UDON SOUP VEGAN RECIPES

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EASIEST CHICKEN NOODLE SOUP RECIPE - NYT COOKING



Easiest Chicken Noodle Soup Recipe - NYT Cooking image

The majority of shortcut chicken soup recipes use rotisserie chicken. It’s a convenient hack, but cooked chicken doesn’t absorb flavors very well. On the other hand, sautéing ground chicken in olive oil with garlic, coriander and celery seeds (or fennel seeds and rosemary, or herbes de Provence) creates a deeply complex base. Add the vegetables, then the stock and the noodles for a complete meal that cooks in 30 minutes. You can use egg noodles, cavatelli or alphabet noodles, but you may want to adjust the amount of stock to taste, since they’ll each absorb a different amount of liquid.

Provided by Alexa Weibel

Total Time 30 minutes

Yield 4 to 6 servings

Number Of Ingredients 13

5 tablespoons extra-virgin olive oil
1 pound ground chicken
Kosher salt and freshly ground black pepper
4 garlic cloves, roughly chopped
1 1/2 teaspoons ground coriander
1/2 teaspoon celery seeds (optional)
1 large carrot, peeled and cut into 1/2-inch cubes
2 celery stalks, halved lengthwise, then sliced 1/2-inch thick
1 large shallot, finely chopped
1 tablespoon fresh thyme leaves (or 1 teaspoon dried thyme leaves)
7 to 8 cups chicken stock, plus more as needed
8 ounces dried egg noodles, cavatelli or other small shaped pasta
Crème fraîche, chopped fresh parsley and dill, and lemon zest, for garnish

Steps:

  • In a large pot, heat 3 tablespoons oil over medium-high. Add the chicken, season generously with salt and pepper, and cook, breaking up with a wooden spoon, until starting to crumble, about 3 minutes. Add the garlic, coriander and celery seeds (if using), and cook, stirring frequently, until chicken is cooked through, about 2 minutes. Using a slotted spoon, scoop the chicken into a small lidded bowl (to retain moisture); cover and set aside.
  • Add the carrot, celery, shallot, thyme and the remaining 2 tablespoons oil to the pot, season with salt and pepper, and cook, stirring, until slicked with fat, 3 minutes. Add the stock (7 cups for a stew-like soup or up to 8 cups for a brothy soup) and bring to a boil over high.
  • Add noodles and cook over medium-high until al dente according to package directions. (If the noodles absorb a lot of liquid, add more broth according to taste.) Add the reserved chicken and any accumulated juices and heat until warmed, then season to taste with salt and pepper. Divide among bowls; top with a spoonful of crème fraîche, a fistful of torn herbs and lemon zest.

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From thespruceeats.com
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Jan 25, 2022 · Udon noodles are boiled in water before serving and can be used directly from the package. They are frequently used in soups like kake udon, a simple dish of noodles and broth, or in more flavorful soups with curry or red miso broth.Tempura or fried tofu and shrimp are popular toppings, as well as egg and a variety of meat and vegetables. Udon …
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Jan 14, 2019 · For more great vegan soup recipes check out these great options: Vegan Italian Sausage Pasta Soup; Vegan Tortilla Soup; Creamy Vegan Carrot Soup; Vegan Pea Soup; Udon Noodle Soup; Easy Tomato Basil Soup; Instant Pot Tomato Soup; ? Recipe. Vegan Potato Soup …
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Feb 10, 2018 · So as always, I teamed up with some fellow food bloggers to put together this amazing list of 50 vegan Asian recipes. The roundup includes: several vegan dumpling recipes; Asian soups: for example Thai green curry soup and miso udon noodle soup; several fried rice recipes; a few Asian noodle salads; vegan bibimbap; vegan …
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Jan 14, 2019 · For more great vegan soup recipes check out these great options: Vegan Italian Sausage Pasta Soup; Vegan Tortilla Soup; Creamy Vegan Carrot Soup; Vegan Pea Soup; Udon Noodle Soup; Easy Tomato Basil Soup; Instant Pot Tomato Soup; ? Recipe. Vegan Potato Soup …
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Apr 04, 2019 · Why We Love This. This udon noodle soup recipe is so simple to make at home – all you need are a few basic Japanese ingredients: dashi powder, soy sauce, and mirin (sweet …
From wandercooks.com
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Feb 10, 2018 · So as always, I teamed up with some fellow food bloggers to put together this amazing list of 50 vegan Asian recipes. The roundup includes: several vegan dumpling recipes; Asian soups: for example Thai green curry soup and miso udon noodle soup; several fried rice recipes; a few Asian noodle salads; vegan bibimbap; vegan …
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Sep 04, 2020 · Cozy up with a bowl of one of these vegetarian soup recipes. These recipes pack at least 15 grams of protein per serving thanks to ingredients like tofu and beans. You can easily make a big batch of these soups to freeze and enjoy at a later date. Recipes like Vegetarian Udon Noodle Soup and Butternut Squash Soup …
From eatingwell.com
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Mar 27, 2021 · A comforting Miso Udon Noodle Soup with a rich broth topped with Teriyaki Mushrooms. The broth is packed with umami and gets a nice richness from the mix of soy milk, miso, mushroom broth, and some vegan …
From thefoodietakesflight.com
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Vegan hundreds of vegan recipes for every taste! Everything from breakfast, lunch and dinner, to indulgent desserts and snackable appetizers. ... Udon Noodle Soup with Miso Broth. Vegan Easter Recipes. Balsamic Asparagus Pasta. Hearty Vegetable Barley Soup. Vegan Sandwich Recipes.
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All Recipes; Vegan; Gluten-Free; Search for. 15-Minute Miso Soup with Greens and Tofu. GF VG V DF NS. Jump to Recipe. ... great proportions of ingredients! – and am doing so again tonight for a broccoli/mushroom/smoke tofu miso soup with a few udon …
From minimalistbaker.com
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© 2021 Nasoya Foods USA, LLC, a division of Pulmuone Foods USA, Inc.
From nasoya.com
See details


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Jul 01, 2021 · While healthy vegan recipes can be found in many places, this list covers specifically those vegan low-calorie recipes. ... This vegan tomato soup is perfect for fall! It’s creamy from the coconut milk and cauliflower, slightly cheesy, and the perfect comforting soup on cooler nights. ... This Vegetarian Yaki Udon …
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