THREE ENVELOPE POT ROAST RECIPES
OVEN POT ROAST RECIPE | ALLRECIPES
This is so easy and tastes great. It makes wonderful gravy while it's cooking.
Provided by BECKYSMITH
Categories Pot Roast
Total Time 3 hours 15 minutes
Prep Time 15 minutes
Cook Time 3 hours 0 minutes
Yield 12 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- In a large mixing bowl, combine the flour and black pepper to taste. Dredge the rump roast in the flour and cover evenly. Shake off excess.
- In a large pot over medium/high heat, melt the butter and brown the roast on all sides. Place in a 4 quart casserole dish with lid.
- In a small bowl, combine the soup mix, mushroom soup, and vermouth or white wine; pour over roast.
- Cover and bake in preheated oven for 3 hours or until desired doneness.
Nutrition Facts : Calories 375.4 calories, CarbohydrateContent 7.8 g, CholesterolContent 90.9 mg, FatContent 24.3 g, FiberContent 0.2 g, ProteinContent 27.2 g, SaturatedFatContent 10.3 g, SodiumContent 360.1 mg, SugarContent 1.2 g
AWESOME SLOW COOKER POT ROAST RECIPE | ALLRECIPES
This is a very easy recipe for a delicious pot roast. It makes its own gravy. It's designed especially for the working person who does not have time to cook all day, but it tastes like you did. You'll want the cut to be between 5 and 6 pounds.
Provided by deleteduser
Categories Pot Roast
Total Time 8 hours 10 minutes
Prep Time 10 minutes
Cook Time 8 hours 0 minutes
Yield 12 servings
Number Of Ingredients 4
Steps:
- In a slow cooker, mix cream of mushroom soup, dry onion soup mix and water. Place pot roast in slow cooker and coat with soup mixture.
- Cook on High setting for 3 to 4 hours, or on Low setting for 8 to 9 hours.
Nutrition Facts : Calories 425.7 calories, CarbohydrateContent 4.9 g, CholesterolContent 126.8 mg, FatContent 23.7 g, FiberContent 0.1 g, ProteinContent 45.6 g, SaturatedFatContent 8.8 g, SodiumContent 638.7 mg, SugarContent 0.9 g
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From favfamilyrecipes.com
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From keyingredient.com
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From cdkitchen.com
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From thesaltypot.com
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From sixsistersstuff.com
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From damndelicious.net
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From sixsistersstuff.com
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From thespruceeats.com
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From thespruceeats.com
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From today.com
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From crockpotladies.com
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From favfamilyrecipes.com
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Mar 03, 2021 · The prime rib roast, you want at as low as medium rare (130f-135F) or medium (145F). Then they will be pink on the inside. Most people would never cook a prime rib roast to well done where it is brown all the way through. However, when doing a beef pot roast…
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From cookthestory.com
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From simplystacie.net
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Mar 03, 2021 · The prime rib roast, you want at as low as medium rare (130f-135F) or medium (145F). Then they will be pink on the inside. Most people would never cook a prime rib roast to well done where it is brown all the way through. However, when doing a beef pot roast…
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From simplystacie.net
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From thecountrycook.net
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