TURKEY CHILI SLOW COOKER RECIPES

SLOW-COOKER TURKEY CHILI RECIPE | MYRECIPES

Slow-cooker Turkey Chili Recipe | MyRecipes image

The most popular recipe for chili on our site, Slow-cooker Turkey Chili features lean ground turkey, black beans, onion, corn, and fresh bell pepper. With just 15 minutes of prep time, you can throw all of the ingredients into a slow cooker before leaving for work and return 8 hours later to a piping-hot, home-cooked meal. Serve with corn chips, shredded cheese (we prefer a cheese blend of Colby and Monterey Jack), chopped red onion, fresh avocado slices, and a dollop of sour cream.

Provided by Cary Holladay, Memphis, Tennessee

Total Time 8 hours 15 minutes

Prep Time 15 minutes

Cook Time 8 hours 0 minutes

Yield Makes 4 to 6 servings

Number Of Ingredients 12

Ingredients

1 ¼ pounds lean ground turkey
1 large onion, chopped
1 garlic clove, minced
1 ½ cups frozen corn kernels
1 red bell pepper, chopped
1 green bell pepper, chopped
1 (28-oz.) can crushed tomatoes
1 (15-oz.) can black beans, rinsed and drained
1 (8-oz.) can tomato sauce
1 (1.25-oz.) package chili seasoning mix
½ teaspoon salt
Toppings: shredded Colby and Monterey Jack cheese blend, finely chopped red onion

Steps:

Cook first 3 ingredients in a large skillet over medium-high heat, stirring until turkey crumbles and is no longer pink; drain. Spoon mixture into a 5 1/2-qt. slow cooker; stir in corn and next 7 ingredients until well blended.
Cook at HIGH 4 to 5 hours or at LOW 6 to 8 hours. Serve with desired toppings.

SLOW COOKER PUMPKIN TURKEY CHILI RECIPE | ALLRECIPES

Slow Cooker Pumpkin Turkey Chili Recipe | Allrecipes image

An easy chili that's sure to please. I've made this for a Halloween party and a chili cook-off at work with great results! It's a great base with lots of options to spice it up depending on the crowd you're cooking for! I usually put everything together in the morning and let it simmer all day; cooking time can be adjusted to fit your needs.

Provided by coffee_junkee

Categories Turkey Chili

Total Time 3 hours 25 minutes

Prep Time 15 minutes

Cook Time 3 hours 10 minutes

Yield 6 servings

Number Of Ingredients 10

Ingredients

1 tablespoon olive oil
1 pound ground turkey
1 onion, chopped
1 (28 ounce) can diced tomatoes
2 cups cubed fresh pumpkin
1 (15 ounce) can chili beans
1 (15 ounce) can seasoned black beans
3 tablespoons brown sugar
1 tablespoon pumpkin pie spice
1 tablespoon chili powder

Steps:

Heat olive oil in a large soup pot over medium heat; brown turkey, stirring often, until crumbly and no longer, pink, about 10 minutes. Drain and discard any fat.
Transfer turkey to a slow cooker and stir in onions, diced tomatoes, pumpkin, chili beans, black beans, brown sugar, pumpkin pie spice, and chili powder. Set cooker to Low, cover, and cook until pumpkin is tender and has started to break apart, at least 3 hours.

Nutrition Facts : Calories 337.6 calories, CarbohydrateContent 41.9 g, CholesterolContent 56 mg, FatContent 9.1 g, FiberContent 10.6 g, ProteinContent 25.1 g, SaturatedFatContent 2 g, SodiumContent 856.6 mg, SugarContent 14.1 g

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