WILD RICE CASSEROLE WITH WATER CHESTNUTS RECIPES

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PAULA DEEN'S CHICKEN & RICE CASSEROLE RECIPE - FOOD.COM



Paula Deen's Chicken & Rice Casserole Recipe - Food.com image

Make and share this Paula Deen's Chicken & Rice Casserole recipe from Food.com.

Total Time 55 minutes

Prep Time 30 minutes

Cook Time 25 minutes

Yield 6-8 serving(s)

Number Of Ingredients 9

3 cups diced cooked chicken
1 medium onion, diced & sauteed
1 (8 ounce) can water chestnuts, drained & chopped
2 (14 ounce) cans French style green beans, rinsed & drained
1 (4 ounce) can pimientos, rinsed & drained
1 (10 ounce) can condensed cream of celery soup
1 cup mayonnaise
1 (6 ounce) box uncle ben's long grain and wild rice blend, cooked according to package directions
1 cup of grated sharp cheddar cheese

Steps:

  • Preheat oven to 300 degrees. Mix all ingredients together & pour into a 3-quart casserole.
  • Bake for 25 minutes.

Nutrition Facts : Calories 462.4, FatContent 26.4, SaturatedFatContent 7.8, CholesterolContent 87.7, SodiumContent 1024.7, CarbohydrateContent 32.4, FiberContent 6.1, SugarContent 8, ProteinContent 26.1

BROCCOLI RICE CASSEROLE - ALLRECIPES



Broccoli Rice Casserole - Allrecipes image

What makes this quick-cooking side dish really tasty is coating the broccoli and rice in a creamy cheese sauce . . . yum!

Provided by Campbell's Kitchen

Categories     Campbell's Kitchen

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 12 servings

Number Of Ingredients 7

½ cup butter
1 large onion, chopped
1 (16 ounce) package frozen chopped broccoli
⅓ cup milk
1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
1 (8 fl oz) jar pasteurized process cheese sauce (like Cheez Whiz®)
1 ½ cups cooked regular long-grain white rice

Steps:

  • Heat the butter in a 10-inch skillet over medium heat. Add the onion and cook until tender-crisp, stirring occasionally.
  • Stir the broccoli in the skillet and cook until it's tender-crisp, stirring occasionally. Stir in the milk, soup, cheese sauce and rice. Cook and stir until the cheese is melted. Pour the broccoli mixture into a 2-quart shallow baking dish.
  • Bake at 350 degrees F. for 30 minutes or until the mixture is hot and bubbling.

Nutrition Facts : Calories 252.3 calories, CarbohydrateContent 26.6 g, CholesterolContent 36.9 mg, FatContent 13.7 g, FiberContent 2.1 g, ProteinContent 6.2 g, SaturatedFatContent 8 g, SodiumContent 551.5 mg, SugarContent 2.9 g

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