THIN PECAN BRITTLE RECIPE RECIPES
PECAN BRITTLE RECIPE: HOW TO MAKE IT - TASTE OF HOME
This is a favorite of my family. I love making this candy for Christmas.—Fern Newsom, Dubach, Louisiana
Provided by Taste of Home
Categories Desserts
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield about 1 pound.
Number Of Ingredients 6
Steps:
- Grease a 15x10x1-in. pan with 2 teaspoons butter; set aside. , In a 2-qt. microwave-safe glass dish, combine sugar and corn syrup. Microwave, uncovered, on high for 4 minutes or until a candy thermometer reads 238° (soft-ball stage). , Add pecans. Microwave for 4 minutes or until a candy thermometer reads 300° (hard-crack stage). Mixture will be very hot. Vigorously stir in the baking soda, vanilla and remaining butter until blended. , Quickly pour into prepared pan; spread with a metal spatula as thin as possible. Cool completely; break into pieces. Store in an airtight container with waxed paper between layers.
Nutrition Facts : Calories 136 calories, FatContent 6g fat (1g saturated fat), CholesterolContent 2mg cholesterol, SodiumContent 90mg sodium, CarbohydrateContent 21g carbohydrate (16g sugars, FiberContent 1g fiber), ProteinContent 1g protein.
PECAN BRITTLE RECIPE - FOOD.COM
A fall favorite with a healthier twist ;) Just like Peanut Brittle but w/ Pecans. Also good w/ Almonds
Total Time 18 minutes
Prep Time 5 minutes
Cook Time 13 minutes
Yield 1 pound
Number Of Ingredients 7
Steps:
- Cook first 3 ingredients in a medium size heavy saucepan over medium heat, stirring constantly, until mixture starts to boil.
- Boil without stirring 5 minutes or until a candy thermometer reaches 310 degrees.
- Add pecans, and cook 2 - 3 more minutes or to 280°F (mixture should be golden brown).
- Remove from heat, and stir in butter and remaining ingredients.
- Pour mixture onto a metal surface or onto a shallow pan.
- Allow to stand 5 minutes or until hardened.
- Break into pieces.
- * If you'd like you can also add popcorn.
- Prepare brittle as directed.
- Stir in 1 cup popped popcorn before pouring into pan.
Nutrition Facts : Calories 2237.5, FatContent 101.8, SaturatedFatContent 21.3, CholesterolContent 61.1, SodiumContent 1819.3, CarbohydrateContent 347.1, FiberContent 10.5, SugarContent 250.9, ProteinContent 10.2
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PECAN BRITTLE RECIPE - FOOD.COM
A fall favorite with a healthier twist ;) Just like Peanut Brittle but w/ Pecans. Also good w/ Almonds
From food.com
Reviews 5.0
Total Time 18 minutes
Calories 2237.5 per serving
From food.com
Reviews 5.0
Total Time 18 minutes
Calories 2237.5 per serving
- Stir in 1 cup popped popcorn before pouring into pan.
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CHOCOLATE-PECAN BRITTLE RECIPE | MYRECIPES
From myrecipes.com
- Remove from heat; add chocolate and pecans. Beat constantly with a wooden spoon until mixture begins to thicken. Working rapidly, spread mixture evenly in a thin layer on a buttered baking sheet. Cool completely; break into pieces. Store candy in an airtight container, or wrap in plastic wrap.
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PEANUT BRITTLE RECIPE - BETTYCROCKER.COM
If you’d like to try making your own candy, this easy peanut brittle recipe is a perfect place to start. While “brittle” is the term for any combination of sugar and water that’s heated to the hard crack stage and cooled, it’s the addition of salty peanuts that makes this homemade peanut brittle recipe so addictively delicious.
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Reviews 4.5
Total Time 1 hours 45 minutes
Calories 80 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 45 minutes
Calories 80 per serving
- Pour half the candy mixture onto each cookie sheet; quickly spread about 1/4 inch thick. Cool completely, at least 1 hour. Break into pieces. Store in covered container.
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OLD-FASHIONED PEANUT BRITTLE RECIPE | ALLRECIPES
Old-fashioned peanut brittle just like Grandma used to make--simple and good!!
From allrecipes.com
Reviews 4.3
Total Time 1 hours 15 minutes
Category Desserts, Nut Dessert Recipes, Peanut Dessert Recipes
Calories 143.3 calories per serving
From allrecipes.com
Reviews 4.3
Total Time 1 hours 15 minutes
Category Desserts, Nut Dessert Recipes, Peanut Dessert Recipes
Calories 143.3 calories per serving
- Pour the mixture onto the prepared cookie sheets. Allow mixture to spread on it's own. Cool completely, and break into pieces. Store in air-tight container or plastic bag.
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PEANUT BRITTLE RECIPE | MARTHA STEWART
A picture of salty-sweet perfection, brittle is surprisingly easy to make. Serve it alongside coffee or tea for dessert, and save any leftovers for snacking. Peanuts make a classic brittle, but you can substitute cashews or almonds instead.
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Reviews 3.3
Total Time 35 minutes
Category Dessert & Treats Recipes
From marthastewart.com
Reviews 3.3
Total Time 35 minutes
Category Dessert & Treats Recipes
- Remove pan from heat. Stir in peanuts. Immediately pour peanut mixture onto buttered baking sheet. Quickly spread mixture to 1/2 inch thick using an oiled metal spatula. Let cool completely, about 15 minutes. Break brittle into pieces. Brittle can be stored in an airtight container, up to 2 weeks.
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PECAN BRITTLE RECIPE - PAULA DEEN
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PECAN BRITTLE RECIPE | ALLRECIPES
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THIN PECAN BRITTLE : 6 STEPS - INSTRUCTABLES
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MOM'S PECAN BRITTLE - COUNTRY AT HEART RECIPES
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In a small bowl, mix together baking soda, water, and vanilla extract. Set aside until ready to use. In a large saucepan, combine granulated sugar, water and light corn syrup. Cook over medium-high heat, stirring occasionally until it reaches 240 degree on candy thermometer.
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AMISH PECAN BRITTLE RECIPES
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PECAN BRITTLE THAT'S SUGAR FREE AND DECADENT
Dec 15, 2021 · A thin pecan brittle recipe like this can last in for up to a month! However, if you are planning to keep this to bring for holiday parties, consider keeping it in the freezer. It even tastes better in the refrigerator.
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