TOMATO BRUSCHETTA RECIPE - BBC GOOD FOOD
Make our simple tomato bruschetta as a classic Italian starter. Ideal for a summer gathering with friends, this easy dish is fresh, tasty and full of flavour
Provided by Member recipe by Chiwong
Categories Snack, Starter
Total Time 20 minutes
Prep Time 15 minutes
Cook Time 5 minutes
Yield Makes 12
Number Of Ingredients 7
Steps:
- In a large bowl, mix the onions, tomatoes, garlic and basil, taking care not to mash or break up the tomatoes too much. Add the balsamic vinegar and extra virgin olive oil. Add salt and pepper to taste. Mix again. Cover and chill for at least an hour. This will allow the flavours to soak and blend together.
- Slice the baguette loaf diagonally into 12 thick slices and lightly toast them until they are light brown on both sides. Serve the mixture on the warm slices of bread. If you prefer the mixture at room temperature, remove from the fridge half an hour before serving.
Nutrition Facts : Calories 310 calories, FatContent 12 grams fat, SaturatedFatContent 2 grams saturated fat, CarbohydrateContent 42 grams carbohydrates, SugarContent 6 grams sugar, FiberContent 3 grams fiber, ProteinContent 8 grams protein, SodiumContent 0.72 milligram of sodium
TOMATO BRUSCHETTA RECIPE - NYT COOKING
This classic recipe is for lazy summer days that beg for moving slowly and snacking often. Chop tomatoes, place them in a colander, shower them with salt, then make yourself a drink or go for a swim. The longer they drain, the better they’ll be. This bruschetta gets better as it sits for a bit, so make it up to an hour ahead. While most bruschetta recipes have you rub a raw garlic clove on toasted bread, this one calls for making a quick infused oil that’s stirred into the tomatoes and basil, providing a more delicate garlicky note. Pile it all on toasted bread, and enjoy bite after juicy bite.
Provided by Ali Slagle
Total Time 15 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Core and chop the tomatoes, then transfer to a colander over a bowl or in the sink. Add the salt and gently stir. Let drain for up to 2 hours.
- Meanwhile, make the garlic oil: In a small saucepan, warm the olive oil and garlic over low heat until the garlic is softened and fragrant, about 5 minutes, making sure the garlic doesn’t brown. Set aside to cool.
- Roll the basil leaves up and thinly slice crosswise.
- When the oil is cool and the tomatoes are well drained, combine the tomatoes, garlic oil and basil in a medium bowl. Season with additional salt, to taste. Spoon over toasted bread.
More about "tomatoes bruschetta recipes"
BEST BRUSCHETTA RECIPE | HOW TO MAKE BRUSCHETTA RECIPE ...
Food Network's Ree Drummond uses grape tomatoes as the base for this 5-star bruschetta recipe. Make it ahead to let the flavors develop and you've got an easy party appetizer.
From foodnetwork.com
Reviews 4.8
Total Time 1 hours 30 minutes
Category appetizer
From foodnetwork.com
Reviews 4.8
Total Time 1 hours 30 minutes
Category appetizer
- To serve, give the tomato mixture a final stir, and then spoon generously over the slices of bread. Serve on a big platter as a first course or appetizer.
See details
TOMATO, MOZZARELLA AND BASIL BRUSCHETTA RECIPE | GIADA DE ...
From foodnetwork.com
Reviews 4.8
Total Time 30 minutes
Category appetizer
Cuisine italian
Calories 124 calorie per serving
Reviews 4.8
Total Time 30 minutes
Category appetizer
Cuisine italian
Calories 124 calorie per serving
- Place bruschetta on decorative platter and garnish with basil leaves.
See details
TOMATO BRUSCHETTA RECIPE - NYT COOKING
This classic recipe is for lazy summer days that beg for moving slowly and snacking often. Chop tomatoes, place them in a colander, shower them with salt, then make yourself a drink or go for a swim. The longer they drain, the better they’ll be. This bruschetta gets better as it sits for a bit, so make it up to an hour ahead. While most bruschetta recipes have you rub a raw garlic clove on toasted bread, this one calls for making a quick infused oil that’s stirred into the tomatoes and basil, providing a more delicate garlicky note. Pile it all on toasted bread, and enjoy bite after juicy bite.
From cooking.nytimes.com
Reviews 5
Total Time 15 minutes
From cooking.nytimes.com
Reviews 5
Total Time 15 minutes
- When the oil is cool and the tomatoes are well drained, combine the tomatoes, garlic oil and basil in a medium bowl. Season with additional salt, to taste. Spoon over toasted bread.
See details
BEST BRUSCHETTA RECIPE | HOW TO MAKE BRUSCHETTA RECIPE ...
Food Network's Ree Drummond uses grape tomatoes as the base for this 5-star bruschetta recipe. Make it ahead to let the flavors develop and you've got an easy party appetizer.
From foodnetwork.com
Reviews 4.8
Total Time 1 hours 30 minutes
Category appetizer
From foodnetwork.com
Reviews 4.8
Total Time 1 hours 30 minutes
Category appetizer
- To serve, give the tomato mixture a final stir, and then spoon generously over the slices of bread. Serve on a big platter as a first course or appetizer.
See details
BRUSCHETTA RECIPES | ALLRECIPES
Find trusted bruschetta recipes on Allrecipes.com! 8 Spoon Bread Recipes That Turn Corn Into Comfort Spoon bread is comfort food perfection — it's irresistibly soft, moist, and …
From allrecipes.com
From allrecipes.com
See details
BRUSCHETTA WITH TOMATOES AND RICOTTA IS THE SIMPLE PARTY ...
Mar 01, 2022 · Like I said, this bruschetta with tomatoes is so simple, you want all your ingredients to be really great, so we’re looking for a truly creamy, rich ricotta with a thick texture that’ll stand up to our slow-roasted tomatoes…
From camillestyles.com
From camillestyles.com
See details
CLASSIC BRUSCHETTA WITH TOMATOES, BASIL AND GARLIC
Jul 24, 2020 · Bruschetta is a classic Italian antipasto (appetizer) or snack that consists of grilled bread slices rubbed with olive oil and garlic, topped with ripe tomatoes, fresh basil, and garlic. In Italy, Bruschetta …
From italianbellavita.com
From italianbellavita.com
See details
DOUBLE TOMATO BRUSCHETTA RECIPE | ALLRECIPES
Bruschetta is a traditional Italian item in which small slices of bread are topped with such things as tomato, basil, and mozzarella cheese, as is the case in this delightful recipe.
From allrecipes.com
From allrecipes.com
See details
BRUSCHETTA RECIPES : FOOD NETWORK | FOOD NETWORK
Bruschetta Recipes. ... Everyday Italian Chef uses canned tomatoes to make a savory bruschetta. Muffuletta Bruschetta. Video | 02:24. Valerie brings the flavors of a NOLA classic to her Bruschetta …
From foodnetwork.com
From foodnetwork.com
See details
AUTHENTIC ITALIAN BRUSCHETTA - THE STAY AT HOME CHEF
Bruschetta is simple, yet so delicious. It is one of those recipes that can only be as good as the ingredients used. Sub par tomatoes, low-quality olive oil, and mediocre bread is just not going to cut it for a truly authentic Italian bruschetta. We hate to admit that we get a little possessive over our bruschetta.
From thestayathomechef.com
From thestayathomechef.com
See details
CROSTINI AND BRUSCHETTA APPETIZER RECIPES | MARTHA STE…
Feb 19, 2021 · During summer, there's nothing like tomato-topped bruschetta. We have recipes that call for both raw tomatoes, where the color and flavor of heirloom varieties shine, as well as grilled tomatoes…
From marthastewart.com
From marthastewart.com
See details
AUTHENTIC ITALIAN BRUSCHETTA - THE STAY AT HOME CHEF
Bruschetta is simple, yet so delicious. It is one of those recipes that can only be as good as the ingredients used. Sub par tomatoes, low-quality olive oil, and mediocre bread is just not going to cut it for a truly authentic Italian bruschetta. We hate to admit that we get a little possessive over our bruschetta.
From thestayathomechef.com
From thestayathomechef.com
See details
OKRA WITH TOMATOES RECIPE | ALLRECIPES
I have never made okra before, but I will be making it again! This was a great recipe. I seem to tweak everything to make it mine, but this is a wonderful recipe to work with! I used fire roasted diced tomatoes, and the stewed tomatoes…
From allrecipes.com
From allrecipes.com
See details
FRIED GREEN TOMATOES RECIPE | ALLRECIPES
A friend at work was trying to get rid of her tomatoes so I asked her to bring in some green ones for me. I cut the recipe in half, used cornmeal instead of flour, mixed in a generous portion of parmesan, cooked them in olive oil and used boxed bread crumbs as that was what I had on hand. That amount covered two small tomatoes …
From allrecipes.com
From allrecipes.com
See details
25 BEST BRUSCHETTA RECIPE IDEAS FOR YOUR NEXT PARTY
Dec 16, 2018 · Bruschetta from the Grill Dijon mustard, mayonnaise and oregano make a savory spread for chopped tomatoes, garlic and fresh basil in this fun twist on a favorite appetizer. This grilled bruschetta …
From tasteofhome.com
From tasteofhome.com
See details
BRUSCHETTA RECIPES : FOOD NETWORK | FOOD NETWORK
Bruschetta Recipes. ... Everyday Italian Chef uses canned tomatoes to make a savory bruschetta. Muffuletta Bruschetta. Video | 02:24. Valerie brings the flavors of a NOLA classic to her Bruschetta …
From foodnetwork.com
From foodnetwork.com
See details
AUTHENTIC ITALIAN BRUSCHETTA - THE STAY AT HOME CHEF
Bruschetta is simple, yet so delicious. It is one of those recipes that can only be as good as the ingredients used. Sub par tomatoes, low-quality olive oil, and mediocre bread is just not going to cut it for a truly authentic Italian bruschetta. We hate to admit that we get a little possessive over our bruschetta.
From thestayathomechef.com
From thestayathomechef.com
See details
CROSTINI AND BRUSCHETTA APPETIZER RECIPES | MARTHA STE…
Feb 19, 2021 · During summer, there's nothing like tomato-topped bruschetta. We have recipes that call for both raw tomatoes, where the color and flavor of heirloom varieties shine, as well as grilled tomatoes…
From marthastewart.com
From marthastewart.com
See details
CAMPARI TOMATOES INFORMATION, RECIPES AND FACTS
Campari tomatoes can also be used in cooking, when the high sugar content is desired. Try roasting and serving on pizza, sandwiches, or in salsa. Campari tomatoes also make superb bruschetta, as they pair wonderfully with basil and garlic. Store Campari tomatoes …
From specialtyproduce.com
From specialtyproduce.com
See details
BELLA SUN LUCI
What's better than using California's original sun-dried tomatoes? Receiving 20% off your first purchase! Share your email address with us, and we'll send you a coupon, as well as monthly recipes, …
From bellasunluci.com
From bellasunluci.com
See details
25 BEST BRUSCHETTA RECIPE IDEAS FOR YOUR NEXT PARTY
Dec 16, 2018 · Bruschetta from the Grill Dijon mustard, mayonnaise and oregano make a savory spread for chopped tomatoes, garlic and fresh basil in this fun twist on a favorite appetizer. This grilled bruschetta …
From tasteofhome.com
From tasteofhome.com
See details
TOMATO CROSTINI WITH WHIPPED FETA | RECIPES
Add the tomatoes, stir gently, and set aside for 10 minutes. Stir in the basil and taste for seasonings. To assemble the crostini, spread each slice of bread with a generous amount of whipped feta. With a slotted spoon, place the tomatoes …
From barefootcontessa.com
From barefootcontessa.com
See details
HOW TO PEEL TOMATOES IN 3 EASY WAYS: BLANCHING, ROASTING ...
Sep 27, 2019 · Use the peeled tomatoes (and the fragrant oil from the pan) in your recipe. Step 2: Roast. Dial the oven up to 425°F and bake until the edges of the tomatoes are well browned. This can take 30-35 minutes. Or you can broil the halved tomatoes …
From tasteofhome.com
From tasteofhome.com
See details