TOWN HOUSE CRACKERS INGREDIENTS RECIPES
CREAMY SHRIMP ON CRACKERS RECIPE | BON APPéTIT
Tangy cream cheese and sour cream play up the shrimp’s natural sweetness in this summer appetizer.
Provided by Omar Tate
Yield Makes about 32
Number Of Ingredients 10
Steps:
- Combine shrimp, 1 Tbsp. Diamond Crystal or 1¾ tsp. Morton kosher salt, and 1 quart water in a medium pot. Set over medium-low heat (you want water to slowly come to a bare simmer) and cook until shrimp are just cooked through, 10–12 minutes total. Drain and transfer shrimp to a plate; let cool.
- Meanwhile, mix together sour cream, cream cheese, and remaining ½ tsp. Diamond Crystal or ¼ tsp. Morton kosher salt in a medium bowl. Mix in celery, oil, lemon zest, and lemon juice.
- Slice chilled shrimp in half lengthwise, then crosswise into ¼"-thick pieces. Fold shrimp into dressing.
- To serve, top each cracker with 1 Tbsp. dressed shrimp; sprinkle with seasoning.
- Do ahead: Shrimp can be poached and dressing made 1 day ahead. Cover and chill separately.
EASY SHRIMP DIP RECIPE | ALLRECIPES
Easy to make and inexpensive -- sure to please any crowd. Serve this creamy dip flavored with cocktail sauce on a platter with your favorite crackers.
Provided by Jen
Categories Shrimp Dip
Total Time 5 minutes
Prep Time 5 minutes
Yield 2.5 cups
Number Of Ingredients 3
Steps:
- Place the cream cheese in the center of a serving platter.
- In a small bowl, gently blend the shrimp and cocktail sauce. Pour the mixture over the cream cheese. Refrigerate until serving.
Nutrition Facts : Calories 56.9 calories, CarbohydrateContent 2.6 g, CholesterolContent 23.4 mg, FatContent 4.1 g, FiberContent 0.2 g, ProteinContent 2.5 g, SaturatedFatContent 2.5 g, SodiumContent 179.7 mg, SugarContent 1.5 g
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