FRESH TOMATO BRUSCHETTA RECIPE: HOW TO MAKE IT
The topping for this simple Fresh Tomato Bruschetta appetizer can be put together ahead of time and refrigerated. We also love it on top of grilled chicken sandwiches, hamburgers and homemade pizza. —Samantha Cass, Swartz Creek, Michigan
Provided by Taste of Home
Categories Appetizers
Total Time 25 minutes
Prep Time 20 minutes
Cook Time 5 minutes
Yield 3 dozen.
Number Of Ingredients 13
Steps:
- In a small bowl, combine the first 10 ingredients. , Spread baguette slices with butter; top each with a cheese slice. Place on ungreased baking sheets. Broil 3-4 in. from the heat until cheese is melted, 3-5 minutes. With a slotted spoon, top each slice with about 1 tablespoon tomato mixture.
Nutrition Facts : Calories 81 calories, FatContent 5g fat (2g saturated fat), CholesterolContent 9mg cholesterol, SodiumContent 95mg sodium, CarbohydrateContent 7g carbohydrate (0 sugars, FiberContent 1g fiber), ProteinContent 2g protein. Diabetic Exchanges 1 fat
MARINATED MOZZARELLA CUBES — LET'S DISH RECIPES
Cubes of mozzarella cheese marinated in a mixture of olive oil, sun-dried tomatoes, herbs and seasonings in this super simple party appetizer.
Provided by Danelle
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 0S
Yield 8
Number Of Ingredients 9
Steps:
- In a large bowl, combine all the ingredients except the cheese.
- Add the cheese cubes and stir to coat evenly. Cover and refrigerate at least 30 minutes before serving.
Nutrition Facts : Calories 201 calories, CarbohydrateContent 1 grams carbohydrates, CholesterolContent 36 milligrams cholesterol, FatContent 17 grams fat, FiberContent 0 grams fiber, ProteinContent 10 grams protein, SaturatedFatContent 7 grams saturated fat, ServingSize 1, SodiumContent 293 grams sodium, SugarContent 1 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 9 grams unsaturated fat
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