WHAT TO HAVE WITH SCALLOPS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

More about "what to have with scallops recipes"

GRILLED SCALLOPS RECIPE | ALLRECIPES



Grilled Scallops Recipe | Allrecipes image

This is my Mom's easy recipe for scallop lovers. It is simple, quick, and delicious. The only tools you need are a grill and a grilling basket.

Provided by MAINJUMP

Categories     Scallop Recipes

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 6 servings

Number Of Ingredients 7

¾ cup butter
⅔ cup chopped onions
3 cloves garlic, chopped
¼ cup fresh lemon juice
1 pinch salt
1 ½ pounds sea scallops
⅓ cup chopped fresh parsley

Steps:

  • Preheat an outdoor grill for medium heat and lightly oil grate.
  • Melt butter in a saucepan over medium heat. Cook onion and garlic until soft and translucent, about 5 minutes. Remove from heat, and stir in lemon juice and salt. Place scallops in a large bowl, and toss with butter mixture. Let stand for about 2 minutes.
  • Thread scallops onto skewers, or use a wire grill basket. Cook on preheated grill for about 4 minutes per side.
  • Return butter mixture to saucepan, and bring to a boil. Reduce heat to low, and keep warm while scallops cook. Toss with grilled scallops and serve.

Nutrition Facts : Calories 317.5 calories, CarbohydrateContent 6.2 g, CholesterolContent 98.5 mg, FatContent 23.9 g, FiberContent 0.4 g, ProteinContent 19.8 g, SaturatedFatContent 14.7 g, SodiumContent 349 mg, SugarContent 1.2 g

DEB'S SCALLOPS FLORENTINE RECIPE | ALLRECIPES
I also used fresh steamed spinach, added the juice and zest of a lemon, and chopped a handful of parsley as well and a touch of fresh grated nutmeg to the sauce. I didn't have old bay so I used some garlic salt and ground pepper. I didn't precook my scallops …
From allrecipes.com
See details


HEALTHY SCALLOP RECIPES | EATINGWELL
These easy baked scallops have a delightful balance of crunchy, golden-brown topping and tender, sweet scallops. They feel decadent like scallops should, thanks to the tasty lemon-butter sauce. Look for uniform scallops…
From eatingwell.com
See details


PAN-FRIED SCALLOPS RECIPE | MYRECIPES
Scallops come one of two ways: wet or dry. Ask at the fish counter for dry scallops, which are in their natural state, have a milder, purer flavor than wet scallops, and sear beautifully.
From myrecipes.com
See details


CREAMY RICE WITH SCALLOPS RECIPE - SOUTHERN LIVING
The smaller bay scallops are not large enough to get a good sear without overcooking. For a crisp, golden brown sear, ensure the pan is very hot and pat the scallops dry with a paper towel before adding them to the pan. Instead of stirring the charred corn into the rice, you can serve it over the scallops…
From southernliving.com
See details


PAN-SEARED SCALLOPS WITH BACON AND SPINACH RECIPE | MYRECIPES
Pat scallops dry with paper towels. Sprinkle scallops evenly with 1/4 teaspoon salt and 1/8 teaspoon pepper. Add scallops to drippings in pan; cook 2 1/2 minutes on each side or until done. …
From myrecipes.com
See details


HOW TO COOK SCALLOPS SO THEY'RE NEVER RUBBERY | BETTER ...
Nov 23, 2020 · Rinse the scallops, then pat them dry with paper towels before cooking. If scallops have too much moisture on the outside, they won’t brown properly. Halve if instructed. If directed in your recipe, use a thin, sharp knife ($140, Williams Sonoma) to cut large scallops …
From bhg.com
See details


LEMON GARLIC BUTTER SCALLOPS - CAFE DELITES
Scallops. With so many shrimp recipes on this site, it was high time I gave the mic over to scallops. And what a recipe to kick us off! You have all been writing in telling us how much you loved this Garlic Butter Shrimp Scampi recipe and this Lemon Garlic Butter Shrimp recipe.Both are so similar to how we cook scallops…
From cafedelites.com
See details


RECIPES - BLACK GARLIC
Jan 18, 2010 · Recipes. Black Garlic Kale. January 13, 2011. Recipe was provided by Maria! Thank you Maria! Black Garlic T-Bone Steak. April 28, 2010 ... Scallops with Black Garlic and Chorizo. January …
From blackgarlic.com
See details


EASY GARLIC-LEMON SCALLOPS RECIPE | ALLRECIPES
Removed garlic. Sauted scallops, added salt and a dash of red pepper flakes and some dried parlsey. Removed scallops when ALMOST done. Added lemon juice to the pan along with a little chicken broth & fresh broccoli flowers. Covered and steamed broccoli until crisp tender. Returned scallops …
From allrecipes.com
See details


BROILED SCALLOPS RECIPE | ALLRECIPES
Gail's husband is right though, these are considered the best scallops ever in my household as well, and we have a self proclaimed scallop aficionado. even the kids, 6 & 7, love these scallops. simply …
From allrecipes.com
See details


HELL'S KITCHEN RECIPES - CELEBRITY MASTERCHEF
Hell’s Kitchen Recipes is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Hell’s Kitchen Recipes …
From hellskitchenrecipes.com
See details


WHAT IS THE DIFFERENCE BETWEEN REAL AND FAKE SCALLOPS ...
May 20, 2021 · Scallops are saltwater clams or marine bivalve mollusks. Scallops have a delicate buttery, sweet flavor. Fresh scallops should not taste overly fishy but only slightly salty. The flavor of scallops is comparable to that of crab. Scallops …
From missvickie.com
See details


DEB'S SCALLOPS FLORENTINE RECIPE | ALLRECIPES
I also used fresh steamed spinach, added the juice and zest of a lemon, and chopped a handful of parsley as well and a touch of fresh grated nutmeg to the sauce. I didn't have old bay so I used some garlic salt and ground pepper. I didn't precook my scallops …
From allrecipes.com
See details


HEALTHY SCALLOP RECIPES | EATINGWELL
These easy baked scallops have a delightful balance of crunchy, golden-brown topping and tender, sweet scallops. They feel decadent like scallops should, thanks to the tasty lemon-butter sauce. Look for uniform scallops…
From eatingwell.com
See details


PAN-FRIED SCALLOPS RECIPE | MYRECIPES
Scallops come one of two ways: wet or dry. Ask at the fish counter for dry scallops, which are in their natural state, have a milder, purer flavor than wet scallops, and sear beautifully.
From myrecipes.com
See details


PAN-SEARED SCALLOPS WITH BACON AND SPINACH RECIPE | MYRECIPES
Pat scallops dry with paper towels. Sprinkle scallops evenly with 1/4 teaspoon salt and 1/8 teaspoon pepper. Add scallops to drippings in pan; cook 2 1/2 minutes on each side or until done. …
From myrecipes.com
See details


SCALLOPS WITH WHITE WINE SAUCE II RECIPE | ALLRECIPES
Fantastic! I also doubled the sauce (better to have too much) and used chardonnay but only used 1/2 the butter called for and it was plenty. I used cod, shrimp, and scallops brushed lightly with olive oil, …
From allrecipes.com
See details


HOW TO COOK SCALLOPS SO THEY'RE NEVER RUBBERY | BETTER ...
Nov 23, 2020 · Rinse the scallops, then pat them dry with paper towels before cooking. If scallops have too much moisture on the outside, they won’t brown properly. Halve if instructed. If directed in your recipe, use a thin, sharp knife ($140, Williams Sonoma) to cut large scallops …
From bhg.com
See details