WHITE BEAN SALAD RECIPE RECIPES

Name: White Bean Salad
Yield: Serves 6 to 8
Ingredients: 3 15-ounce cans cannellini beans; 1/2 cup chopped red onion; 1/2 cup chopped fresh parsley leaves; 1/4 cup chopped or torn fresh dill, mint, or basil (optional); 1/2 teaspoon coarse salt; 1/4 teaspoon freshly ground black pepper; 1 recipe Rose's Vinaigrette; 3 scallions (green party only), finely sliced

WHITE BEAN SALAD | MARTHA STEWART

White Bean Salad | Martha Stewart image

The herbs in this dish can be changed to best complement whatever your main course is; try mint if served with lamb, dill with fish, and basil with roast chicken.From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).

Provided by Martha Stewart

Categories Salad Recipes

Yield Serves 6 to 8

Number Of Ingredients 8

Ingredients

3 15-ounce cans cannellini beans
1/2 cup chopped red onion
1/2 cup chopped fresh parsley leaves
1/4 cup chopped or torn fresh dill, mint, or basil (optional)
1/2 teaspoon coarse salt
1/4 teaspoon freshly ground black pepper
1 recipe Rose's Vinaigrette
3 scallions (green party only), finely sliced

Steps:

Combine the beans in a large bowl with the red onion, parsley, optional herb of choice, salt, and pepper.
Slowly stir in the dressing to taste. Garnish with the scallions. Serve immediately or refrigerate. The salad will keep in the fridge for up to 3 days.

WHITE BEAN SALAD RECIPE: HOW TO MAKE IT - TASTE OF HOME

White Bean Salad Recipe: How to Make It - Taste of Home image

Great northern beans and a classic oil-and-vinegar dressing put an updated spin on traditional bean salad. The vibrant color and fantastic flavor make it a hit at summer parties.—Jane Rossen, Binghamton, New York

Provided by Taste of Home

Categories Lunch

Total Time 25 minutes

Prep Time 25 minutes

Cook Time 0 minutes

Yield 10 servings.

Number Of Ingredients 9

Ingredients

2 cups dried great northern beans
1 medium cucumber, chopped
1 large onion, finely chopped
1 can (2-1/4 ounces) sliced ripe olives, drained
1/4 cup minced fresh parsley
6 tablespoons olive oil
6 tablespoons cider vinegar
1 teaspoon salt
1/2 teaspoon pepper

Steps:

Sort beans and rinse with cold water. Place beans in a Dutch oven; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 to 4 hours or until beans are softened. Drain and rinse beans, discarding liquid., In a large bowl, combine the beans, cucumber, onion, olives and parsley. In a small bowl, whisk the oil, vinegar, salt and pepper. Pour over bean mixture; toss to coat. Cover and refrigerate until serving.

Nutrition Facts : Calories 216 calories, FatContent 9g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 299mg sodium, CarbohydrateContent 26g carbohydrate (2g sugars, FiberContent 8g fiber), ProteinContent 9g protein.

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WHITE BEAN SALAD RECIPE: HOW TO MAKE IT - TASTE OF HOME

Great northern beans and a classic oil-and-vinegar dressing put an updated spin on traditional bean salad. The vibrant color and fantastic flavor make it a hit at summer parties.—Jane Rossen, Binghamton, New York
From tasteofhome.com
Total Time 25 minutes
Category Lunch
Calories 216 calories per serving

Sort beans and rinse with cold water. Place beans in a Dutch oven; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 to 4 hours or until beans are softened. Drain and rinse beans, discarding liquid., In a large bowl, combine the beans, cucumber, onion, olives and parsley. In a small bowl, whisk the oil, vinegar, salt and pepper. Pour over bean mixture; toss to coat. Cover and refrigerate until serving.

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WHITE BEAN SALAD RECIPE | EPICURIOUS

Our food editors think beans cook more evenly and hold their shape better with a long soak — which is why the ones in this recipe are soaked for 6 hours. But, you can use the following quick-soak method if you prefer: In a saucepan cover beans with cold water by 2 inches. Bring water to a boil and boil beans 2 minutes. Remove pan from heat and soak beans 1 hour.
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Reviews 3.3

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ITALIAN WHITE BEAN SALAD RECIPE | EATINGWELL

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Category Low-Calorie Spring Salad Recipes
Calories 121.5 calories per serving

In a medium bowl whisk together lemon juice, olive oil, garlic, rosemary, black pepper and salt. Stir in beans, tomato, parsley and capers. Divide evenly among four serving plates.

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GREEK WHITE BEAN SALAD RECIPE - FOOD.COM

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From food.com
Reviews 5.0
Total Time 15 minutes
Calories 474.6 per serving

Enjoy.

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White bean salad recipe. This excellent salad recipe belongs to Greek cuisine. Very easy, healthy and delicious! Ready in a few minutes. If you like to prepare healthy and low-calories salads, you may also like this one: Sweet-and-Sour Red Cabbage and Apple Salad Makes 4 servings Ingredients: 1 medium-size head red cabbage, cored and thinly sliced, …
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