TURTLE PUMKIN PIE RECIPES

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TURTLE PUMPKIN PIE RECIPE - FOOD.COM



Turtle Pumpkin Pie Recipe - Food.com image

Make and share this Turtle Pumpkin Pie recipe from Food.com.

Total Time 1 hours 30 minutes

Prep Time 30 minutes

Cook Time 1 hours

Yield 10 serving(s)

Number Of Ingredients 11

1 prepared graham cracker pie crust
1/4 cup caramel topping
1/2 cup pecan pieces
1 cup milk, cold
2 (3 1/2 ounce) packages instant vanilla pudding
1 cup canned pumpkin
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
3 cups Cool Whip Topping, thawed
2 tablespoons caramel topping
2 tablespoons pecan pieces

Steps:

  • Pour ¼ cup caramel topping into crust; sprinkle with ½ cup pecans.
  • Beat milk dry pudding mixes, pumpkin and spices with whisk until blended.
  • Stir in 1 ½ cups whipped topping.
  • Spread into crust.
  • Top with remaining whipped topping.
  • Refrigerate 1 hour.
  • Top with remaining pecans and drizzle remaining caramel with fork.

Nutrition Facts : Calories 420.1, FatContent 25.3, SaturatedFatContent 10.7, CholesterolContent 52.9, SodiumContent 549.6, CarbohydrateContent 47.4, FiberContent 2, SugarContent 28.7, ProteinContent 3.6

TURTLE PUMPKIN PIE (FROM KRAFT) RECIPE - FOOD.COM



Turtle Pumpkin Pie (From Kraft) Recipe - Food.com image

Make and share this Turtle Pumpkin Pie (From Kraft) recipe from Food.com.

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours

Yield 10 serving(s)

Number Of Ingredients 9

1/4 cup plus 2 tbsp. caramel ice cream topping, divided
1 honey maid graham cracker pie crust (6 oz.)
1/2 cup plus 2 tbsp. chopped Planters pecans, divided
2 (3 1/2 ounce) packages Jello Instant Vanilla Pudding Mix
1 cup cold milk
1 cup canned pumpkin
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1 (8 ounce) container Cool Whip Topping, thawed, divided

Steps:

  • POUR 1/4 cup caramel topping into crust; sprinkle with 1/2 cup nuts.
  • BEAT dry pudding mixes, milk, pumpkin and spices with whisk until well blended. Stir in 1-1/2 cups COOL WHIP; spoon into crust.
  • REFRIGERATE 1 hour. Top with remaining COOL WHIP, caramel topping and nuts just before serving.

Nutrition Facts : Calories 349.7, FatContent 19.1, SaturatedFatContent 7.5, CholesterolContent 34.8, SodiumContent 522.8, CarbohydrateContent 43.6, FiberContent 1.8, SugarContent 28.1, ProteinContent 3.1

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