FISH OF HAWAII RECIPES

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GRILLED HAWAIIAN FISH WITH PAPAYA RELISH - BIGOVEN



Grilled Hawaiian Fish with Papaya Relish - BigOven image

""

Total Time 35 minutes

Prep Time 20 minutes

Yield 6

Number Of Ingredients 12

2 lb Hawaiian fish* (such as mahi mahi)
1/2 c Fresh cilantro leaves
Salt
Pepper
PAPAYA RELISH
1/4 c white onion Minced
1 1/4 c papaya Diced ripe
3/4 c Red Bell Pepper diced
1/4 c Fresh Cilantro chopped
1 tb fresh ginger Minced
2 tb olive oil
2 tb Lemon juice

Steps:

  • "* Cut fish into 6 equal portions. Grill until fish flakes easily with a fork (cook about 10 minutes per 1-inch of thickness). *** PAPAYA RELISH *** In a fine strainer, rinse white onion. Soak onion in ice water for 30 minutes; drain. Mix with rest of relish ingredients. Arrange papaya relish and hot fish equally on 6 warm plates. Garnish plates with cilantro. Add salt and pepper to taste. "

Nutrition Facts : Calories 32 calories, FatContent 1.24349812551756 g, CarbohydrateContent 5.14527052360919 g, CholesterolContent 0 mg, FiberContent 1.09325518031336 g, ProteinContent 0.494641146111355 g, SaturatedFatContent 0.178666458412136 g, ServingSize 1 1 Serving (212g), SodiumContent 2.27070833450989 mg, SugarContent 4.05201534329583 g, TransFatContent 0.0821981250235478 g

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