TORTA DE CARNE ASADA RECIPES

Name: Tortas De Carne Asada - Grilled Steak Sandwiches
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 serving(s)
Ingredients: 1/2 cup mayonnaise; 2 tablespoons chipotle chiles, pureed with their sauce; 2 tablespoons vinegar; 1 garlic clove, finely chopped; 1 lb steak (top round, cut in 1/8-inch slices); 1/2 cup cocktail onion; garlic salt, to taste; pepper, to taste; canola oil, enough to saute meat; 4 telera rolls (available at Mexican bakeries); 8 slices mild cheddar cheese; 2 tomatoes, sliced; 1 onion, sliced; 1/2 head lettuce; 2 avocados, thinly sliced

TORTAS DE CARNE ASADA - GRILLED STEAK SANDWICHES RECIPE ...

Tortas De Carne Asada - Grilled Steak Sandwiches Recipe ... image

Make and share this Tortas De Carne Asada - Grilled Steak Sandwiches recipe from Food.com.

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 4 serving(s)

Number Of Ingredients 15

Ingredients

1/2 cup mayonnaise
2 tablespoons chipotle chiles, pureed with their sauce
2 tablespoons vinegar
1 garlic clove, finely chopped
1 lb steak (top round, cut in 1/8-inch slices)
1/2 cup cocktail onion
garlic salt, to taste
pepper, to taste
canola oil, enough to saute meat
4 telera rolls (available at Mexican bakeries)
8 slices mild cheddar cheese
2 tomatoes, sliced
1 onion, sliced
1/2 head lettuce
2 avocados, thinly sliced

Steps:

TO make the mayo sauce, mix together mayonnaise, chipotle puree, vinegar and garlic. Set aside.
Preheat oven to 350°F.
Season meat with garlic salt and pepper; cook to desired doneness on a grill or in a frying pan with a little oil.
Slice each telera roll in half horizontally and spread mayo sauce on both halves.
Place torta halves on cookie sheet and heat in oven until crisp.
Remove from oven and add two slices of cheese to half of each roll.
Place carne asada on top of cheese.
Add tomatoes, onion and lettuce.
Place avocado slices on the other half of each roll.
Close halves and serve.

Nutrition Facts : Calories 992.7, FatContent 67.4, SaturatedFatContent 24.3, CholesterolContent 143.6, SodiumContent 951.4, CarbohydrateContent 55.3, FiberContent 10.1, SugarContent 8, ProteinContent 44.1

CARNE ASADA TORTA RECIPE - QUERICAVIDA.COM

Carne Asada Torta Recipe - QueRicaVida.com image

My memories of Mexican carne asada tortas are tied to the ham tortas that El Chavo del Ocho made famous through out the world. Before coming to California I never had the chance to try these delicious sandwiches. Today I will share with you my favorite torta recipe with grilled meat. It is served with tomato, lettuce, avocado, refried beans and mayonnaise, and then wrapped in a lightly toasted roll. To give it an authentic touch, don't forget to add thin slices of jalapeños. Enjoy and Viva Mexico!

Provided by QUERICAVIDA.COM

Total Time 25 minutes

Prep Time 10 minutes

Yield 2

Number Of Ingredients 8

Ingredients

1 lb meat to grill
2 rolls
mayonnaise to taste
1/2 cup of refried beans
1 avocado, sliced
1 cup of lettuce in strips
1 tomato, sliced
Jalapeños, to taste

Steps:

Season the meat how you like it or purchase it already seasoned and ready to cook.
Open the rolls and spread some mayo over the surface inside.
Put the rolls over a griddle or grill and heat until lightly toasted.
At the same time, grill the meat until it's cooked, but still tender.
Remove the buns from the heat and spread some refried beans on them.
Immediately add pieces of meat, then slices of avocado, some lettuce and then tomatoes.
Add a few pieces of jalapeño to give it a spicy touch. Serve immediately.

Nutrition Facts : ServingSize 1 Serving

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