WHAT TO PUT ON PANCAKES INSTEAD OF SYRUP RECIPES
BUTTERMILK OATMEAL PANCAKES RECIPE | ALLRECIPES
Delicious pancakes that are a great way to start the day!
Provided by Shannon McLane
Categories Whole Grain Pancakes
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 10
Steps:
- Mix buttermilk and oats in a large bowl; allow to rest about 5 minutes. Stir flour, cornmeal, baking powder, sugar, baking soda, and salt into oat mixture. Add eggs and vegetable oil; mix until just combined.
- Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle; cook until bubbles form and the edges are dry, about 3 minutes. Flip and cook until browned on the other side, about 3 minutes more. Repeat with remaining batter.
Nutrition Facts : Calories 448.1 calories, CarbohydrateContent 54.4 g, CholesterolContent 97.9 mg, FatContent 19.6 g, FiberContent 4.2 g, ProteinContent 14.1 g, SaturatedFatContent 4 g, SodiumContent 858.8 mg, SugarContent 8.3 g
EASTER KIDS' RECIPES - BBC GOOD FOOD
Get the whole family involved in our fun Easter projects over the holidays. Kids will love these iced biscuits, brownies, bunny cupcakes and seasonal bakes.
Provided by Good Food team
Number Of Ingredients 1
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BUTTERMILK OATMEAL PANCAKES RECIPE | ALLRECIPES
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Total Time 25 minutes
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Calories 448.1 calories per serving
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Total Time 25 minutes
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