VEGAN GREENS RECIPES

VEGAN SOUTHERN GREENS | ALLRECIPES

Vegan Southern Greens | Allrecipes image

A spicy, savory, vegan dish with loads of fresh veggies and black-eyed peas. So delicious! Serve over rice as an entree or by itself as a side dish. Best enjoyed with a big glass of sweet tea.

Provided by cherimarie

Categories Chard Recipes

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 4 servings

Number Of Ingredients 14

Ingredients

1 tablespoon olive oil
2 cloves garlic, chopped
1 bunch kale, stemmed and chopped
1 bunch Swiss chard, stemmed and chopped
1 (16 ounce) package frozen black-eyed peas
1 (16 ounce) package frozen sliced okra
¾ cup vegetable broth
1 teaspoon ground cumin
1 teaspoon chili powder
1 teaspoon brown sugar
1 pinch cayenne pepper, or to taste
salt to taste
1 large tomato, sliced
4 small lemon wedges, or to taste

Steps:

Heat oil in a large skillet over medium heat; add garlic and cook until it begins to brown, 1 to 2 minutes. Add kale and chard, a handful at a time; continue to cook, stirring often, until greens brighten, about 3 minutes.
Add black-eyed peas, okra, and vegetable broth; stir until incorporated with greens. Add cumin, chili powder, brown sugar, cayenne, and salt; bring to a boil.
Reduce heat to low and simmer, stirring occasionally, for 15 minutes.
Serve topped with sliced tomatoes and a squeeze of lemon juice.

Nutrition Facts : Calories 259.3 calories, CarbohydrateContent 50.3 g, FatContent 5.9 g, FiberContent 14.4 g, ProteinContent 13.9 g, SaturatedFatContent 0.9 g, SodiumContent 611.1 mg, SugarContent 6.9 g

VEGAN COLLARD GREENS | FOOD & WINE

Vegan Collard Greens | Food & Wine image

Collards are often cooked with a smoked ham hock to add a meaty, smoky flavor; this mildly spicy vegan collard greens recipe from Boricua Soul, a Puerto Rican–Southern restaurant in Durham, North Carolina, achieves the same depth of flavor with quality vegetable broth, adobo seasoning, and a hint of liquid smoke. Soak up the juices (potlikker) with cornbread, or drizzle over steamed rice.

Provided by Toriano Fredericks

Categories Greens

Total Time 1 hours 55 minutes

Number Of Ingredients 12

Ingredients

¼ cup olive oil
1 small yellow onion, chopped (about 1 cup)
3 medium garlic cloves, finely chopped (about 1 tablespoon)
¼ cup plus 1 tablespoon white vinegar
6 medium bunches collard greens (about 10 ounces each), washed, stemmed, and cut into 1/2 -inch-thick ribbons (18 to 20 packed cups)
12 cups vegetable broth (such as Zoup! or Brodo)
2 tablespoons hot sauce (such as Frank's RedHot)
1 tablespoon adobo all-purpose seasoning powder with pepper
1 tablespoon seasoned salt (such as Lawry's)
1 teaspoon coarse kosher salt (such as Morton's), plus more to taste
1 teaspoon black pepper
¼ teaspoon liquid smoke

Steps:

Heat oil in a large Dutch oven or other large, heavy pot over medium-high until shimmering, about 3 minutes. Add onion and garlic; cook, stirring often, until slightly softened, about 2 minutes. Add vinegar; cook, stirring occasionally, until onion and garlic are translucent, about 6 minutes. Working in batches, add collards, stirring constantly after each addition, until wilted and all greens fit in pot, 1 to 2 minutes. Pour in broth, and bring to a boil over medium-high. Add hot sauce, adobo seasoning, seasoned salt, kosher salt, black pepper, and liquid smoke.
Reduce heat to low; cover and simmer until collards are tender but not mushy, about 1 hour and 30 minutes. Season with additional salt to taste. Using a slotted spoon, transfer greens to a large bowl to serve, adding potlikker as desired.

More about "vegan greens recipes"

VEGAN COLLARD GREENS | FOOD & WINE

Collards are often cooked with a smoked ham hock to add a meaty, smoky flavor; this mildly spicy vegan collard greens recipe from Boricua Soul, a Puerto Rican–Southern restaurant in Durham, North Carolina, achieves the same depth of flavor with quality vegetable broth, adobo seasoning, and a hint of liquid smoke. Soak up the juices (potlikker) with cornbread, or drizzle over steamed rice.
From foodandwine.com
Total Time 1 hours 55 minutes
Category Greens

Reduce heat to low; cover and simmer until collards are tender but not mushy, about 1 hour and 30 minutes. Season with additional salt to taste. Using a slotted spoon, transfer greens to a large bowl to serve, adding potlikker as desired.

See details

10 BEST VEGAN COLLARD GREENS RECIPES | YUMMLY

Jan 10, 2022 · Quick & Easy Vegan Collard Greens Healthy Midwestern Girl. apple cider vinegar, smoked paprika, sea salt, collard greens and 2 more. Vegan Collard Greens, southern style Holy Cow! Vegan Recipes…
From yummly.com

See details

50+ VEGAN LEAFY GREENS RECIPES - THE STINGY VEGAN

Jul 14, 2019 · 50+ Vegan Leafy Greens Recipes Arugula / Rocket. Swiss Chard. Kale. Spinach. Beet Greens. Collard Greens. Bok Choy. Lettuces. …
From thestingyvegan.com

See details

VEGAN GREENS - HEALTHIER STEPS

Mar 23, 2021 · Other Vegan Soul Food Recipes: Smothered Tofu Chicken. Southern Black Eyed Peas. Southern Green Beans and Potatoes. Collard …
From healthiersteps.com

See details

10 BEST VEGAN TURNIP GREENS RECIPES | YUMMLY

Jan 13, 2022 · Broccoli, Turnip Greens and Coconut Cream Soup The Awesome Green cooked chickpeas, sumac, garlic cloves, poppy seeds, turnip greens and 8 more Gumbo z’Herbes with Cajun Tempeh Bacon FatFree Vegan …
From yummly.com

See details

VEGAN SOUTHERN COLLARD GREENS RECIPE - DIVAS CAN COOK

Dec 28, 2012 · Ingredients 1/2 small yellow onion diced 3 cloves garlic minced 2-3 cups vegetable broth I only used 2 cups 1 teaspoon applewood smoked …
From divascancook.com

See details

VEGAN SOUTHERN-STYLE COLLARD GREENS - HEALTHIER STEPS

Nov 29, 2020 · How To Cook Vegan Southern-Style Collard Greens Heat oil in a large saucepan on medium-high. Add onion and cook until soft, about 3 …
From healthiersteps.com

See details

VEGAN COLLARD GREENS (QUICK AND EASY) - REAL + VIBRANT

Nov 04, 2021 · Add the chopped collard greens, salt, pepper, paprika, vinegar, and stir until the greens are coated with the mixture. Reduce the heat to low, …
From realandvibrant.com

See details

15 RECIPES WITH LOTS OF GREEN VEGGIES TO START 2019 RIGHT ...

We hope these recipes get you back in the habit of eating plenty of greens! For more delicious recipes, download our Food Monster App where we have over 15,000 vegan and allergy-friendly recipes.
From onegreenplanet.org

See details

10 BEST VEGAN COLLARD GREENS RECIPES | YUMMLY

See details

50+ VEGAN LEAFY GREENS RECIPES - THE STINGY VEGAN

Jul 14, 2019 · 50+ Vegan Leafy Greens Recipes Arugula / Rocket. Swiss Chard. Kale. Spinach. Beet Greens. Collard Greens. Bok Choy. Lettuces. Microgreens.
From thestingyvegan.com

See details

VEGAN GREENS - HEALTHIER STEPS

Mar 23, 2021 · Other Vegan Soul Food Recipes: Smothered Tofu Chicken. Southern Black Eyed Peas. Southern Green Beans and Potatoes. Collard Greens. Stewed Okra and ... Ingredients. Instructions.
From healthiersteps.com

See details

VEGAN SOUTHERN GREENS | ALLRECIPES

Directions Step 1 Heat oil in a large skillet over medium heat; add garlic and cook until it begins to brown, 1 to 2 minutes. Add... Step 2 Add black-eyed peas, okra, and vegetable broth; stir until incorporated with greens. …
From allrecipes.com

See details

10 BEST VEGAN TURNIP GREENS RECIPES | YUMMLY

See details

VEGAN SOUTHERN COLLARD GREENS RECIPE - DIVAS CAN COOK

Dec 28, 2012 · Ingredients 1/2 small yellow onion diced 3 cloves garlic minced 2-3 cups vegetable broth I only used 2 cups 1 teaspoon applewood smoked salt or any kind of smoked salt 1/2 teaspoon red pepper flakes 2 …
From divascancook.com

See details

VEGAN SOUTHERN-STYLE COLLARD GREENS - HEALTHIER STEPS

Nov 29, 2020 · How To Cook Vegan Southern-Style Collard Greens Heat oil in a large saucepan on medium-high. Add onion and cook until soft, about 3 minutes. Stir in garlic and cook for a minute. Add tomatoes, …
From healthiersteps.com

See details

VEGAN COLLARD GREENS (QUICK AND EASY) - REAL + VIBRANT

Nov 04, 2021 · Add the chopped collard greens, salt, pepper, paprika, vinegar, and stir until the greens are coated with the mixture. Reduce the heat to low, and cook until the greens are wilted and dark green, …
From realandvibrant.com

See details

15 RECIPES WITH LOTS OF GREEN VEGGIES TO START 2019 RIGHT ...

See details

10 BEST VEGAN COLLARD GREENS RECIPES | YUMMLY

See details

50+ VEGAN LEAFY GREENS RECIPES - THE STINGY VEGAN

Jul 14, 2019 · 50+ Vegan Leafy Greens Recipes Arugula / Rocket. Swiss Chard. Kale. Spinach. Beet Greens. Collard Greens. Bok Choy. Lettuces. …
From thestingyvegan.com

See details

VEGAN GREENS - HEALTHIER STEPS

Mar 23, 2021 · Other Vegan Soul Food Recipes: Smothered Tofu Chicken. Southern Black Eyed Peas. Southern Green Beans and Potatoes. Collard …
From healthiersteps.com

See details

VEGAN SOUTHERN GREENS | ALLRECIPES

Directions Step 1 Heat oil in a large skillet over medium heat; add garlic and cook until it begins to brown, 1 to 2 minutes. Add... Step 2 Add black-eyed peas, …
From allrecipes.com

See details

VEGAN COLLARD GREENS | FOOD & WINE

Ingredients ¼ cup olive oil 1 small yellow onion, chopped (about 1 cup) 3 medium garlic cloves, finely chopped (about 1 tablespoon) ¼ cup plus 1 tablespoon …
From foodandwine.com

See details

10 BEST VEGAN TURNIP GREENS RECIPES | YUMMLY

See details

VEGAN SOUTHERN COLLARD GREENS RECIPE - DIVAS CAN COOK

Dec 28, 2012 · Ingredients 1/2 small yellow onion diced 3 cloves garlic minced 2-3 cups vegetable broth I only used 2 cups 1 teaspoon applewood smoked …
From divascancook.com

See details

VEGAN SOUTHERN-STYLE COLLARD GREENS - HEALTHIER STEPS

Nov 29, 2020 · How To Cook Vegan Southern-Style Collard Greens Heat oil in a large saucepan on medium-high. Add onion and cook until soft, about 3 …
From healthiersteps.com

See details

VEGAN COLLARD GREENS (QUICK AND EASY) - REAL + VIBRANT

Nov 04, 2021 · Add the chopped collard greens, salt, pepper, paprika, vinegar, and stir until the greens are coated with the mixture. Reduce the heat to low, …
From realandvibrant.com

See details