TOASTED TURKEY AND BACON SANDWICHES RECIPE - BETTYCROCKER.COM
Upgrade your typical BLT with this grilled version, jazzed up with turkey and melted Cheddar cheese. Prepared dressing and cooked turkey breast make it go together fast.
Provided by Betty Crocker Kitchens
Total Time 25 minutes
Prep Time 25 minutes
Yield 4
Number Of Ingredients 8
Steps:
- In small bowl, mix mayonnaise and dressing. Spread on one side of each slice of bread. Top each of 4 bread slices with turkey, bacon, tomato, cheese and remaining bread slices, mayonnaise mixture side down.
- Spread butter on one side of each sandwich. In 12-inch skillet, place sandwiches, butter side down. Spread butter over top of each sandwich. Cover; cook over medium-low heat 6 to 8 minutes or until bottoms are golden brown.
- Turn sandwiches; cover and cook 5 to 6 minutes longer or until bottoms are golden brown and cheese is melted.
Nutrition Facts : Calories 370 , CarbohydrateContent 22 g, CholesterolContent 65 mg, FatContent 3 , FiberContent 1 g, ProteinContent 19 g, SaturatedFatContent 9 g, ServingSize 1 Sandwich, SodiumContent 630 mg, SugarContent 1 g, TransFatContent 1 g
AMY'S TRIPLE DECKER TURKEY BACON SANDWICH RECIPE | ALLRECIPES
Layers of turkey bacon, Cheddar cheese, lettuce, tomato, and mayo grace two slices of bread for this triple decker doozie. A wonderful sandwich at any time of the day.
Provided by SPARKLESANGELS
Categories Meat and Poultry Pork
Total Time 7 minutes
Prep Time 5 minutes
Cook Time 2 minutes
Yield 1 serving
Number Of Ingredients 6
Steps:
- Toast the bread slices.
- Spread a thin layer of mayonnaise on each slice. Layer bottom slice with lettuce, tomato, turkey bacon, and cheese. Spread another thin layer of mayonnaise on the cheese; repeat layers twice. Top with second slice of bread. Heat in microwave for 45 seconds to 1 minute, or until cheese is melted.
Nutrition Facts : Calories 966.6 calories, CarbohydrateContent 34.7 g, CholesterolContent 134.5 mg, FatContent 79.3 g, FiberContent 3.2 g, ProteinContent 31.1 g, SaturatedFatContent 26.3 g, SodiumContent 1519.2 mg, SugarContent 7.7 g
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