LAND O'LAKES AMERICAN CHEESE RECIPES

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ALL-AMERICAN CHEESE DIP RECIPE | LAND O’LAKES



All-American Cheese Dip Recipe | Land O’Lakes image

This spicy cheese dip is a great easy choice to serve when guests arrive.

Provided by Land O'Lakes

Categories     Dip    American    Spicy    Cheesy    Savory    Cooking    Dip    Appetizer    Cheese    Dairy    Appetizer

Total Time 0 minutes

Prep Time 5 minutes

Yield 1 3/4 cups

Number Of Ingredients 5

10 (3/4-ounce) slices Land O Lakes® Deli American quartered
1/2 cup milk
1 (2-ounce) jar diced pimentos, well-drained
1 (4-ounce) can diced green chiles, well-drained
Tortilla chips

Steps:

  • Combine cheese and all remaining ingredients except tortilla chips in bowl; mix well. Microwave 2-4 minutes, stirring every minute, until cheese is melted.
  • Serve immediately with tortilla chips. Reheat as necessary.

Nutrition Facts : Calories 180 calories, FatContent 14 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 40 milligrams, SodiumContent 840 milligrams, CarbohydrateContent 4 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 9 grams

ALL-AMERICAN CHEESE BREAD RECIPE | LAND O’LAKES



All-American Cheese Bread Recipe | Land O’Lakes image

This delicious cheese bread is worthy of an All-American rating by everyone at the dinner table!

Provided by Land O'Lakes

Categories     Bread    American    Appetizer    Cheese    Dairy    Side Dish

Total Time 0 minutes

Prep Time 15 minutes

Yield 10 servings

Number Of Ingredients 6

1 (1-pound) unsliced Italian bread loaf
1/3 cup Land O Lakes® Butter melted
1/4 teaspoon garlic salt
5 (3/4-ounce) slices yellow Land O Lakes® Deli American cut in half
5 (3/4-ounce) slices white Land O Lakes® Deli American cut in half
1 tablespoon chopped fresh parsley

Steps:

  • Heat oven to 350°F.
  • Cut loaf into 10 (1-inch) slices almost to bottom crust.
  • Place 1 half slice yellow cheese and 1 half slice white cheese into each cut; sprinkle with parsley.
  • Combine butter and garlic salt in bowl; mix well. Brush cut-sides of bread with butter mixture.
  • Wrap loaves loosely in heavy-duty aluminum foil; seal top and ends.
  • Bake 25-30 minutes or until heated through and cheese is melted.

Nutrition Facts : Calories 260 calories, FatContent 14 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 35 milligrams, SodiumContent 630 milligrams, CarbohydrateContent 23 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 8 grams

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