WHERE TO BUY POTATO WEDGES RECIPES

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ALL-PRO POTATO WEDGES RECIPE | LAND O’LAKES



All-Pro Potato Wedges Recipe | Land O’Lakes image

Potato wedges from the freezer case dressed in cheese, onion and bacon. Arm chair quarterbacks will rate this appetizer a real winner.

Provided by Land O'Lakes

Categories     Potato    Potato    Vegetable    Side Dish

Total Time 0 minutes

Prep Time 15 minutes

Yield 10 servings

Number Of Ingredients 4

1 (25-ounce) package frozen potato wedges
1/4 cup sliced green onions
2 cups shredded Cheddar cheese
8 slices crisply cooked bacon, crumbled

Steps:

  • Bake potato wedges according to package directions.
  • Immediately sprinkle with green onions, Cheddar cheese and bacon. Continue baking 1-2 minutes or until cheese is melted.

Nutrition Facts : Calories 230 calories, FatContent 14 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 30 milligrams, SodiumContent 240 milligrams, CarbohydrateContent 18 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 9 grams

POTATO WEDGES RECIPE BY TASTY



Potato Wedges Recipe by Tasty image

Here's what you need: large russet potatoes, olive oil, salt, pepper, garlic powder, dried oregano, paprika, vegetarian parmesan cheese

Provided by Hannah Williams

Yield 3 servings

Number Of Ingredients 8

3 large russet potatoes
? cup olive oil
1 teaspoon salt
½ teaspoon pepper
1 tablespoon garlic powder
1 tablespoon dried oregano
1 tablespoon paprika
½ cup vegetarian parmesan cheese

Steps:

  • Preheat oven to 400°F (200°C).
  • Thoroughly wash potatoes, cut in half, and slice into wedges.
  • Toss wedges in olive oil and seasonings.
  • Place on a baking sheet, skin side down.
  • Bake 40-50 minutes.
  • Enjoy!

Nutrition Facts : Calories 524 calories, CarbohydrateContent 59 grams, FatContent 28 grams, FiberContent 6 grams, ProteinContent 11 grams, SugarContent 2 grams

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