WHEAT DROP BISCUITS RECIPES
E-Z DROP BISCUITS RECIPE | ALLRECIPES
These are a favorite of my boys. For an extra treat I drop a handful of shredded cheese in.
Provided by Angela
Categories Bread Quick Bread Recipes Biscuits
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 1 dozen
Number Of Ingredients 7
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- In a large bowl, combine flour, baking powder, sugar, cream of tartar and salt. Stir in butter and milk just until moistened. Drop batter on a lightly greased cookie sheet by the tablespoon.
- Bake in preheated oven until golden on the edges, about 8 to 12 minutes. Serve warm.
Nutrition Facts : Calories 154.6 calories, CarbohydrateContent 17.2 g, CholesterolContent 22 mg, FatContent 8.3 g, FiberContent 0.6 g, ProteinContent 2.9 g, SaturatedFatContent 5.1 g, SodiumContent 195.7 mg, SugarContent 1 g
EASY BAKING POWDER DROP BISCUITS RECIPE | ALLRECIPES
These are the best breakfast biscuits, easy and perfect for sausage gravy!
Provided by CookieeMonster13
Categories Bread Quick Bread Recipes Biscuits
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 12 biscuits
Number Of Ingredients 6
Steps:
- Preheat an oven to 450 degrees F (230 degrees C).
- Mix flour, baking powder, salt, and sugar in a bowl. Cut in the cold butter with a knife or pastry blender until the mixture resembles coarse crumbs. Add milk a little at a time, stirring lightly between additions.
- Drop the batter by spoonfuls onto a cookie sheet, and bake for 12 to 15 minutes, until the tops are golden.
Nutrition Facts : Calories 163.4 calories, CarbohydrateContent 18.4 g, CholesterolContent 22.9 mg, FatContent 8.7 g, FiberContent 0.6 g, ProteinContent 3.1 g, SaturatedFatContent 5.4 g, SodiumContent 263.5 mg, SugarContent 2.3 g
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