WHIPPED CREAM USES RECIPES

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WHIPPED CREAM RECIPE | ALTON BROWN | FOOD NETWORK



Whipped Cream Recipe | Alton Brown | Food Network image

All you need is sugar, cream and a cold metal mixing bowl to easily make Alton Brown's homemade Whipped Cream recipe from Food Network.

Provided by Alton Brown

Categories     dessert

Total Time 20 minutes

Prep Time 10 minutes

Yield 1 1/2 to 2 cups whipped cream

Number Of Ingredients 2

2 tablespoons sugar
1 cup heavy whipping cream

Steps:

  • Place a metal mixing bowl and metal whisk into the freezer for 10 to 15 minutes.
  • Place the sugar into the mixing bowl and add the whipping cream. Whisk just until the cream reaches stiff peaks. Store any unused portion in an airtight container for up to 10 hours. When ready to use, rewhisk for 10 to 15 seconds.

CINNAMON WHIPPED CREAM - COOKINGPAL®



Cinnamon Whipped Cream - CookingPal® image

Whip heavy cream, granulated sugar, and cinnamon together until soft white peaks form for a perfectly smooth whipped cream. The added cinnamon gives this well-known and easy recipe seasonal flare and can be used with your favorite fall and winter desserts.

Provided by CookingPal

Total Time 8 minutes

Prep Time 5 minutes

Cook Time 3 minutes

Yield 1

Number Of Ingredients 3

8 OZ / 225 G heavy cream
1 TSP ground cinnamon
2 TSP granulated sugar

Steps:

  • Add heavy cream, cinnamon, and sugar to mixing bowl. 
  • Insert butterfly whisk. Mix for 3 minutes / speed 3 under constant observation. 
  • Remove butterfly whisk and transfer whipped cream mixture to a bowl, cover and refrigerate.
  • Enjoy!

Nutrition Facts : ServingSize 1

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