WHITE BEANS AND CORNBREAD RECIPE RECIPES

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SMOKY WHITE BEANS & HAM RECIPE: HOW TO MAKE IT



Smoky White Beans & Ham Recipe: How to Make It image

I had never made or eaten this dish before meeting my husband here in Kentucky. Now I make it at least once a week. I serve it with some homemade sweet cornbread. Delicious! —Christine Duffy, Sturgis, Kentucky

Provided by Taste of Home

Categories     Side Dishes

Total Time 06 hours 15 minutes

Prep Time 15 minutes

Cook Time 06 hours 00 minutes

Yield 10 servings.

Number Of Ingredients 9

1 pound dried great northern beans
3 smoked ham hocks (about 1-1/2 pounds)
1 large onion, chopped
3 cans (14-1/2 ounces each) reduced-sodium chicken or beef broth
2 cups water
1 tablespoon onion powder
1 tablespoon garlic powder
2 teaspoons pepper
Thinly sliced green onions, optional

Steps:

  • Rinse and sort beans; soak according to package directions., Drain and rinse beans, discarding liquid. Transfer beans to a 6-qt. slow cooker. Add ham hocks. Stir in onion, broth, water and seasonings. Cook, covered, on low 6-8 hours or until beans are tender., Remove meat from bones when cool enough to handle; cut ham into small pieces and return to slow cooker. Serve with a slotted spoon. Sprinkle with onions if desired.

Nutrition Facts : Calories 195 calories, FatContent 2g fat (0 saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 505mg sodium, CarbohydrateContent 32g carbohydrate (2g sugars, FiberContent 10g fiber), ProteinContent 15g protein. Diabetic Exchanges 2 starch

PRESSURE-COOKER SMOKY WHITE BEANS AND HAM RECIPE: HOW T…



Pressure-Cooker Smoky White Beans and Ham Recipe: How t… image

I had never made or even eaten this dish before meeting my husband. Now I make it at least once a week. I serve it with some homemade sweet cornbread. Delicious! —Christine Duffy, Sturgis, Kentucky

Provided by Taste of Home

Categories     Side Dishes

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 10 servings.

Number Of Ingredients 9

1 pound dried great northern beans
3 smoked ham hocks (about 1-1/2 pounds)
3 cans (14-1/2 ounces each) reduced-sodium chicken or beef broth
2 cups water
1 large onion, chopped
1 tablespoon onion powder
1 tablespoon garlic powder
2 teaspoons pepper
Thinly sliced green onions, optional

Steps:

  • Rinse and sort beans. Transfer to a 6-qt. electric pressure cooker. Add ham hocks. Stir in broth, water, onion and seasonings. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 30 minutes. Let pressure release naturally for 10 minutes; quick-release any remaining pressure. , When cool enough to handle, remove meat from bones; cut ham into small pieces and return to pressure cooker. Serve with a slotted spoon. Sprinkle with green onions if desired.

Nutrition Facts : Calories 196 calories, FatContent 2g fat (0 saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 594mg sodium, CarbohydrateContent 32g carbohydrate (2g sugars, FiberContent 10g fiber), ProteinContent 15g protein. Diabetic Exchanges 2 starch

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SMOKY WHITE BEANS & HAM RECIPE: HOW TO MAKE IT
I had never made or eaten this dish before meeting my husband here in Kentucky. Now I make it at least once a week. I serve it with some homemade sweet cornbread. Delicious! —Christine Duffy, Sturgis, Kentucky
From tasteofhome.com
Reviews 4.8
Total Time 06 hours 15 minutes
Category Side Dishes
Calories 195 calories per serving
  • Rinse and sort beans; soak according to package directions., Drain and rinse beans, discarding liquid. Transfer beans to a 6-qt. slow cooker. Add ham hocks. Stir in onion, broth, water and seasonings. Cook, covered, on low 6-8 hours or until beans are tender., Remove meat from bones when cool enough to handle; cut ham into small pieces and return to slow cooker. Serve with a slotted spoon. Sprinkle with onions if desired.
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PRESSURE-COOKER SMOKY WHITE BEANS AND HAM RECIPE: HOW TO ...
I had never made or even eaten this dish before meeting my husband. Now I make it at least once a week. I serve it with some homemade sweet cornbread. Delicious! —Christine Duffy, Sturgis, Kentucky
From tasteofhome.com
Reviews 4.4
Total Time 45 minutes
Category Side Dishes
Calories 196 calories per serving
  • Rinse and sort beans. Transfer to a 6-qt. electric pressure cooker. Add ham hocks. Stir in broth, water, onion and seasonings. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 30 minutes. Let pressure release naturally for 10 minutes; quick-release any remaining pressure. , When cool enough to handle, remove meat from bones; cut ham into small pieces and return to pressure cooker. Serve with a slotted spoon. Sprinkle with green onions if desired.
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Apr 18, 2018 · The Secret to My Southern Sweet Cornbread Recipe. So lets talk about what makes this sweet cornbread so freaking special. WELL, unlike most cornbread recipes, this southern sweet cornbread is EXTREMELY moist. I use a nice amount of salted butter (remember to use salted, not unsalted for this recipe …
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Dec 08, 2017 · Tools Used in this Martha White Southern Cornbread recipe: Cast Iron Skillet: My most used pan in my kitchen, heavy, keeps heat well and gives the BEST sear ever and makes the best crust on your cornbread! White Cornmeal: A southern staple, this cornmeal is different than the yellow variety and different than the cornbread …
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See details


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Stir in the white beans and simmer, uncovered for about 50 minutes more, or until the meat is tender and the flavors are well combined. For a soupier chili, you can add additional water. For a thicker chili, simmer uncovered until the desired consistency is reached.
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See details


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The beans in this recipe shouldn't be added until the very end, unless you're toothless &/or enjoy mush. Sadly, so many sites are now hunting for "new" crockpot recipes, that they think any recipe can be made in a crockpot. "White Chili" is definitely not one of them. Same recipe …
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See details


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Dec 09, 2021 · Navy beans, also known as pea beans (named for their tiny round size), are one of a few different varieties of white beans. Other common white beans are Great Northern, cannellini, fagioli, and lima. Although they grow differently, and vary in size and shape, all white beans are interchangeable in most recipes.
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See details


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Oct 07, 2018 · How to make the very best soul food cornbread dressing from scratch! Hey y’all! With the holidays approaching, I decided that now would be the perfect time to share my recipe for soul food cornbread dressing!Yes, I know-I have many cornbread dressing recipes…
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