WHISKEY COKE AND LEMON RECIPES

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COKE CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME



Coke Cake Recipe: How to Make It - Taste of Home image

I get a great response every time I serve this cake, and it seems like I'm forever sharing the recipe! Folks are always curious about the ingredients, and when I tell them the cake has cola in it, they are really surprised. The unusual combination of ingredients makes it moist and delicious. —Anna Baker, Blaine, Washington

Provided by Taste of Home

Categories     Desserts

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 8-10 servings.

Number Of Ingredients 16

2 cups all-purpose flour
2 cups sugar
1 teaspoon baking soda
1 cup butter, cubed
3 tablespoons baking cocoa
1 cup cola
1/2 cup buttermilk
2 large eggs, beaten
1 teaspoon vanilla extract
1 cup miniature marshmallows
ICING:
1/2 cup butter, cubed
2 to 3 tablespoons baking cocoa
6 tablespoons cola
3-1/4 cups confectioners' sugar
1 cup coarsely chopped nuts

Steps:

  • In a bowl, combine the flour, sugar and baking soda; set aside. , In a saucepan, bring butter, cocoa and cola to a boil; stir into dry ingredients. Stir in buttermilk, eggs, vanilla and marshmallows; mix well. , Pour into a greased 13x9-in. baking pan. Bake at 350° for 35 minutes or until cake tests done. , For icing, combine butter, cocoa and cola in a saucepan; bring to a boil. Remove from heat; stir in confectioners' sugar and mix well. Spread over hot cake. Sprinkle with nuts. Cool before cutting.

Nutrition Facts : Calories 772 calories, FatContent 36g fat (18g saturated fat), CholesterolContent 117mg cholesterol, SodiumContent 434mg sodium, CarbohydrateContent 109g carbohydrate (83g sugars, FiberContent 2g fiber), ProteinContent 8g protein.

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