WARM CAKE RECIPES RECIPES

HEARTY COUNTRY HOT CAKES RECIPE | ALLRECIPES

Hearty Country Hot Cakes Recipe | Allrecipes image

A thick hearty pancake that melts in your mouth.

Provided by chelseylee

Categories Breakfast and Brunch Pancake Recipes

Total Time 12 minutes

Prep Time 5 minutes

Cook Time 7 minutes

Yield 12 pancakes

Number Of Ingredients 10

Ingredients

1?½ cups buttermilk
1?¼ cups all-purpose flour
? cup white sugar
? cup dry farina cereal (such as Cream of Wheat®)
¼ cup vegetable oil
1 egg
1 teaspoon vanilla extract
1 teaspoon baking powder
1 teaspoon baking soda
½ teaspoon salt

Steps:

Combine buttermilk, flour, sugar, farina, oil, egg, vanilla extract, baking powder, baking soda, and salt in a bowl. Beat using an electric mixer on low until just combined.
Heat a lightly oiled griddle over medium-low heat. Drop batter by large spoonfuls onto the griddle and cook until middle is set, about 4 minutes. Flip and cook until golden brown on the other side, 3 to 5 minutes. Repeat with remaining batter.

Nutrition Facts : Calories 293 calories, CarbohydrateContent 41.9 g, CholesterolContent 33.5 mg, FatContent 10.8 g, FiberContent 0.9 g, ProteinContent 6.8 g, SaturatedFatContent 2.1 g, SodiumContent 540.3 mg, SugarContent 14.3 g

WARM WINTER LEMON CAKE RECIPE - FOOD.COM

Warm Winter Lemon Cake Recipe - Food.com image

This is from the Winter 2006 Kraft Food and Family Magazine. Serve warm for a saucey and gooey filling, but if the cake gets cold the filling will become thick and custard-like.

Total Time 16 hours

Prep Time 15 hours

Cook Time 1 hours

Yield 1 Cake, 16 serving(s)

Number Of Ingredients 9

Ingredients

1 (18 1/4 ounce) box yellow cake mix (2 layer size)
1 1/3 cups water
1/2 cup vegetable oil
3 large eggs
2 cups cold milk
1 1/4 cups water
2 (3 1/2 ounce) boxes jello lemon flavor instant pudding and pie filling (4 serving size)
1/3 cup granulated sugar
2 tablespoons powdered sugar

Steps:

Preheat oven to 350°.
Grease a 9 x 13-inch baking dish.
Prepare cake mix as directed on package.
Pour batter into prepared pan.
Pour milk and water into a large bowl. Add dry pudding mixes and granulated sugar.
Beat with a wire whisk 2 minutes or until well blended.
Pour over cake batter in dish.
Place baking dish on baking sheet to catch drippings as mixture does bubble.
Bake 55 minutes to 1 hour or until toothpick inserted in center comes out clean.
Cool in pan 20 minutes. (Mixture will thicken slightly as it cools).
Sprinkle with powdered sugar.
Spoon into serving dishes. Serve warm. Garnish with raspberries if desired.

Nutrition Facts : Calories 298.6, FatContent 12.7, SaturatedFatContent 2.4, CholesterolContent 39.8, SodiumContent 402.8, CarbohydrateContent 43.4, FiberContent 0.4, SugarContent 19.2, ProteinContent 3.6

More about "warm cake recipes recipes"

GRANDMA CADDELL'S HOT CAKES RECIPE - FOOD.COM

This recipe came from my grandmother, who made us hotcakes every Sunday morning. These are very lite and sweet enough to eat without syrup. She made these grapefruit-size. You could also put fruit on these and serve with no syrup as a desert. This is the only recipe our family has ever used. I made them for a friend once, and she liked them, but said they were sweet and tasted more like a crepe. Anyhow, they are quick and easy to make.
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 434.7 per serving

This recipe can also be halved. And, these freeze up great! I freeze them for my family for a quick breakfast, or after school snack.

See details

WARM VANILLA CAKES RECIPE - NYT COOKING

From cooking.nytimes.com
Reviews 3
Total Time 50 minutes
Calories 286 per serving

Remove from the oven and cool 1 minute. Run the tip of a knife around each cake to release it. Gently invert onto plates. Discard the parchment. Sprinkle each cake with confectioners' sugar. Top with a scoop of ice cream and serve.

See details

HOT FUDGE CAKE RECIPE | ALLRECIPES

This is a rich, chocolate cake that's not overly sweet. Serve with a scoop of ice cream or whipped cream over top and enjoy!
From allrecipes.com
Reviews 4.1
Category Desserts, Cakes, Chocolate Cake Recipes
Calories 141.7 calories per serving

Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes. Serve warm.

See details

HOMEMADE EASY HOT CAKE RECIPE | BBC GOOD FOOD

Very easy and delicious.
From bbcgoodfood.com
Total Time 55 minutes
Cuisine Asian

Serve your hot cake with jam or your favorite syrup.

See details

HOT MILK CAKE RECIPE - FOOD.COM

Make and share this Hot Milk Cake recipe from Food.com.
From food.com
Reviews 5.0
Total Time 47 minutes
Calories 408.9 per serving

Test for doneness.

See details

ALLERGEN-FREE WARM APPLE-APRICOT CAKE RECIPE - NYT COOKING

Divvies Bakery in South Salem, N.Y., is famous for its peanut-free, tree nut-free, milk-free and egg-free products. The bakery, founded by Lori Sandler, whose son Benjamin was diagnosed with severe food allergies, sells its allergen-free baked goods online and through retailers, and many of its recipes can be found in “The Divvies Bakery Cookbook: No Nuts. No Eggs. No Dairy. Just Delicious!” This bundt cake is one of Ms. Sandler’s favorites. For a super-moist cake, add 4 cups of apples and 1 cup of apricot fruit spread. Serve this cake warm out of the oven for brunch, or it’s delicious served at room temperature too.
From cooking.nytimes.com
Reviews 4
Total Time 1 hours 30 minutes
Calories 520 per serving

Bake in the oven for 60 to 70 minutes, rotating the pan halfway through. Test the center of the cake for doneness with a toothpick; the toothpick should come out clean. The cake may take a bit longer to bake if the apples are particularly juicy, because the center will be extra moist. Turn the cake out of the pan onto a cooking rack immediately after removing from the oven.

See details

WARM APPLE CIDER CAKE WITH PUMPKIN SEED BRITTLE RECIPE ...

Slideshow: Beautiful Desserts
From foodandwine.com
Reviews 4
Total Time 1 hours 45 minutes

Rewarm the remaining cider sauce. Cut the cake into wedges and serve warm with vanilla ice cream, Pumpkin Seed Brittle and the cider sauce.

See details

WARM PUMPKIN CAKE RECIPE - TOM FUNDARO | FOOD & WINE

Tom Fundaro asked his pastry chef Susan Masch for a pumpkin dessert that "wasn't the ubiquitous créme brûlée." Masch came up with this riff on a traditional English steamed pudding. Warm, soft, spicy and simple, it may be one of the best pumpkin desserts you'll ever eat.Plus: More Dessert Recipes and Tips
From foodandwine.com
Reviews 5
Total Time 1 hours 20 minutes
Category Cake

Cover the soufflé dish with a sheet of buttered foil, seal and transfer to a large, enameled cast-iron casserole. Pour enough hot water into the casserole to reach halfway up the side of the mold and bring to a boil. Cover and simmer over moderately low heat until the cake is set, about 1 hour and 10 minutes. Remove the dish from the casserole and let cool for 30 minutes. Remove the foil and spoon the cake onto plates. Serve with vanilla ice cream.

See details

WARM CHOCOLATE CAKE RECIPE | FOOD NETWORK

From foodnetwork.com

See details

WARM WINTER LEMON CAKE - MY FOOD AND FAMILY

Beat dry pudding mixes, granulated sugar, milk and water with whisk 2 min.; pour over batter in dish. Place baking dish on rimmed baking sheet. (Baking sheet will catch any sauce that might bubble over sides of dish as dessert bakes.) 4. Bake 55 min. to 1 hour or until toothpick inserted in center comes out clean.
From myfoodandfamily.com

See details

WARM CHOCOLATE CAKES RECIPE | MARTHA STEWART

Preheat oven to 450 degrees. Butter and lightly flour four 4-ounce molds, ramekins, or custard cups. Tap out excess flour; set aside. Place butter and chocolate in the top of a double boiler or heatproof bowl set over simmering water, and heat until the chocolate has almost completely melted.
From marthastewart.com

See details

HOT MILK CAKE RECIPE - THE SPRUCE EATS

Jul 09, 2021 · Preheat the oven to 350 F. Grease a 9-x 13-inch baking pan and set aside. In a large mixing bowl, beat the sugar and eggs until light and fluffy. In a separate bowl, combine the flour, baking powder, and salt. Gradually add the flour mixture to the egg mixture, beating on low until smooth.
From thespruceeats.com

See details

HOT CAKES RECIPE | RECIPELAND

Directions. Mix all the ingredients in the order given. Heat a frying pan or grill to medium low temperature. Place a teaspoon of cooking oil or a non stick spray into pan. Butter also works. Use a tablespoon to drop batter into pan. Cook batter until bubbles form on the top of the pancake and then turn over and cook until done.
From recipeland.com

See details

WARM LEMON PUDDING CAKES - ONCE UPON A CHEF

Instructions. Preheat the oven to 350°F and set a rack in the middle position. Spray six ( 6-oz) ramekins with nonstick cooking spray. In a large bowl, whisk together the egg yolks, milk, lemon zest, lemon juice, butter, and salt. Add the flour and sugar and whisk until smooth.
From onceuponachef.com

See details

WARM VALRHONA CHOCOLATE CAKE RECIPE | JAMES BEARD FOUNDATION

Warm chocolate soufflé cakes are always a big hit at our dinners, and this cake, prepared by Kevin Penner of Della Femina in East Hampton, New York, was no exception. France’s prized Valrhona chocolate is the star of the richly delicious dessert. For a very runny center, undercook the cake a little bit and serve immediately.
From jamesbeard.org

See details

FILIPINO HOT CAKE RECIPES | SPARKRECIPES

Pumpkin Cake/Cupcakes. This is the same recipe seen elsewhere on this site (see Moist Pumpkin Cake). The only difference here is that this is 18 servings instead of 12, to make adding this to your food tracker easier if that's the serving amount you choose.
From recipes.sparkpeople.com

See details

HOT CHOCOLATE CAKE RECIPE - LOVEFOOD.COM

This warmly spiced cake, topped with marshmallows, is pleasingly reminiscent of hot chocolate and perfect for any celebration. You will need: 3 x 20cm (8inch) cake tins, greased then base-lined with baking paper; large piping bag fitted with a star nozzle. Recipe from The Great British Bake Off: Get Baking for Friends and Family.
From lovefood.com

See details

APPLE CINNAMON CAKE | THEBESTDESSERTRECIPES.COM

Jan 03, 2022 · Apple cinnamon cake is the perfect fall and winter treat! It’s moist, delicious and full of warm spices that will make your house smell amazing! This bundt pan version makes it easy to bake up this classic dessert with minimal effort. You can even use store-bought apple pie filling if you want to save time on prep work.
From thebestdessertrecipes.com

See details

HOT CAKE RECIPE – JAPANESE COOKING 101

Sep 05, 2017 · Instructions. In a bowl, whisk cake flour, baking powder and sugar together. In another bowl, mix egg, milk, oil and vanilla well. Pour egg mixture into dry ingredients and whisk until smooth. Heat a frying pan at medium heat until hot, and oil lightly with paper towel.
From japanesecooking101.com

See details