and the shrimp and garlic.
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ROTELLE AND SHRIMP WITH YOGURT DILL DRESSING RECIPE | MYRECIPES
A refreshing combination of yogurt, cucumber, and dill completes this shrimp-laced pasta salad. If the pasta absorbs too much moisture while standing, just add a little more yogurt to make it saucy again.
From myrecipes.com
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- Notes: Rinsing Pasta Never rinse pasta that you will be saucing and serving right away. Cooked pasta is covered with a thin layer of starch that helps the sauce cling to it. If you're making a salad, however, it's better to rinse this starch off to avoid gumminess when the pasta cools.
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YOGURT DRESSING RECIPE | MYRECIPES
Feta cheese and fresh dill add distinctive flavor to Yogurt Dressing. Use a dollop of this homemade dressing over your favorite salad greens.
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Reviews 4
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