QUICK WHITE SANGRIA RECIPE: HOW TO MAKE IT - TASTE OF HOME
Using white wine makes my version of sangria a little lighter, yet it still has the same wonderful sweetness. Frozen fruit allows me to serve this any time of year. Nothing beats this summer sangria recipe—white wine over red, of course. —Sharon Tipton, Orlando, Florida
Provided by Taste of Home
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a pitcher, mix sugar and brandy until sugar is dissolved. Add remaining ingredients; stir gently to combine. Serve over ice.
Nutrition Facts : Calories 147 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 9mg sodium, CarbohydrateContent 17g carbohydrate (14g sugars, FiberContent 1g fiber), ProteinContent 0 protein.
HOW TO MAKE THE BEST MIMOSA - INSPIRED TASTE
Mimosas are perfect for brunch, birthdays, holidays, and weddings. For the best mimosa, use a dry sparkling wine, not sweet. We usually will spend $12 to $15 on the sparkling wine we add to our mimosas. Your best bet is to look for “Cava,” which comes from Spain, or an American sparkling wine that’s around $15. A dry Prosecco is a great option, too.
Provided by Adam and Joanne Gallagher
Total Time 5 minutes
Prep Time 5 minutes
Yield Make 8 Servings
Number Of Ingredients 3
Steps:
- Fill eight champagne flutes half full with chilled sparkling wine. Top with orange juice. If you are using it, add 1 tablespoon of Grand Marnier to each glass.
Nutrition Facts : Calories 156, ProteinContent 1 g, CarbohydrateContent 15 g, FiberContent 0 g, SugarContent 9 g, FatContent 0 g, SaturatedFatContent 0 g, CholesterolContent 0 g
More about "white wine and pineapple juice recipes"
HOW TO MAKE THE BEST MIMOSA - INSPIRED TASTE
Mimosas are perfect for brunch, birthdays, holidays, and weddings. For the best mimosa, use a dry sparkling wine, not sweet. We usually will spend $12 to $15 on the sparkling wine we add to our mimosas. Your best bet is to look for “Cava,” which comes from Spain, or an American sparkling wine that’s around $15. A dry Prosecco is a great option, too.
From inspiredtaste.net
Reviews 4.9
Total Time 5 minutes
Cuisine French
Calories 156 per serving
From inspiredtaste.net
Reviews 4.9
Total Time 5 minutes
Cuisine French
Calories 156 per serving
- Fill eight champagne flutes half full with chilled sparkling wine. Top with orange juice. If you are using it, add 1 tablespoon of Grand Marnier to each glass.
See details
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From skinnytaste.com
Reviews 4.8
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From skinnytaste.com
Reviews 4.8
Total Time 20 minutes
Category Dinner
Cuisine Italian
Calories 217 kcal per serving
- Top the chicken with the mushroom sauce and serve.
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MIMOSA RECIPE: HOW TO MAKE IT - TASTE OF HOME
A standard offering at brunches, Mimosas are as pretty as they are tasty. In this Mimosa recipe, the champagne doesn't overpower the orange juice—especially if the champagne is extra dry. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
From tasteofhome.com
Reviews 4
Total Time 5 minutes
Calories 119 calories per serving
From tasteofhome.com
Reviews 4
Total Time 5 minutes
Calories 119 calories per serving
- Pour champagne into a champagne flute or wine glass. Pour the Triple Sec and orange juice into the glass. Garnish as desired.
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CHICKEN AND MUSHROOMS IN A GARLIC WHITE WINE SAUCE ...
Chicken and Mushrooms in a Garlic White Wine Sauce is a great-tasting, 20-minute dish, perfect for busy weeknights! We like it served with brown rice, pasta, quinoa or farro on the side, or a serve it with roasted veggies and a salad.
From skinnytaste.com
Reviews 4.8
Total Time 20 minutes
Category Dinner
Cuisine Italian
Calories 217 kcal per serving
From skinnytaste.com
Reviews 4.8
Total Time 20 minutes
Category Dinner
Cuisine Italian
Calories 217 kcal per serving
- Top the chicken with the mushroom sauce and serve.
See details
MIMOSA RECIPE: HOW TO MAKE IT - TASTE OF HOME
A standard offering at brunches, Mimosas are as pretty as they are tasty. In this Mimosa recipe, the champagne doesn't overpower the orange juice—especially if the champagne is extra dry. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
From tasteofhome.com
Reviews 4
Total Time 5 minutes
Calories 119 calories per serving
From tasteofhome.com
Reviews 4
Total Time 5 minutes
Calories 119 calories per serving
- Pour champagne into a champagne flute or wine glass. Pour the Triple Sec and orange juice into the glass. Garnish as desired.
See details
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